180 fluff and cream Recipes

vanilla ice cream (recommended : wayne harley brachman s vanilla ice cream), vanilla bean, milk, heavy cream, lightly packed light brown sugar, divided, egg yolks, vanilla extract, water, light corn syrup, sugar, vanilla bean , seeds scraped and reserved, egg whites, salt, cream of tartar, seeds from 1 vanilla bean , above, dark brown sugar, unsalted butter, vanilla bean, split, good quality scotch (depending on your taste), salt, heavy cream, heated, heavy cream, light corn syrup, dark brown sugar, unsweetened dutch-process cocoa powder, salt, best quality bittersweet chocolate, finely chopped, unsalted butter, vanilla, lightly toasted macadamia nuts, spanish peanuts, cherry compote , recipe follows, sugar, cherries, pitted, water, kirsch

jello (any kind of red . i use strawberry), whole berry cranberry sauce, cream (either cool whip or made from whipping ), marshmallows

flour, margarine, sugar, rhubarb (cut ), egg yolks (reserve whites for topping), sugar, flour, salt, milk (mix of half and half cream), egg whites, sugar, cream of tartar

in.baked pastry shell (homemade or pre made ; either works fine), sugar, cornstarch, water, lemon juice, egg yolks , sligtly beaten, cream cheese, cubed and softened, grated lemons , rind of (originally called for 1), heavy cream

unsalted butter, marshmallow cream (not fluff), sugar, chocolate, for coating

elbow macaroni, ground beef, onion, chopped, frozen corn, cream of mushroom soup, cream of celery soup, tomato soup, milk, mushrooms, mrs. dash seasoning mix, seasoning salt, garlic cloves

graham crackers, broken in half, jarred marshmallow spread , such as marshmallow fluff, bittersweet chocolate, finely chopped, rocky road ice cream, softened

semisweet chocolate, marshmallow cream, heavy whipping cream, vanilla extract

bing cherries, drain ,save juice, pineapple chunks, drain ,save juice, cream cheese, marshmallows, fresh whipped cream or 1 pint dream whip or 1 pint cool whip, chopped pecans (optional)

pumpkin puree (1 can will do, or if use the big cans like i do, measure out 2 cups), cream cheese, softened (neufchatel and lite cream cheese works too), sugar, cinnamon, nutmeg (or just use 2 tsp pumpkin pie spice)

unflavored gelatin, cold water, maple syrup, milk, whipping cream, pecans, toasted, chopped, vanilla wafers , crumbs

unflavored gelatin, cold water, maple syrup, milk, heavy whipping cream, chopped pecans, toasted, divided, vanilla wafer crumbs (about 60 wafers), divided

boiling water, sugar-free orange gelatin, diet orange soda (preferable diet rite brand), cream cheese, whipping cream, splenda sugar substitute

heavy cream, sugar, fresh lemon juice, sliced almonds, toasted, lemon zest, vanilla flavoring, almond flavoring

cold milk, instant vanilla pudding mix, chocolate cream filled sandwich cookies, broken into chunks

almonds, toasted, ground, graham cracker crumbs, unsalted butter, melted, lemon peel, grated, almond extract, heavy whipping cream, cream cheese, at room temperature, powdered sugar, sugar, cornstarch, cornstarch, salt, fresh lemon juice, fresh lemon juice, cold water, egg yolks, well beaten, unsalted butter, boiling water, lemon peel, grated

ricotta cheese, fat free sugar-free instant cheesecake pudding mix, sour cream (dollop or two of to taste), milk (a little bit of to lighten it up about a cup-add last and gradually)

marshmallow cream, cocoa powder, peanut butter, milk, peanuts