Cranberry Fluff Recipe

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Cranberry Fluff
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Ingredients
4
Count
Nutrition
34
Calories
Total time
5
Minutes
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Ingredients:

  • 1 package. jello
  • 1 cup whipped cream
  • 2 cup. marshmallows

Directions:

  1. Prepare jello as directed on box, using quick set method.
  2. Mix in cranberry sauce. (may need a blender to mix throughoughly)
  3. Pour mixture into a bowl and refrigerate until jello is slightly set.
  4. Gently fold in whipped cream.
  5. Add marshmallows.
  6. Chill until jellow is set.
  7. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.75 Kcal (141 kJ)
Calories from fat 1.62 Kcal
% Daily Value*
Total Fat 0.18g 0%
Cholesterol 0.56mg 0%
Sodium 8.62mg 0%
Potassium 2.45mg 0%
Total Carbs 8.16g 3%
Sugars 5.8g 23%
Protein 0.25g 0%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 293.48 Kcal (1229 kJ)
Calories from fat 14.09 Kcal
% Daily Value*
Total Fat 1.57g 0%
Cholesterol 4.83mg 0%
Sodium 74.91mg 0%
Potassium 21.3mg 0%
Total Carbs 70.96g 3%
Sugars 50.43g 23%
Protein 2.13g 0%
Vitamin C 0.1mg 0%
Calcium 16.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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