1137 flower kibrisli salata Recipes

milk, stems of fresh lavender flowers, egg yolks, white sugar, heavy cream

fresh lavender flower heads, heavy cream, bittersweet chocolate, chopped, semisweet chocolate, chopped, unsalted butter

post shreddies cereal, white baking chocolate , melted according to package directions, lollipop sticks, assorted small candies and candy sprinkles, kiwis (not too soft )

butter, softened, honey, egg, lavender flowers, whole wheat flour

water, lemon juice, water, white sugar, dried lavender flowers, dried hibiscus petals

baby spinach, rinsed and dried, fresh blackberries, crumbled feta cheese, tomatoes, halved, green onion, sliced, chopped walnuts (optional), edible flowers (optional)

chopped fresh broccoli, chopped fresh cauliflower, shredded carrot, fresh strawberries, sliced, almonds, raspberry vinaigrette

dried rosemary, fennel seed, dried savory, dried thyme, dried basil, dried marjoram, dried lavender flowers, dried italian parsley, dried oregano, dried tarragon, bay powder

sliced frozen peaches, thawed, white sugar, dried lavender flowers, lemon juice, water

bananas, peeled , cut into pieces, chilled orange juice, fresh pineapple, peeled, cored, cut into chunks, cold water, pure maple syrup, grenadine, fresh lemon juice, fresh strawberries

lime-flavored gelatin mix (such as jell-o), blueberry-flavored gelatin (such as jell-o), cherry-flavored gelatin (such as jell-o), boiling water, cold water, gummi worms, fresh flowers for garnish

all-purpose flour, white sugar, baking powder, butter, softened, egg, vanilla extract, lavender flowers , or to taste

chicken broth, white pepper to taste, sesame oil, egg, beaten, peas, green onion, chopped

skinless, boneless chicken breast (1/2 cubes ), white sauce, water, fat free chicken broth, broccoli cheese soup, frozen peas, frozen broccoli (flowers only), onion (chopped )

ground hazelnuts, nonfat dry milk, unsweetened cocoa powder, baking soda, salt, canola oil, cider vinegar, cold water, vanilla ice cream , low fat

cassis (black-currant) vinegar or other fruit vinegar, vegetable oil, fresh flat-leafed parsley leaves, fresh curly parsley leaves, fresh mint leaves, fresh chervil leaves, fresh coriander leaves, fresh basil leaves, leaves from 2 fresh tarragon sprigs, edible flowers for garnish