1996 flour water fried Recipes

chicken drumlets or wings (i bought wings and saved the mid joints for another dish), light soy sauce, ginger juice, plain flour with water for the batter, breadcrumbs, oil for frying

flour, sugar, baking powder, salt, cold water, oil, for deep-frying

clam, dried shrimps soaked and chopped, stalks curry leaves, stalk lemon grass smashed, ginger, oil, red chillis chopped, little water, seasoning a ), oyster sauce, a dash of salt and pepper, sugar to taste, dark soya sauce (for colour), thickening - mixed ), corn flour, water

chicken pieces or 4 lbs breasts, dry bread cubes (diced bread), flour, salt, pepper, sage, oil , vegetable, onions, chopped, margarine, melted, cream of chicken soup, flour, water, cold

water, salt, stone ground grits, all-purpose flour, vegetable oil

frying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste

bananas, rice flour, water or 2/3 cup coconut milk, sugar, salt, oil, for frying

cube steak, thawed, olive oil (for frying ), flour, water, skim milk, salt, ground black pepper

vegetable broth, onion, chopped, chopped tomatoes, green chili, hand full cilantro (or more if you like the taste ), corn, black beans, rinsed, red enchilada sauce, chopped garlic, cumin, pepper (helpful tip ( if you don tsp want to use salt use braggs amino acid ) or salt (helpful tip ( if you don tsp want to use salt use braggs amino acid ), cubed chicken (i use quorn brand ), flour tortillas, frying oil, oil (for frying ), avocado, sour cream, shredded cheese

shark, baking powder, flour, water, white vinegar, salt, oil (for frying )

flour, bisquick baking mix, baking powder, sugar, coconut milk (canned , or you can use water and 2 tsp coconut extract oil)

warm water, sugar, dry yeast, melted lard, all-purpose flour, water, ginger, rock shrimp, rinsed, drained and chopped, chopped garlic chives (regular chives can be substituted), eggs, sesame oil, salt and white pepper to taste, canola oil to cook, chicken stock (may substitute water)

eggs, self-rising flour, water , to thin, highly seasoned flour (for dredging, use anything you like; for shrimp, my usual mix is salt, pepper, granulated garlic, an)

water, cornmeal, cold water, butter, salt, cinnamon, flour, for coating, oil

water, salt, divided, uncooked quick grits, all-purpose flour, pepper, milk, egg, beaten, lard