778 flour sugar milk cobbler Recipes

flour, sugar, baking powder, salt, butter, milk, egg, blackberries, cornstarch, sugar, butter

sugar, cornstarch, ground cinnamon, water, frozen pitted dark sweet cherries, thawed, butter, king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, shortening, milk, ice cream , optional

flour, sugar, divided, baking powder, salt, milk, butter, melted, fresh fruit or 2 -3 cups frozen fruit, thawed

flour, sugar (i used turbinado), baking powder, butter (or shortening or earth balance), milk (or substitute-i used hemp ), peaches (i used 2 ten oz bags of frozen , thawed), lemon juice, cinnamon, ginger, vanilla, butter

milk, flour, sugar, butter or 1/2 cup margarine, baking powder, salt, cinnamon (optional) or 1/2 tsp pumpkin pie spice (optional), fruit pie filling

flour, sugar substitute (such as splenda ), baking powder, salt, cinnamon, nutmeg, egg substitute, nonfat milk, vegetable oil, blueberries, blackberries, water, orange peel, grated

flour, sugar, baking powder, low-fat milk, melted butter, blueberries

sugar, self rising flour, butter, milk, cherry or apple pie filling or can of peaches

flour, sugar, baking powder, salt, milk, butter, canned peaches (drained ) or 8 -10 fresh peaches, ground cinnamon

flour, sugar, salt, milk, butter, melted, peach slices in heavy syrup

milk, self-rising flour, sugar (or 3/4 cup), butter, cherry pie filling (or pie filling of your choice. personally, i like cherry and apple best)

flour, baking powder, salt, sugar, milk, butter, boysenberries

flour, sugar, baking soda, salt, milk, butter, ripe peaches, sliced

flour, shortening, salt, peaches, undrained, sugar , to taste, water, cornstarch, cinnamon, vanilla, powdered sugar, milk

cracker barrel cherry chocolate cobbler, flour, sugar, baking powder, salt, butter, semi-sweet chocolate morsels, milk, egg, cherry pie filling, nuts, finely chopped, preheat oven to 350f. in large bowl, combine flour, sugar, baking, powder, salt and butter; cut with pastry blender until crumbs are, peas. melt over hot (not boiling ) water, nestle s, semi sweet chocolate morsels. remove from heat and cool slightly, at room temperature (about 5 minutes). add milk and egg to melted, chocolate and mix well. blend into flour mixture. spread, cherry pie filling in bottom of 2 quart casserole. drop chocolate, batter randomly over cherries. sprinkle with chopped nuts., bake at 350 f for 40 - 45 minutes. serve warm with heavy cream.