2447 flour butter pastry Recipes

pastry for double-crust pie (or use pillsbury ready-made crusts), apples, peeled and sliced, quinces, peeled and sliced, sugar (or use 1/4 cup brown and 1/4 cup white ), green chili peppers, chopped, dark rum, vanilla, salt, flour, butter, melted

flour, salt, butter, chilled & cut into small pieces, ice water

butter, room temperature, caster sugar, low-fat plain yogurt, eggs, lightly beaten, room temperature, pure vanilla extract, lemons or 1 tsp orange zest, plain flour, baking powder, fruit (strawberries, blueberries, peaches, bananas, apples, pineapple, etc, canned or fresh)

flour, salt, powdered sugar, cold unsalted butter, cut in small pieces, egg yolks, ice water, vanilla extract

butter, all-purpose flour, egg, vinegar, ice water (optional), almond paste (filling ), fresh orange juice (filling ), grated orange rind (filling ), egg white (filling ), egg yolk (glaze), milk (glaze)

all-purpose flour, sugar, coarse salt, unsalted very cold butter, cut into 1/2-inch cubes, water

butter, sugar, flour, sour cream, baking soda, salt, vanilla, cocoa powder, water, egg whites , beaten stiff, powdered sugar, for topping

butter, water, self-raising flour (or normal but add 1/2 tsp baking powder), sugar

flour, salt, unsalted butter, cut into small cubes and chilled, vegetable shortening, room temperature, ice water, egg white, beaten, sugar, for sprinkling

flour, salt, crisco shortening, baking powder, sugar, milk, chopped apples, cinnamon, sugar, butter, water, confectioners sugar, vanilla

flour, salt, cold shortening, cold unsalted butter, ice water

flour, powdered sugar, salt, cold unsalted butter , cut into cubes, egg yolk, lightly beaten