14369 flour bake water Recipes

vanilla ice cream, softened, eggs, water, divided, vanilla extract, sugar, divided, cake flour, baking powder, salt, egg whites, cream of tartar, rum extract, sliced almonds, toasted

flour (500 ml), baking powder (15 ml), salt, butter (1 stick or 125 g or 4 oz), eggs, beaten, milk , a few tbsp, see instructions, vanilla, apricot jam, boiling water (375 ml), sugar (250 ml), butter (30 ml), vanilla

all-purpose flour, baking powder, salt, sugar, vegetable oil, water

all-purpose flour, baking powder (use 1 tsp for thinner tortilla), salt, shortening (you can use anywhere between 3 tbsp to 1/2 a cup - 1/4 cup works well) or 1/2 cup lard (you can use anywhere between 3 tbsp to 1/2 a cup - 1/4 cup works well), water, pasta sauce, mix dried (optional)

olive oil, pepper, divided, potatoes, peeled, king arthur unbleached all-purpose flour, egg, water, crushed cornflakes, grated parmesan cheese, cayenne pepper, haddock fillets, tartar sauce , optional

mozzarella cheese, flour, eggs, water, dry breadcrumbs, garlic powder, melted butter

king arthur unbleached all-purpose flour, baking powder, rubbed sage, salt, shredded cheddar cheese, cold butter, cold water

cottage cheese (made from 1 ltr. of milk), onion, finely chopped, tomato, finely chopped, green chilies, washed,ends trimmed and finely chopped, garam masala powder, salt, cooking oil, cumin seed, whole wheat flour, milk, water, egg, baking powder, sugar, salt, oil, milk, egg, ground nutmeg

brown sugar, cornstarch, butter, water, all-purpose flour, baking powder, salt, brown sugar, butter, milk, sliced apples, mixed with, brown sugar

eggs, vegetable oil, sugar, flour, baking powder, peach preserves, amaretto liqueur, water, peach jell-o, granulated sugar

flour, baking soda, cinnamon, allspice, ginger, salt, eggs, water, sugar, canned pumpkin, neutral oil like canola, pure vanilla, chopped toasted walmuts

all-purpose flour, baking powder, salt, shortening, water, melted butter or margarine (optional)

flour, baking powder, salt, shortening, very hot water, butter

diced diced and partially peeled red potatoes, butter (i use salted), diced yellow onion (taste preference, i lean on 1 cup), minced garlic (to taste, may be omitted ), flour, warm water, chicken flavored bullion cubes, potato flakes, heavy whipping cream (4cup = two 1 pint cartons), milk (i use 2%), parsley flakes, salt and pepper, to taste, bacon , cooked until very crispy and crumbled (to top when serving), cheddar cheese, shredded (to top when serving), parsley flakes (to garnish )

lobsters (or tails ), green pepper, diced, butter or margarine, all-purpose flour, milk, water chestnuts, drained, dry sherry, paprika, salt, grated parmesan cheese