2027 floor grease Recipes

ap flour, baking powder, salt, buttermilk, shortening (lard, bacon grease or work), heaping cup chopped ham, heaping cup freshly shredded cheddar cheese, fresh peaches, peeled and diced, butter, divided, honey, half and half, flour or 1/4-1/3 cup corn starch

bacon grease, unpopped popcorn kernels, seasoned salt , or to taste, bacon bits (optional), shredded cheddar cheese (optional)

ground pork sausage, bacon grease, all-purpose flour, milk, salt, ground black pepper

butter for greasing , or as needed, firm bread , discard crusts and cube bread, cubed cheddar cheese, cubed ham, milk, eggs, dried thyme, salt, ground black pepper

bacon, crunchy peanut butter, bacon grease, butter, softened, eggs, butter cake mix, water, creamy peanut butter, cream cheese, at room temperature, sugar, heavy cream , as needed, whole peanuts

dark brown sugar, butter flavor crisco stick, plus additional for greasing, jif creamy peanut butter, all-purpose flour, salt, baking soda, oats (quick, uncooked ), water, strawberry preserves

brown sugar, water, bacon grease, raisins, all-purpose flour, salt, baking soda, ground cinnamon

butter for greasing , or as needed, head cauliflower, separated into small florets, salt, butter, all-purpose flour, salt, minced fresh parsley, milk, eggs, beaten, milk, salt, ground white pepper

candy bars, butter for greasing , or as needed, white sugar, butter, evaporated milk, semisweet chocolate chips, marshmallow creme, vanilla extract

bacon grease, onion, chopped, garlic, chopped, salt, crushed red pepper flakes, paprika, whole chicken , cut into pieces, water, diced tomatoes, all-purpose flour, sour cream

rump roast, salt and pepper to taste, red wine, red wine vinegar, water, garlic, minced, sliced onion, bay leaves, black peppercorns, white sugar, all-purpose flour, bacon grease, all-purpose flour, water, sour cream

onion, cut into chunks, green bell pepper, stalks celery stalk, chopped, garlic, boneless pork roast, bacon grease

bacon grease, pork tenderloin , cut into 1/2 inch strips, butter, onions, thinly sliced, all-purpose flour, paprika, green bell pepper , cut into strips, red bell pepper , cut into strips, yellow bell pepper , cut into strips, fresh jalapeno peppers, sliced into rings, beef stock, tomato paste, garlic, peeled and minced, salt, bay leaf

macaroni, butter, bacon grease, tomato sauce, chopped stewed tomatoes , with juice, white sugar, salt and ground black pepper to taste

onion soup , prepared from a packet of dry mix, bacon grease (see notes ), boneless beef round steak, cut into 1/3-inch cubes, beef sirloin steak, cut into 1/3-inch cubes, salt, chili powder, ground cumin, ground black pepper, kidney beans, undrained, tomato paste, tomato sauce, unsweetened cocoa powder, cola soft drink (such as coke), yellow sport pepper sauce (such as texas petes s)

omelet jelly roll style, flour, milk, tb butter, melted, eggs, crumbled bacon (cooked ), grated cheddar cheese, preheat oven to 350. line jelly roll pan (15 x 10 x 1) with aluminum foil. generously grease foil with cooking spray. mix together flour, milk, butter and eggs until smooth. pour carefully into prepared pan. sprinkle with bacon. bake until eggs are set 15-18 minutes. remove from oven and immediately sprinkle with cheese. starting at narrow end of pan and using foil to lift roll the omelet. wrap with foil and return to warm oven for a few minutes. when ready to serve slice into 1 or 1 1/2 inch slices. serves 3-4.

lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime