222170 floating islands lemon scented custard sauce Recipes

  • Lemon Lime Float
    lemon-lime flavored carbonated beverage, raspberry sherbet
    5 min, 2 ingredients
  • Sullivan's Island Shrimp Bog
    grain white rice, sliced bacon, finely chopped and
    12 More
    grain white rice, sliced bacon, finely chopped, onions, finely chopped, kosher salt , plus more if needed, freshly grated nutmeg, fresh ground black pepper , plus more if needed, ground cayenne pepper , plus more if needed, chicken broth , plus more if needed, diced tomatoes, fresh lemon juice, worcestershire sauce, shrimp, shelled and deveined (40 count ), very finely chopped flat leaf parsley, lemon, cut into 6 wedges
    55 min, 14 ingredients
  • Rice With A Lemon Scent
    jasmine rice, water and
    6 More
    jasmine rice, water, any soft seafood : 1 piece of salmon or a 1/2-1 cups of baby shrimps or crabs, grated dry ginger or ginger powder, lemon, olive oil, salt, fresh mint leaves to decorate
    8 ingredients
  • Orange Custard Sauce
    granulated sugar, flour, salt and
    7 More
    granulated sugar, flour, salt, orange , zest of, finely grated, fresh lemon juice, fresh lemon juice, orange juice, egg yolks, butter, heavy cream
    25 min, 10 ingredients
  • Ginger Custard Sauce
    heavy cream, minced peeled fresh ginger and
    5 More
    heavy cream, minced peeled fresh ginger, freshly grated lemon zest, coriander seeds, crushed, egg yolks, sugar, vanilla
    7 ingredients
  • Apricot & Lemon Scented Oatmeal (Porridge) Apricot & Lemon Scented Oatmeal (Porridge)
    quick-cooking oats, apricot nectar and
    3 More
    quick-cooking oats, apricot nectar, dried fruit, chopped (i used a mixture of apricots & raisins), lemon rind, finely grated, vanilla yogurt, to serve
    3 min, 5 ingredients
  • Show-Stopper Seared Scallops With Lemon Scented Bread Crumbs &am Show-Stopper Seared Scallops With Lemon Scented Bread Crumbs &am
    asparagus tips, dry fettuccine, salt and
    15 More
    asparagus tips, dry fettuccine, salt, extra virgin olive oil , plus, extra virgin olive oil, for drizzling, garlic cloves, chopped, shallot, thinly sliced, dry white wine, chicken stock, crushed tomatoes, saffron strand (a pinch or 1 packet), heavy cream, black pepper, butter, breadcrumbs, lemon , zest of, fresh parsley, chopped finely, sea scallops, trimmed
    30 min, 18 ingredients
  • Herb and Lemon-Scented Tilapia Herb and Lemon-Scented Tilapia
    minced fesh italian parsley, minced fresh chives and
    7 More
    minced fesh italian parsley, minced fresh chives, salt, divided, black pepper, divided, garlic clove, minced, lemon , large, tilapia fillet, butter or olive oil flavored cooking spray, butter, divided
    20 min, 9 ingredients
  • Buttermilk and Lemon Scented Pancakes with Warm Blueberry Syrup (Emeril Lagasse) Buttermilk and Lemon Scented Pancakes with Warm Blueberry Syrup (Emeril Lagasse)
    fresh blueberries, stemmed and hulled, light corn syrup and
    11 More
    fresh blueberries, stemmed and hulled, light corn syrup, all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, egg, butter, melted, fresh lemon zest, finely chopped, butter , cut into 10 equal slices, shaker confectioners sugar
    45 min, 13 ingredients
  • Saffron and Preserved Lemon Scented Shrimp Rice Pilaf Saffron and Preserved Lemon Scented Shrimp Rice Pilaf
    vegetable oil, onion, chopped, garlic, minced and
    12 More
    vegetable oil, onion, chopped, garlic, minced, saffron threads, salt, rice, water, tomatoes, peeled, seeded and diced, cayenne pepper, cracked green olives, shrimp, chopped preserved lemons, freshly ground black pepper, toasted slivered almonds, for garnish, chopped parsley, for garnish
    45 min, 15 ingredients
  • Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus (Rachael Ray) Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus (Rachael Ray)
    asparagus tips, dry fettuccine, salt and
    14 More
    asparagus tips, dry fettuccine, salt, extra-virgin olive oil , 2 tbsp plus some for drizzling, garlic, chopped, shallot, thinly sliced, dry white wine , eyeball it, chicken stock, crushed tomatoes, saffron or 1 packet powder, available at many markets on spice aisle, heavy cream , eyeball it, black pepper, butter, bread crumbs, lemon , zested, handful parsley, finely chopped, sea scallops, trimmed
    30 min, 17 ingredients
  • Long Island Clam Spread Long Island Clam Spread
    minced clams, cream cheese, softened and
    5 More
    minced clams, cream cheese, softened, fresh parsley, chopped, green onions, sliced, lemon juice, worcestershire sauce, paprika
    2 hour 10 min, 7 ingredients
  • Jiffy custard sauce Jiffy custard sauce
    vanilla custard powder, granulated sugar, evaporated milk and
    1 More
    vanilla custard powder, granulated sugar, evaporated milk, water
    20 min, 4 ingredients
  • Chef Ricks St Simons Island Shrimp Bog Chef Ricks St Simons Island Shrimp Bog
    bacon, diced, sweet or yellow onions, finely chopped and
    10 More
    bacon, diced, sweet or yellow onions, finely chopped, uncooked long-grain rice, fat-free chicken broth, canned diced tomatoes wih liquid (about a 14 1/2 oz can), fresh lemon juice, worcestershire sauce, salt, cayenne pepper, ground black pepper, shrimp, peeled and deveined, fresh parsley, chopped
    30 min, 12 ingredients
  • Mexican Pineapple And Custard Dessert Mexican Pineapple And Custard Dessert
    sugar, white or dark brown, rum, pineapple, fresh and ripe and
    8 More
    sugar, white or dark brown, rum, pineapple, fresh and ripe, tb butter, custard sauce, sugar, tb cornstarch, milk, ts salt, egg yolks beaten, ts vanilla
    20 min, 11 ingredients
  • Cinnamon-Scented Cranapple Sauce Cinnamon-Scented Cranapple Sauce
    whole-berry cranberry sauce and
    5 More
    whole-berry cranberry sauce, cinnamon-flavored pear halves, drained and chopped, mandarin orange segments, drained, granny smith apple, peeled and chopped, sugar, dried fruit mix (we tested with mariani harvest medley)
    6 ingredients
  • Chocolate Bread Pudding with Custard Chocolate Bread Pudding with Custard
    whipping cream, semisweet chocolate, coarsely chopped and
    6 More
    whipping cream, semisweet chocolate, coarsely chopped, sugar, divided, unsalted butter , cut into pieces, eggs, separated, vanilla extract, soft white breadcrumbs (5 bread slices), custard sauce
    8 ingredients
  • Pear-Ginger Strudel with Ginger-Custard Sauce Pear-Ginger Strudel with Ginger-Custard Sauce
    whipping cream, whole milk, minced peeled fresh ginger and
    14 More
    whipping cream, whole milk, minced peeled fresh ginger, egg yolks, sugar, vanilla extract, sugar, cornstarch, ground mace or nutmeg, gingersnap cookie crumbs, unsalted butter, diced dried pears (about 3 oz), poire williams (clear pear brandy) or brandy, ripe bartlett or anjou pears (about 3 3/4 lb), peeled, cored, cut into 1/2-inch cubes, grated lemon peel, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted
    17 ingredients




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