48 flatbread tomatoes garlic oil Recipes

beef tenderloin, olive oil, garlic, finely chopped, cooked white beans , plus 1/4 cup of cooking liquid, or 1 (15-oz) can white beans, slightly drained, garlic , smashed, olive oil, lemon juice, fresh thyme leaves, salt and freshly ground pepper, sun-dried tomatoes , packed in oil, drained and julienned, olive oil, balsamic vinegar, honey, chopped flat-leaf parsley, recipe flatbread , recipe follows, roasted shallots, sliced thin, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl

recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic

tomatoes, tube (8 oz) refrigerated crescent rolls, onion, thinly sliced, olive oil, garlic clove, minced, salt, pepper, grated parmesan cheese

tomatoes, zucchini, red bell pepper, garlic clove, minced, extra-virgin olive oil, sheets lavash * or large flour tortillas, mixed chopped herbs , such as oregano, basil, parsley, and chives, sliced mushrooms, sliced red onion, grated parmesan cheese, shredded mozzarella cheese, kosher salt, pepper, loosely packed arugula

roma tomatoes or 8 plum tomatoes, diced, garlic cloves, chopped, black pepper, salt, fresh basil leaves, stemmed and chopped (about 1/2 cup), extra virgin olive oil, divided, refrigerated thin crust pizza dough, garlic clove, mayonnaise, garlic powder, shredded mozzarella cheese, grated parmesan cheese

bread flour, divided, warm water (100o to 110o), divided, dry yeast (about 2 1/4 tsp), extravirgin olive oil, salt, bread flour, balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, thick) slices plum tomatoes, chopped fresh basil

plain cooked couscous, lemon juice, olive oil, shiitake mushrooms, soaked and chopped, tomatoes, seeded and chopped, green onion, diced, pine nuts, oregano, prepared lemon hummus, ground cumin, fresh ground black pepper, garlic cloves, pitted kalamata olive, pine nuts, parsley, minced, cilantro, minced, fresh rosemary, fresh ground black pepper, orange peel, grated, olive oil, marinated artichoke hearts, drained and chopped, feta cheese, crumbled, sun-dried tomatoes, drained and chopped, parsley, minced, loaves prepared flat bread, butter, melted, fresh rosemary

red bell pepper, green bell pepper, eggplant, all-purpose flour, salt, baking powder, olive oil, egg yolk, water, garlic clove, minced, black olives, pitted and coarsely chopped, salt & fresh ground pepper, ripe tomatoes , cut into slices, olive oil

recipe flatbread, recipe below, ricotta cheese, drained, salt and freshly ground pepper, tomatoes, very thinly sliced, chiffonade fresh basil, olive oil, roasted garlic, warm water (105 to 110 degrees f), active dry yeast, all-purpose flour, salt, olive or canola oil, plus more for bowl

recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic

recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic

cabot plain yogurt, feta cheese, garlic, sun dried tomatoes in oil, well drained, toasted pine nuts, basil leaves to garnish (optional), toasted baguette slices, crackers or toasted flatbreads

water, warm to the touch (110 to 115 degrees), granulated sugar, active dry yeast, extra-virgin olive oil, all-purpose flour, whole wheat flour, plus extra for kneading and rolling dough, salt, fresh ground black pepper, eggplant, sliced very thin (about 1/8 inch thick ), olive oil in a spray bottle, salt, fresh ground black pepper, extra-virgin olive oil (in spray bottle), garlic, minced and lightly sauteed (or roasted garlic paste), grated parmesan cheese, divided, fresh basil leaf , torn and divided, tomatoes, sliced very thin and divided, crumbled blue cheese, divided, fresh ground black pepper

whole wheat flour, warm water, divided (100 to 110 ), dry yeast, all-purpose flour, divided, salt, cornmeal, garlic cloves, thinly sliced, balsamic vinegar, extra virgin olive oil, salt, fresh ground black pepper, garlic clove, minced, halved cherry tomatoes, halved yellow cherry tomato, shredded smoked mozzarella cheese, sliced fresh basil

all-purpose flour, minced garlic, minced fresh parsley, minced fresh thyme, salt, freshly ground black pepper, water, tomato sauce, divided , recipe follows, shredded cheese of choice, divided, extra-virgin olive oil, yellow onion, diced, garlic, peeled and thinly sliced or minced, minced or grated carrots, dry red wine, minced fresh thyme, whole peeled whole tomatoes, crushed , juices reserved, fresh basil, roughly chopped, salt and freshly ground black pepper

flatbread dough, yellow tomatoes, each cut in half and thinly sliced crosswise (about 8 oz), sliced plum tomato (about 8 oz), minced fresh basil, olive oil, salt, black pepper, garlic cloves, minced, grated fresh parmesan cheese

yellow tomatoes, cut in half and thinly sliced crosswise (about 8 oz), tomatoes, thinly sliced (about 8 oz), fresh basil, minced, olive oil, salt, pepper, garlic cloves, minced, fresh parmesan cheese, grated

romaine lettuce, purple cabbage, shredded, tomatoes or 1 pint grape, garlic flavored flat bread, broken into pieces, salt, pepper, dry mustard, mayonnaise, olive oil, soy sauce or 1 tbsp tamari, garlic cloves, minced, lemon juice