173 flat with and pesto Recipes

  • Herb Pesto
    olive oil, loosely packed fresh basil leaves and
    10 More
    olive oil, loosely packed fresh basil leaves, loosely packed fresh flat-leaf parsley leaves, grated parmesan cheese, pine nuts, cold water, garlic cloves, fresh oregano leaves, fresh rosemary leaves, lemon juice, salt, pepper
    12 ingredients
  • Classic Pesto
    fresh basil, loosely packed, flat leaf parsley and
    5 More
    fresh basil, loosely packed, flat leaf parsley, pine nuts, lightly toasted, garlic cloves, roughly chopped, parmesan cheese, freshly grated, extra virgin olive oil, salt and pepper
    10 min, 7 ingredients
  • Hazelnut Pesto
    hazelnuts (about 4 1/2 oz), toasted lightly and skinned and
    5 More
    hazelnuts (about 4 1/2 oz), toasted lightly and skinned, fresh flat-leafed parsley leaves (about 1 large bunch), washed and dried, garlic cloves, olive oil, hazelnut oil if desired, freshly ground black pepper
    6 ingredients
  • Vegemite Pesto
    walnuts, parmesan cheese, shredded and
    4 More
    walnuts, parmesan cheese, shredded, flat leaf parsley, roughly chopped, vegemite, garlic cloves, peeled and chopped, olive oil
    10 min, 6 ingredients
  • Mixed Herb Pesto
    fresh flat-leafed parsley leaves, washed well and spun dry and
    8 More
    fresh flat-leafed parsley leaves, washed well and spun dry, fresh basil leaves, washed well and spun dry, fresh thyme leaves, fresh rosemary leaves, fresh tarragon leaves, freshly grated parmesan (about 1 1/2 oz), olive oil, walnuts, toasted golden brown and cooled, balsamic vinegar
    9 ingredients
  • Summer Herb Pesto
    garlic cloves, minced, fresh basil leaves and
    7 More
    garlic cloves, minced, fresh basil leaves, fresh flat-leaf parsley leaves, fresh spinach leaves, chopped fresh oregano, toasted pine nuts, grated parmesan cheese, salt and freshly ground black pepper to taste, olive oil
    10 min, 9 ingredients
  • Three Basil Pesto
    garlic cloves, pine nuts (1/4 lb) and
    7 More
    garlic cloves, pine nuts (1/4 lb), grated parmigiano-reggiano, grated pecorino romano, italian basil leaves, bush basil leaves, loosely packed fresh lemon basil leaves, flat-leaf parsley leaves, olive oil
    45 min, 9 ingredients
  • Black Olive Pesto
    garlic cloves, roughly chopped, fresh flat leaf parsley and
    6 More
    garlic cloves, roughly chopped, fresh flat leaf parsley, fresh basil, fresh rosemary, sun-blushed tomatoes, pitted black olives, parmesan cheese, freshly grated, extra virgin olive oil
    20 min, 8 ingredients
  • Chimichurri Pesto
    fresh flat-leaf parsley leaves, fresh cilantro leaves and
    7 More
    fresh flat-leaf parsley leaves, fresh cilantro leaves, chopped toasted walnuts, freshly grated parmesan cheese, fresh lemon juice, garlic clove, chopped, salt, dried crushed red pepper, extra virgin olive oil
    9 ingredients
  • Sage Pesto Sage Pesto
    pine nuts, toasted, garlic cloves, peeled, torn spinach and
    6 More
    pine nuts, toasted, garlic cloves, peeled, torn spinach, fresh flat-leaf parsley leaves, fresh sage leaves, grated fresh parmesan cheese, lemon juice, salt, extra-virgin olive oil
    9 ingredients
  • Kemp's Pesto Kemp's Pesto
    garlic cloves, fine sea salt and
    5 More
    garlic cloves, fine sea salt, raw green (hulled) pumpkin seeds (pepitas) or sunflower seeds, basil leaves, flat-leaf parsley sprigs, grated parmigiano-reggiano, extra-virgin olive oil
    7 ingredients
  • Walnut Pesto Walnut Pesto
    walnut halves (6 oz), garlic cloves, finely chopped and
    5 More
    walnut halves (6 oz), garlic cloves, finely chopped, crushed red pepper, kosher salt, minced flat-leaf parsley, extra-virgin olive oil, freshly grated parmesan cheese
    7 ingredients
  • Oregano Pesto Oregano Pesto
    torn spinach, fresh oregano leaves and
    7 More
    torn spinach, fresh oregano leaves, fresh flat-leaf parsley leaves, grated fresh parmesan cheese, pistachios, lemon juice, salt, garlic cloves, extra-virgin olive oil
    9 ingredients
  • Oregano Pesto Oregano Pesto
    torn spinach, fresh oregano leaves and
    7 More
    torn spinach, fresh oregano leaves, fresh flat-leaf parsley leaves, grated fresh parmesan cheese, pistachios, lemon juice, salt, garlic cloves, extra-virgin olive oil
    9 ingredients
  • Parsley Pesto Parsley Pesto
    fresh flat-leaf parsley leaves, toasted pine nuts and
    3 More
    fresh flat-leaf parsley leaves, toasted pine nuts, grated fresh parmigiano-reggiano cheese, extra-virgin olive oil, salt
    5 ingredients
  • Cilantro Pesto Cilantro Pesto
    loosely packed fresh cilantro leaves and
    6 More
    loosely packed fresh cilantro leaves, loosely packed fresh flat-leaf parsley, garlic cloves, freshly grated parmesan cheese, pumpkin seeds, toasted, salt, olive oil
    10 min, 7 ingredients
  • Mixed Herb Pesto Mixed Herb Pesto
    unsalted raw almonds, extra virgin olive oil and
    10 More
    unsalted raw almonds, extra virgin olive oil, chopped flat leaf parsley, chopped fresh basil, chopped fresh marjoram, chopped fresh chives, chopped fresh savory, chopped fresh thyme, grated parmigiano-reggiano cheese or 1/2 cup grana padano, fresh lemon juice, fine sea salt, fresh ground black pepper
    15 min, 12 ingredients
  • Mixed-Herb Pesto Mixed-Herb Pesto
    pine nuts, toasted, garlic cloves, torn spinach and
    8 More
    pine nuts, toasted, garlic cloves, torn spinach, fresh flat-leaf parsley leaves, arugula leaves, fresh oregano leaves, fresh thyme leaves, minced fresh chives, grated fresh parmesan cheese, salt, extra-virgin olive oil
    11 ingredients




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