37119 flank toasted verde Recipes

  • Toasted-coconut Colada
    skyy infusions pineapple vodka, toasted coconut, amaretto and
    3 More
    skyy infusions pineapple vodka, toasted coconut, amaretto, sour mix, fresh pineapple, coconut milk
    5 min, 6 ingredients
  • Toasted Sesame and Soy Mayo
    toasted sesame oil, lower-sodium soy sauce and
    1 More
    toasted sesame oil, lower-sodium soy sauce, canola mayonnaise
    3 ingredients
  • Flank Steak Santa Fe
    johnsonville hot ground sausage or uncooked chorizo and
    8 More
    johnsonville hot ground sausage or uncooked chorizo, eggs, lightly beaten, unseasoned croutons, sliced green onions, minced fresh parsley, beef flank steak (1-1/2 to 2 lb), canola oil, picante sauce or salsa verde, picante sauce or salsa verde, optional
    15 min, 9 ingredients
  • Flank Steak with Cilantro Salsa Verde
    beef flank steak or top sirloin steak, 1 inch thick (abou... and
    6 More
    beef flank steak or top sirloin steak, 1 inch thick (about 1-1/4 lb), salt, pepper, salsa verde, fresh cilantro leaves, ripe avocado, peeled and cubed, tomato, seeded and chopped
    25 min, 7 ingredients
  • South American Flank Steak
    flank steak, trimmed, salt and pepper, orange , juice of and
    7 More
    flank steak, trimmed, salt and pepper, orange , juice of, garlic, chopped, cilantro leaf, chipotle chiles in adobo, extra virgin olive oil, red wine vinegar, ground cumin, toasted, ground coriander, toasted (or to taste)
    1 hour 20 min, 10 ingredients
  • Flank Steak Spinach Salad
    beef flank steaks, italian salad dressing, divided and
    6 More
    beef flank steaks, italian salad dressing, divided, uncooked wild rice, fresh baby spinach, fresh mushrooms, sliced, red onion, sliced, grape tomatoes, halved, almonds, toasted
    46 min, 8 ingredients
  • Flank Steak With Cilantro-Almond Pesto
    fresh cilantro, almonds, toasted and
    7 More
    fresh cilantro, almonds, toasted, chopped seeded jalapeno pepper, salt, black pepper, garlic clove, chopped, plain yogurt, fresh lime juice, flank steak, trimmed
    22 min, 9 ingredients
  • Flank Steak and Grilled Veggie Pita (Anne Burrell)
    garlic cloves, smashed and finely chopped and
    13 More
    garlic cloves, smashed and finely chopped, coriander, toasted and ground, cayenne pepper, lime , zested and juiced, kosher salt, extra-virgin olive oil, flank steak , trimmed of excess fat, red or yellow bell peppers (or 1 of each), zucchini or 2 small, 1/2-inch slices on the bias, red onion, cut into 1/2-inch rounds, washed baby arugula, shaved parmigiano, balsamic vinegar, whole-wheat pita pockets
    1 hour 15 min, 14 ingredients
  • Toasted Pecan Butter Cookies Toasted Pecan Butter Cookies
    toasted pecans , halves, butter, powdered sugar, vanilla and
    2 More
    toasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour
    6 ingredients
  • Flank Steak with Salsa Verde (Food Network Kitchens) Flank Steak with Salsa Verde (Food Network Kitchens)
    loosely packed fresh parsley, scallions, coarsely chopped and
    10 More
    loosely packed fresh parsley, scallions, coarsely chopped, capers, drained, zest and juice of 1/2 lemon, anchovy fillets, garlic , smashed, dijon mustard, extra-virgin olive oil, plus more for the grill, kosher salt, flank steak (about 1 1/2 lb), freshly ground pepper, tomatoes
    25 min, 12 ingredients
  • Austin Crispy Steak Tacos With Salsa Verde Austin Crispy Steak Tacos With Salsa Verde
    flank steaks, cut into 4 pieces and
    16 More
    flank steaks, cut into 4 pieces, onions, 1 peeled and quatered, 1 finely chopped, divided, bay leaves, red onion, thinly sliced, garlic cloves, finely chopped, divided, jalapeno pepper, seeded and finely chopped, fresno chile, seeded and finely chopped, salt , to taste, ground black pepper , to taste, extra virgin olive oil, divided, cured chorizo sausage, removed from casing and finely chopped, tomatillos, husks removed, roughly chopped, ground cumin, honey, avocado, pitted, fresh cilantro, soft flour tortilla , for serving
    45 min, 17 ingredients
  • Sesame Flank Steaks with Grilled Green Onions Sesame Flank Steaks with Grilled Green Onions
    flank steaks , trimmed of all excess fat and
    7 More
    flank steaks , trimmed of all excess fat, rice wine vinegar, soy sauce, toasted sesame oil, divided, cooking oil, for greasing grill, green onions, kosher salt, sesame seeds, toasted (see note )
    35 min, 8 ingredients
  • Perfect Flank Steak Marinade Perfect Flank Steak Marinade
    flank steak, kikkoman teriyaki marinade, honey and
    6 More
    flank steak, kikkoman teriyaki marinade, honey, orange juice, toasted sesame oil (or to taste), chopped onion, garlic clove, crushed, fresh ginger, minced, plenty fresh ground black pepper
    6 hour , 9 ingredients
  • Flank Steak and Grilled Veggie Pita Flank Steak and Grilled Veggie Pita
    garlic cloves, smashed and finely chopped and
    13 More
    garlic cloves, smashed and finely chopped, coriander, toasted and ground, cayenne pepper, lime , zested and juiced, kosher salt, extra virgin olive oil, flank steak , trimmed of excess fat, red bell peppers (or 1 of each) or 2 yellow bell peppers (or 1 of each), zucchini or 2 small , 1/2-inch slices on the bias, red onion, cut into 1/2-inch rounds, washed baby arugula, shaved parmigiano, balsamic vinegar, whole-wheat pita pockets
    43 min, 14 ingredients
  • Broiled Flank Steak With Tomato-Scallion Relish Broiled Flank Steak With Tomato-Scallion Relish
    flank steaks, extra virgin olive oil, herbes de provence and
    8 More
    flank steaks, extra virgin olive oil, herbes de provence, kosher salt, fresh ground black pepper, ripe tomatoes, scallion, trimmed, whole garlic cloves, unpeeled, balsamic vinegar , you can use red wine vinegar as well, worcestershire sauce, toasted crusty bread , for serving
    25 min, 11 ingredients
  • Oriental Flank Steak Oriental Flank Steak
    flank steaks, soy sauce, divided, sugar, divided and
    2 More
    flank steaks, soy sauce, divided, sugar, divided, garlic cloves, minced, toasted sesame seeds
    22 min, 5 ingredients
  • Broiled Flank Steak with Tomato-Scallion Relish (Food Network Kitchens) Broiled Flank Steak with Tomato-Scallion Relish (Food Network Kitchens)
    flank steak (about 1 1/2 lb) and
    12 More
    flank steak (about 1 1/2 lb), extra-virgin olive oil , for rubbing steak pluse 1 tbsp, herbes de provence, kosher salt, freshly ground black pepper, ripe medium tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, extra-virgin olive oil, balsamic or red wine vinegar, worcestershire sauce, salt and freshly ground black pepper, toasted crusty bread , for serving
    32 min, 13 ingredients
  • Stuffed Flank Steak (Matambre) Stuffed Flank Steak (Matambre)
    flank steak, red wine vinegar, olive oil, coarse salt and
    19 More
    flank steak, red wine vinegar, olive oil, coarse salt, freshly ground black pepper, crushed oregano, cumin seeds, toasted and crushed, garlic cloves, minced, spinach, cleaned, stems removed, carrots, peeled , halved lengthwise and parboiled, coarse salt, freshly ground black pepper, vegetable oil, beef stock (to cover meat), onions, finely chopped, tomatoes, seeded and finely chopped, jalapeno chiles, seeded and finely chopped, garlic, minced, italian parsley, finely chopped, coarse salt, freshly ground black pepper, olive oil, red wine vinegar
    7 hour 30 min, 23 ingredients




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