332 flank greens red Recipes

  • Flank Steak Crostini with Chimichurri and Vidalia Relish (Bobby Flay)
    red wine, cassis, canola oil, garlic, minced and
    21 More
    red wine, cassis, canola oil, garlic, minced, freshly ground black pepper, flank steak, kosher salt, cilantro leaves, flat-leaf parsley leaves, mint leaves, garlic, roughly chopped, olive oil, red wine vinegar, kosher salt and freshly ground black pepper, vidalia or other sweet onions, skin on, sliced 1/4-inch thick, canola oil, bobby flay poultry rub, kosher salt and black pepper, green onions, sliced, serrano chile, minced with the seeds, extra-virgin olive oil, red wine vinegar, baguette, olive or canola oil, kosher salt and freshly ground black pepper
    1 hour 3 min, 25 ingredients
  • Flank Steak With Red Wine Sauce
    flank steak, soy sauce, dried thyme, salt and
    4 More
    flank steak, soy sauce, dried thyme, salt, pepper (freshly ground ), red wine, chopped green onions, butter
    17 min, 8 ingredients
  • Flank Steak With Mashed Potatoes
    red onion, halved and thinly sliced, lemon juice, sugar and
    8 More
    red onion, halved and thinly sliced, lemon juice, sugar, dried rosemary, dried thyme, salt, divided, black pepper, olive oil, divided, flank steak, baking potatoes, cut into 2-inch chunks, fresh green beans
    46 min, 11 ingredients
  • Flank Steak with Bloody Mary Tomato Salad
    flank steaks, kosher salt, light brown sugar, paprika and
    14 More
    flank steaks, kosher salt, light brown sugar, paprika, cayenne pepper, freshly ground black pepper, vegetable oil (for brushing ), chopped red onion, sherry vinegar, divided, grape tomatoes, halved, chopped celery hearts (inner stalks and leaves; from 1 bunch), chopped brined green olives plus 2 tbsp olive brine, prepared horseradish, worcestershire sauce, hot pepper sauce, celery seeds, extra-virgin olive oil, kosher salt and freshly ground black pepper
    1 hour 40 min, 18 ingredients
  • Flank Steak Fajitas
    beef flank steak , cut into thin strips and
    13 More
    beef flank steak , cut into thin strips, diced tomatoes and green chilies, undrained, garlic cloves, minced, jalapeno pepper, seeded and chopped, minced fresh cilantro or 1 tbsp parsley, chili powder, ground cumin, salt, sweet red pepper , julienned, green pepper , julienned, flour tortillas (7 to 8 inches), sour cream (optional), salsa (optional), shredded cheddar cheese (optional)
    8 hour , 14 ingredients
  • Flank Steak Fajitas
    beef flank steak , cut into thin strips and
    11 More
    beef flank steak , cut into thin strips, diced tomatoes and green chilies, undrained, garlic cloves, minced, jalapeno pepper, seeded and chopped, minced fresh cilantro or parsley, chili powder, ground cumin, salt, sweet red pepper , julienned, green pepper , julienned, flour tortillas (7 to 8 inches), sour cream , salsa and shredded cheddar cheese, optional
    8 hour 10 min, 12 ingredients
  • Flank Steak Fajitas (Sunny Anderson)
    fresh parsley, leaves only, fresh cilantro, leaves only and
    18 More
    fresh parsley, leaves only, fresh cilantro, leaves only, garlic, red onion, roughly chopped, hot paprika, sherry vinegar, olive oil, salt, freshly ground black pepper, flank steak, flour tortillas, drunken peppers , recipe follows, olive oil, poblano peppers, seeded and cut into strips, green bell peppers, seeded and cut into strips, red bell peppers, seeded and cut into strips, jalapeno peppers, seeded and cut into strips, onion, sliced, salt and freshly ground black pepper, lager beer
    50 min, 20 ingredients
  • Flank Steak Tortitas Flank Steak Tortitas
    chopped garlic, chopped green onions , including tops and
    10 More
    chopped garlic, chopped green onions , including tops, minced fresh jalapeno chilies, ground cumin, fresh oregano leaves or 1 tsp dried oregano, balsamic vinegar, beef flank steak (1 1/2 to 1 3/4 lb.), red onion (3/4 lb.), olive oil, rolls (about 2 in. wide ), chipotle crema (optional), sliced fresh tomatillos (optional)
    12 ingredients
  • Flank Steak With Onions and Peppers Flank Steak With Onions and Peppers
    red onions, sliced, red bell pepper , 1/4-inch strips and
    12 More
    red onions, sliced, red bell pepper , 1/4-inch strips, green bell pepper , 1/4-inch strips, tomato juice, lemon peel, grated, paprika, garlic clove, finely chopped, beef broth, fresh basil leaves, chopped, lemon juice, salt, flank steaks, olive oil, pepper
    40 min, 14 ingredients
  • Mitchell Delicatessen Asian Flank Steak Sandwich Mitchell Delicatessen Asian Flank Steak Sandwich
    flank steaks and
    28 More
    flank steaks, ciabatta rolls (size large enough to make sandwich), soy sauce, vegetable oil, sesame oil, garlic, minced, brown sugar, red onion, minced, limes (zest and juice), red pepper flakes, fresh ground black pepper, green bell peppers, red bell peppers, celery, carrots, red onions, yellow onions, green beans, cucumbers, salt, water, to cover, green olives, banana peppers, garlic, minced, garlic powder, black pepper, red pepper flakes, rice wine vinegar, vegetable oil
    48 hour 15 min, 29 ingredients
  • Flank Steak W. Red Wine Vinegar and Greens Flank Steak W. Red Wine Vinegar and Greens
    extra virgin olive oil and
    7 More
    extra virgin olive oil, flank steak , divided in half if it s all 1 piece, kosher salt & freshly ground black pepper, garlic clove, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried oregano, unsalted butter, mixed salad greens (1/2 bag)
    30 min, 8 ingredients
  • Power Salad Marinated Flank Steak Salad Power Salad Marinated Flank Steak Salad
    flank steak, salad oil, lemon juice, soy sauce and
    16 More
    flank steak, salad oil, lemon juice, soy sauce, onion flakes, garlic salt, pepper, celery salt, flank steaks, chopped lettuce , of choice head lettuce works well, mushrooms, cut green beans, corn , preferably cut from cob, carrot, grated, tomato, cut into wedges, shallots, finely chopped, extra virgin olive oil, red wine vinegar, dijon mustard or 2 tbsp spicy mustard, minced garlic clove
    30 min, 20 ingredients
  • Beer Marinated Flank Steak With Aji and Guacamole Beer Marinated Flank Steak With Aji and Guacamole
    flank steaks (1 1/3 lb each), dried oregano, ground cumin and
    19 More
    flank steaks (1 1/3 lb each), dried oregano, ground cumin, coarse kosher salt, extra virgin olive oil, sliced green onions, dark beer, worcestershire sauce, coarsely chopped seeded jalapeno, coarsely chopped green onion, coarsely chopped sweet onion, coarsely chopped fresh cilantro, red wine vinegar or 2 tbsp fresh lime juice, coarse kosher salt, fresh ground black pepper, ripe avocado, peeled, pitted and coarsely chopped, coarsely chopped fresh cilantro, coarsely chopped green onions or 3 tbsp sweet onions, chopped serrano chiles with seeds, water, fresh lime juice, coarse kosher salt
    40 min, 22 ingredients
  • Flank Steak with Bitter Greens and Charred Red Onion Flank Steak with Bitter Greens and Charred Red Onion
    worcestershire sauce, fresh lemon juice, olive oil and
    9 More
    worcestershire sauce, fresh lemon juice, olive oil, garlic clove, minced, sugar, flank steak (3/4 inch thick ), shallot, finely chopped, red-wine vinegar, dijon mustard, extra-virgin olive oil, divided, very large red onion, halved and sliced 1/3 inch thick, bitter greens such as escarole or frisee or a combination
    30 min, 12 ingredients
  • Flank Steak Lettuce Wraps (Paula Deen) Flank Steak Lettuce Wraps (Paula Deen)
    sliced green onion, low-sodium soy sauce, brown sugar and
    9 More
    sliced green onion, low-sodium soy sauce, brown sugar, bottled minced garlic, rice wine vinegar, sesame oil, red pepper flakes, lime , zested and juiced, flank steak, nonstick, nonflammable cooking spray, head iceberg lettuce, separated into leaves, toppings: matchstick carrots , bean sprouts, sliced waterchestnuts, sliced green onions, fresh cilantro leaves, steamed white rice
    1 hour , 12 ingredients
  • Grilled Flank Steak with Mustard Greens Grilled Flank Steak with Mustard Greens
    flank steak, extra-virgin olive oil, gray salt and
    6 More
    flank steak, extra-virgin olive oil, gray salt, freshly-ground black pepper, dried oregano, minced garlic, greens (mustard, chard or spinach), washed, red wine vinegar, hot sauce (optional)
    9 ingredients
  • Argentine Stuffed Flank Steak: Matambre (Tyler Florence) Argentine Stuffed Flank Steak: Matambre (Tyler Florence)
    flank steak, trimmed, extra-virgin olive oil and
    14 More
    flank steak, trimmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh spinach, washed and drained, stems trimmed, carrots, hard boiled eggs, peeled and quartered lengthwise, pitted green spanish olives , halved lengthwise, onion, sliced into rings, freshly grated parmesan, red pepper flakes, dry red wine (recommended : argentine malbec), head garlic, halved, onion, halved, handful fresh thyme sprigs, handful fresh oregano sprigs, bay leaves
    2 hour 10 min, 16 ingredients
  • Flank Steak with Red Wine Vinegar and Greens (Food Network Kitchens) Flank Steak with Red Wine Vinegar and Greens (Food Network Kitchens)
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, flank steak , cut into 4 equal pieces, kosher salt and freshly ground black pepper, garlic, minced, red wine vinegar, chopped fresh oregano leaves or 1 tsp dried oregano, unsalted butter, italian salad blend
    28 min, 8 ingredients




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