23253 flank crispy shallot Recipes
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flank steak (1 1/2 to 1 3/4 lbs.), soy sauce, divided and13 Moreflank steak (1 1/2 to 1 3/4 lbs.), soy sauce, divided, vegetable oil, reduced-sodium chicken broth, rinsed and drained salted fermented black beans (see notes ), dry sherry, minced fresh ginger, rice vinegar, cornstarch blended smoothly with 2 tbsp. water, light brown sugar, salted peanuts, leaves romaine lettuce, diced red bell pepper, sliced green onions , including tops, cilantro leaves15 ingredients
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olive oil, onion, diced (about 1 cup), garlic, minced and9 Moreolive oil, onion, diced (about 1 cup), garlic, minced, anchovy paste, kale , ribs removed and coarsely chopped (to yield about 4 cups), chicken stock, grated romano or aged asiago cheese, currants and toasted pine nuts, salt and freshly ground black pepper, flank steak (about 1 1/2 lbs.), vegetable oil, dry red wine12 ingredients
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Flank Steak with Mushroomslean flank steak, low-sodium soy sauce, lemon juice and7 Morelean flank steak, low-sodium soy sauce, lemon juice, freeze-dried chives, dried marjoram, garlic cloves, minced, olive oil, sliced mushrooms, minced fresh parsley10 ingredients
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Marinated Flank Steakflank steak, prepared mustard, dry red wine and4 Moreflank steak, prepared mustard, dry red wine, low-sodium soy sauce, lemon juice, low-sodium worcestershire sauce7 ingredients
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Flank Steak with Five-Spice Rub and Chile Relishpoblano chiles, orange bell pepper and13 Morepoblano chiles, orange bell pepper, chopped dry-roasted peanuts, chopped fresh cilantro, seasoned rice vinegar, kosher salt, freshly ground black pepper, garlic clove, minced, brown sugar, kosher salt, ground cumin, five-spice powder, ground ginger, flank steak, trimmed15 ingredients
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Flank Steak Teriyakiwhole flank steak about 1.5 lbs, soy vay very teriyaki and1 Morewhole flank steak about 1.5 lbs, soy vay very teriyaki, whole scallions finely chopped3 ingredients
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Flank steak pinwheelsolive oil, soy sauce, red wine, worcestershire sauce and12 Moreolive oil, soy sauce, red wine, worcestershire sauce, dijon mustard, lemon juice, garlic minced, ground black pepper, flank steak, pounded to 1/2 inch thick, garlic peeled, salt, onion chopped, fine dry bread crumbs, frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese1 hour 20 min, 16 ingredients
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Soy and Ginger Flank Steakflank steaks (about 1 1/4 lb. each), fat-trimmed and5 Moreflank steaks (about 1 1/4 lb. each), fat-trimmed, minced fresh ginger, minced garlic, reduced-sodium soy sauce, dry red wine, honey6 ingredients
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Cheese-Stuffed Flank Steakflank steak, vinaigrette, ground cumin and2 Moreflank steak, vinaigrette, ground cumin, monterey jack cheese with peppers, cut into 8 lengthwise slices, flour tortillas5 ingredients
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Shredded Flank Steak Mini-Sandwichesflank steak, trimmed, salt, divided, onion, quartered and12 Moreflank steak, trimmed, salt, divided, onion, quartered, garlic cloves, pressed, low-sodium fat-free chicken broth, onion, chopped, green bell pepper, chopped, olive oil, garlic cloves, minced, diced tomatoes, undrained, fresh lime juice, hot sauce, ground cumin, pepper, hawaiian bread rolls, split1 hour 45 min, 15 ingredients
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New Orleans Flank Steakflank steak, all-purpose flour, divided, chopped onion and10 Moreflank steak, all-purpose flour, divided, chopped onion, butter or margarine, vinegar, water, dry mustard, dried whole thyme, paprika, salt, ground black pepper, red pepper, chopped fresh parsley (optional)13 ingredients
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