209162 flank corn tomato relish grilled bread Recipes

ears corn (steamed or grilled ), firm ripe tomatoes, peeled if desired, seeded, and diced, garlic cloves, minced, salt, fresh ground black pepper, extra virgin olive oil, balsamic vinegar, basil leaves , slivered, farfalle pasta or 3/4 lb penne or 3/4 lb rigatoni pasta

potatoes, peeled, snipped chives (3cm lengths ), olive oil spray, rashers bacon , trimmed of fat, tomato relish, olive oil, onion, chopped, tomoatoes, chopped, balsamic vinegar, sugar, sea slat and cracked pepper, flat leaf parsley- chopped

tomatoes, chopped, onions, chopped, celery, chopped, pickling salt, vinegar, mustard seeds, sugar, cayenne pepper, green peppers, sliced, tomato paste

tomatoes, sliced, cucumber, thinly sliced, onion, thinly sliced and separated into rings, sliced carrot, sliced celery, tarragon vinegar, water, sugar, salt, paprika, pepper

tomatoes, white onions, green peppers, salt, cinnamon, sugar, vinegar

tomatoes, peeled, onions, hot yellow wax chile peppers, salt, apple cider vinegar, heads celery, chopped, bell pepper, mustard seeds, vinegar, sugar

tomatoes, ripe (peeled and chopped ), celery, chopped, onions, chopped, green pepper, chopped, salt, sugar, brown sugar, pepper, mixed pickling spices, white vinegar

tomatoes (ripe ), onions, vinegar, sugar, salt, pepper, cinnamon (optional), spices (optional)

tomato paste, sherry, salt, bread flour, vegetable oil, dried basil, active dry yeast, diced sun-dried tomatoes

corn, frozen, thawed, can also use fresh, grape tomatoes, halved, mozzarella cheese, cubed, avocado, diced, cilantro, olive oil, lemon juice, salt and pepper

lamb shanks , each about 1 lb, kosher salt, freshly ground black pepper, divided, all-purpose flour, olive oil, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, dry red wine, rich chicken stock , veal or lamb stock, bay leaves, chopped fresh rosemary leaves, dried fine bread crumbs, gorgonzola, crumbled, egg, freshly chopped thyme leaves, dijon mustard, salt, sweet corn-tomato risotto , recipe follows, chicken stock or canned , low-sodium chicken broth, salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, divided, minced shallots, minced garlic, fresh corn kernels , from about 2 ears of corn, arborio rice, peeled, seeded, and chopped tomatoes, chopped fresh chives, chopped fresh parsley leaves, grated parmesan

kidney beans rinsed and drained, tomato finely chopped, white onion finely chopped, green bell pepper seeded and finely chopped, garlic finely chopped, cornmeal, dried oregano, dried marjoram, dried thyme, salt, freshly ground black pepper, tomato relish, tomatoes chopped, chopped celery leaves, chopped fresh basil, extra virgin olive oil, balsamic vinegar, granulated sugar, salt, freshly ground black pepper

peanut butter, tomato relish, milk (opptional for runniness) (optional), salt and pepper, chili flakes (opptional for spicy) (optional)

tomatoes, extra-virgin olive oil, kosher salt and freshly ground black pepper, unsalted butter, softened, thick) slices crusty bread, brie, sliced thin

all-purpose flour, baking soda, cinnamon, allspice, nutmeg, salt, eggs , beaten, milk, brown sugar, vegetable oil, vanilla, green tomato relish, drained

bread, sharp cheddar cheese shredded, tomato (about 2 es), basil thinly sliced

tomatoes peeled, cored, and coarsely chopped, chopped onion, fresh hot green peppers, seeded and chopped, white vinegar, brown sugar, salt, pepper, ground cinnamon, ground allspice

tomatoes quartered, whole small shallot minced, whole garlic clove minced, olive oil, apple cider vinegar, fresh basil finely chopped, sea salt