90075 five toasted coconut cake Recipes
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fresh or frozen cranberries (about 4 oz) and11 Morefresh or frozen cranberries (about 4 oz), cranberry juice cocktail, sugar, unsalted butter, all purpose flour, canned unsweetened coconut milk * (from 1 13-to 14-oz can), sugar, divided, plus additional for sprinkling, white rum, coconut extract, salt, egg whites, room temperature, sweetened flaked coconut, lightly toasted, cooled, crushed into small flakes plus additional toasted sweetened flaked coconut for garnish12 ingredients
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unsalted butter, softened ,plus a bit for the pan and7 Moreunsalted butter, softened ,plus a bit for the pan, granulated sugar, all-purpose flour, eggs, at room temperature separated, frozen limeade concentrate, thawed, canned unsweetened coconut milk, fine salt, toasted coconut, for garnish (optional)55 min, 8 ingredients
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coconut cream pie filling, white cake mix and5 Morecoconut cream pie filling, white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), flaked coconut or 1 (7 oz) bag fresh coconut, maraschino cherry1 hour , 7 ingredients
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cake flour (3 cups), baking powder, salt and15 Morecake flour (3 cups), baking powder, salt, coconut milk (fresh ), coconut cream (fresh ), unsalted butter, room temp, sugar (2 1/4 cups), coconut extract, egg whites, coconut water, egg whites, sugar (1 3/4 cups), coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, sweetened flaked coconut1 hour 40 min, 18 ingredients
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eggs, coconut milk, heavy cream, vanilla and13 Moreeggs, coconut milk, heavy cream, vanilla, fresh grated nutmeg, salt, shredded coconut, french or italian bread, sliced (for a special treat, try using thick sliced, day old banana bread), butter for frying, toasted coconut and sliced strawberries for serving, fresh strawberries hulled and quartered, honey, raw sugar, coconut milk, vanillla, baking soda17 ingredients
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white lily flour or cake flour (not self-rising) and22 Morewhite lily flour or cake flour (not self-rising), baking powder, salt, whole milk, fresh coconut liquid (from about 3 heavy coconuts without any cracks and containing liquid, (procedure follows) or water, vanilla, unsalted butter, softened, sugar, eggs, egg yolks, sugar, fresh lime juice, heavy cream, cold unsalted butter , cut into pieces, freshly grated lime zest, shredded fresh coconut (procedure follows) or sweetened flaked coconut, egg whites, sugar, water, light corn syrup, freshly grated lime zest, fresh lime juice, shaved fresh coconut (procedure follows) or 2 1/2 cups sweetened flaked coconut23 ingredients
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unsalted butter, room temperature, sugar, eggs, separated and12 Moreunsalted butter, room temperature, sugar, eggs, separated, cake flour ( substitute), baking powder, salt, buttermilk, coconut extract (can use vanilla if you need), lemon zest, grated, sugar, water, fresh lemon juice, egg whites, vanilla extract, shredded coconut50 min, 15 ingredients
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Coconut-Lime Pudding Cake (Food Network Kitchens)unsalted butter, softened , plus a bit for the pan and7 Moreunsalted butter, softened , plus a bit for the pan, granulated sugar, all-purpose flour, eggs at room temperature, separated, limeade concentrate, thawed, canned unsweetened coconut milk, fine salt, toasted coconut, for garnish , optional55 min, 8 ingredients
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Coconut Marble Cakeunsalted butter, softened, sugar and10 Moreunsalted butter, softened, sugar, baking powder and vanilla, eggs, flour, milk, almond extract, semisweet chocolate chips, sweetened flaked coconut, finely chopped, chocolate drizzle, semisweet chocolate chips melted with 1 1/2 tsp oil, garnish: toasted coconut55 min, 12 ingredients
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Five-Spice Tea Cake (Gale Gand)baking powder, baking soda, salt, all-purpose flour and7 Morebaking powder, baking soda, salt, all-purpose flour, chinese five-spice mixture (available at asian food shops and some supermarkets), ground ginger, cooled, very strong jasmine tea (use 1 teabag), applesauce, eggs, sugar, vegetable oil11 ingredients
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Italian Cream Cakecake flour, butter, softened, granulated sugar, egg yolks and12 Morecake flour, butter, softened, granulated sugar, egg yolks, cake flour (about 8 oz), baking soda, salt, low-fat buttermilk, chopped pecans, toasted, coconut extract, vanilla extract, egg whites, butter, less-fat cream cheese, powdered sugar, vanilla extract17 ingredients
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Toasted Coconut Macadamia Pound Cakesweetened flaked coconut (about 6 oz) and12 Moresweetened flaked coconut (about 6 oz), a 7-oz jar macadamia nuts (about 1 1/2 cups), unsalted butter, softened, light brown sugar, cream cheese, softened, eggs, vanilla, all-purpose flour, baking powder, salt, water, sugar, amber or dark rum13 ingredients
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Authentic Coconut Cakecake flour, baking powder, salt, fresh coconut milk and12 Morecake flour, baking powder, salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, coconut extract (you may substitute with almond extract), egg whites, coconut water, egg whites, sugar, coconut water, cream of tartar, coconut extract or 1 tsp almond extract, fresh coconut, grated, approximately 2 to 3 cups for decorating1 hour 40 min, 16 ingredients
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Toasted Coconut Muffinsall-purpose flour, granulated sugar, light brown sugar and17 Moreall-purpose flour, granulated sugar, light brown sugar, baking powder, ground allspice, salt, low-fat milk, part-skim ricotta cheese, cream of coconut, canola oil, vanilla extract, grated lemon rind, egg, egg white, flaked sweetened coconut, toasted, flaked sweetened coconut, toasted, all-purpose flour, granulated sugar, canola oil20 ingredients
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Toasted Coconut Macadamia Cream Piea 15-oz package refrigerated unbaked pie shell (1 crust ) and13 Morea 15-oz package refrigerated unbaked pie shell (1 crust ), chopped macadamia nuts, eggs, sugar, cornstarch, salt, milk, cream of coconut, butter, flaked coconut, toasted, vanilla, cream of tartar, flaked coconut, coconut , shards (optional)55 min, 14 ingredients
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