260617 fish spicy chips lemon tartar sauce Recipes

white cornmeal (i used yellow) or 1/4 cup yellow cornmeal (i used yellow), fine dry breadcrumb, salt, paprika, dried dill, pepper, fish fillet (fresh or frozen thawed ), milk, butter or 3 tbsp margarine, melted, lemon wedges (optional) or tartar sauce (optional) or browned butter (optional)

baking potatoes, peeled and cut into 2 1/2-by-1/3-inch sticks, vegetable oil, for frying, all-purpose flour, plus more for dredging, kosher salt, cold lager or pilsner, center-cut skinless cod or haddock fillet, cut into four 6-by-2-inch pieces, freshly ground pepper, malt vinegar , for serving, dilled tartar sauce, for serving (see note )

good sized portions of cod fillet, skin on, fresh yeast, beer..whatever you have to hand, flour, salt, flour for dusting fish, oil for deep-frying, homemade deep fried chips, homemade tartare sauce(see recipe )

salt, freshly ground black pepper, ground red pepper, milk, prepared mustard, fresh lemon juice, hot sauce, catfish fillets, cut into 1- by 3-inch strips, vegetable oil, fish-fry mix, cornstarch, onion, thinly sliced, creole tartar sauce

mayonnaise (plus 2 tbsp), sweet pickle relish (or to taste), garlic powder (or to taste), fresh lemon juice (can use more ), salt and pepper, corn flakes, seasoning salt, pepper, grated lemon peel, butter, melted, fresh lemon juice, cod fish fillets, cut into about 3/4-inch strips (can use talapia or similar fish)

olive oil, pepper, baking potatoes (1 lb), peeled, king arthur unbleached all-purpose flour, pepper, egg substitute, water, crushed cornflakes, grated parmesan cheese, cayenne pepper, haddock fillets, tartar sauce , optional

olive oil, pepper, divided, potatoes, peeled, king arthur unbleached all-purpose flour, egg, water, crushed cornflakes, grated parmesan cheese, cayenne pepper, haddock fillets, tartar sauce , optional

garlic cloves, finely chopped, chipotle chile in adobo, seeded and finely chopped, mayonnaise, scallion, white and light green parts only, finely chopped, lime juice, salt , to taste, skinless red snapper fillets (or other firm , flaky white fish), worcestershire sauce, garlic cloves, finely minced, salt, fresh ground black pepper, all-purpose flour, vegetable oil, for frying (more if necessary), flour tortillas (6 inch size), cucumber, peeled, seeded, and sliced into 1/2 inch thick long strips, arugula leaves, cilantro leaf, oranges , zest of, lime wedge, for serving

hushpuppy mix, milk, water, egg, beaten, sliced pickled jalapeno peppers, minced, hot pepper sauce, cayenne, vegetable oil, for frying, catfish fillets (about 4 fillets), all-purpose flour, spicy tartar sauce , recipe follows, mayonnaise, sliced pickled jalapeno peppers, finely minced, minced onion, garlic clove, finely minced, hot pepper sauce, lemon juice, chili powder, salt

vegetable oil, for frying, whiting fillets, salt, freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, salt, freshly ground black pepper

rice flour, egg, slightly beaten, gluten free bread, italian seasoning (for the chicken nuggets ), dill weed (for the fish sticks), fresh parsley, chopped, chicken breasts or 1 equivalent sized piece of firm fish, honey mustard sauce, mayonnaise, honey, mustard, tartar sauce, mayonnaise, sweet relish, lemon juice, salt and pepper

vegetable oil, for frying, whiting fillets, salt and freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, fresh parsley, for garnish

hushpuppy mix, milk, water, egg, beaten, sliced jalapeno peppers, minced, hot sauce, ground red pepper, crisco vegetable oil, u.s. farm-raised catfish fillets (about 4 fillets), viva paper towels, all-purpose flour, spicy tartar sauce

fish (haddock or flounder), french dressing, onion, small finely chopped, butter (or non stick cooking spray ), lemon, sliced, tartar sauce

vegetable oil , for deep frying, russet potatoes, all-purpose flour, baking powder, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, egg, lightly beaten, soda water, rice flour , for dredging, cod or haddock fillets, cut in 1/2 on an angle, malt vinegar , for serving, tartar sauce , recipe follows

cooking oil, potatoes peeled, kosher salt, all-purpose flour, plus more for dredging fish, baking powder, kosher salt, instant green tea mix, cold brown beer, malt vinegar, tartar sauce , for serving, place in a large bowl with cold water.

russet potatoes, washed, olive oil, malt vinegar, salt and freshly ground black pepper, cayenne pepper, canola oil, for frying, baking powder, cayenne pepper, paprika, all-purpose flour , plus 1/2 cup for dredging, salt and freshly ground black pepper, buttermilk, club soda, tilapia fillets about 1 1/2 lb, cut in half lengthwise, tartar sauce , for serving

garlic cloves, finely chopped, chipotle chiles in adobo , seeds removed, finely chopped, mayonnaise, scallion, chopped, fresh lime juice, salt, fish fillets, worcestershire sauce, garlic cloves, minced, ground pepper, salt, all-purpose flour, vegetable oil, flour tortillas, cucumber, peeled, quartered, sliced into 1/2 inch pieces, arugula leaves, fresh cilantro, oranges , zest of, lime wedge