13 fish fillets tomato zucchini Recipes

very thinly sliced assorted summer squash (such as zucchini, yellow crookneck, and pattypan), sliced shallots, sliced fresh basil, divided , plus 1/4 cup basil leaves, tomatoes, halved, dry white wine, extra-virgin olive oil, divided, kosher salt , freshly ground pepper, skinless white flaky fish fillets (such as atlantic cod or halibut)

chopped onion, olive oil, garlic clove, minced, diced zucchini, sliced fresh mushrooms, dried oregano, dried basil, tomato sauce, tomato paste, cod , perch or haddock fillets, shredded parmesan cheese

olive oil, onions, chopped, zucchini, sliced, ginger, peeled and chopped, turmeric, chili powder, ground coriander, ground cumin, halibut fillets, cut into 2.5 cm /1 pieces, tomatoes

red onion, chopped, fennel bulb, cored and chopped, serrano chili peppers, seeded and chopped, olive oil, oranges or 1 yellow bell pepper, chopped, garlic cloves, minced, crushed tomatoes, undrained, bay leaf, dried thyme, dried oregano, fish stock or 2 cups chicken stock, dry white wine, zucchini, cubed, dried rosemary, salt, black pepper, freshly ground, scallops , bay or 1 lb sea , are fine, jumbo shrimp, peeled and deveined, mussels , scrubbed and debearded, red snapper fillet, cut into large chunks

olive oil, onion, chopped, garlic cloves, chopped, zucchini, trimmed , cut into 1/2-inch pieces, oregano, diced tomatoes in juice, drained , 1/2 cup juice reserved, sea bass or other white fish fillets (such as orange roughy)

olive oil flavored cooking spray, brown onion, halved, thinly sliced, orange sweet potatoes, peeled, cut into 2cm pieces, zucchini, cut into 1cm pieces, broccoli, trimmed, cut into florets, eggplant, diced, diced tomatoes, fresh oregano leaves, white fish fillets, cut into large pieces, white breadstick, sliced, toasted

heavy-duty aluminum foil , as needed, nonstick cooking spray, as needed, peel from 1 lemon, grated, lemon , juice of, pesto sauce, asparagus, trimmed into 2 inch pieces, yellow squash or 1 large zucchini, cut in half lengthwise, then sliced horizontally into 1/4 inch half-moons, white fish fillets, 1 inch thick (such as wild halibut, red snapper, orange roughy or talapia), course salt & fresh ground pepper, to taste, tomatoes, halved, green onions, sliced

orange roughy fillets, skinned and boned, dry white wine, tarragon, thyme, parsley, salt and pepper, to taste, garlic, lemon juice (optional), zucchini or 2 large, sliced white mushrooms , about 2 1/2 cups, minced garlic, white onion, finely chopped, tomatoes or 2 cups grape , halved, thyme, poultry seasoning, oregano, basil, salt and pepper

cooking oil, onion, chopped, garlic , cut into thin slices, tomato paste, cumin, dried red-pepper flakes, fresh-ground black pepper, salt, canned low-sodium chicken broth or homemade stock, boiling potatoes (about 2), peeled and cut into 1-inch pieces, carrots , cut into 1-inch pieces, turnip, peeled and cut into 1-inch pieces, zucchini , cut into 1-inch pieces, cod fillets, cut into 1 1/2-inch chunks, chopped fresh parsley

olive oil, sliced onion, zucchini and/ or yellow squash, garlic, sliced, cannellini beans, rinsed and drained or fresh green beans, tomato sauce, water, chopped fresh rosemary, pepper, striped bass , black cod or mahi-mahi fillets (about 3 in. thick)

salmon fillets, cooked and flaked into bite size pieces, olive oil, onion, roma tomatoes, roasted garlic, zucchini, white wine, water, chicken base or 2 tsp fish base, pepper, dried tarragon, cream (if you want to cut some fat) or 1 cup half-and-half (if you want to cut some fat)