39452 fish fajitas spicy salsa Recipes

  • Baja Fish Tacos
    mahi mahi or other firm white fish fillets and
    10 More
    mahi mahi or other firm white fish fillets, fajita seasoning, presliced green cabbage (about 6 oz), fresh lime juice, salt, chopped fresh cilantro, corn tortillas, reduced-fat sour cream, divided (optional), avocado, pitted and diced, bottled salsa, lime wedges
    12 min, 12 ingredients
  • Poblano Fish Tacos
    poblano pepper, english cucumber, coarsely chopped and
    10 More
    poblano pepper, english cucumber, coarsely chopped, grape tomatoes, quartered, chopped red onion, garlic clove, minced, salt, fresh lime juice, divided, olive oil, divided, mango-lime seafood seasoning, grouper or other firm white fish fillets, fajita-size corn tortillas, warmed, lime wedges
    12 ingredients
  • Salsa Fish
    fish fillets (any firm will do), seasoned bread crumbs and
    4 More
    fish fillets (any firm will do), seasoned bread crumbs, salt and pepper, vegetable oil, salsa, shredded mozzarella cheese or 8 oz provolone cheese
    25 min, 6 ingredients
  • Salsa Fish
    fish fillets (walleye, bass or perch) and
    4 More
    fish fillets (walleye, bass or perch), seasoned bread crumbs, vegetable oil, salsa, shredded or sliced part-skim mozzarella or provolone cheese
    20 min, 5 ingredients
  • Crock Pot Spicy Taco Soup
    ground beef, onion, chopped, garlic (more if desired) and
    12 More
    ground beef, onion, chopped, garlic (more if desired), chili beans (hot ), dark red kidney beans, rinsed and drained, corn, rinsed and drained (or frozen ), taco seasoning mix (hot and spicy ), salsa (medium), diced tomatoes with jalapenos, organic black beans with their juice, beef broth, cumin, chickpeas, rinsed and drained, refried beans (spicy ), ranch dressing (i use hidden valley light)
    2 hour , 15 ingredients
  • Ikan Sambal - Fish With Spicy Tamarind Sauce (Brunei)
    lean white fish, turmeric, salt, oil and
    9 More
    lean white fish, turmeric, salt, oil, onion, separated into rings, shallots, garlic cloves, fresh red chili pepper, oil, tamarind paste, warm water, sugar, salt
    25 min, 13 ingredients
  • Spicy Fish Fry
    fish fillets, gingerroot, garlic cloves, green chilies and
    7 More
    fish fillets, gingerroot, garlic cloves, green chilies, chili powder, cumin powder, salt, rice flour, lime juice, drops orange food coloring, cilantro
    40 min, 11 ingredients
  • Spicy Fish Tacos
    fish fillet (try snapper or tilapia) and
    11 More
    fish fillet (try snapper or tilapia), canola oil (for frying ), onion, sliced, garlic cloves, minced, diced green chilis, flour tortillas, colby cheese, shredded, romaine lettuce, shredded, tomatoes, chopped and drained, radish, diced, scallion, chopped, green taco sauce
    15 min, 12 ingredients
  • Spicy Fish Curry
    fish, filleted and skinned, fresh ginger , slivered and
    11 More
    fish, filleted and skinned, fresh ginger , slivered, garlic clove, crushed, suflower oil, onion, sliced, green pepper , deseeded and chopped, green chili , deseeded and chopped, ground cumin, ground cinnamon, turmeric, water, greek yogurt, fresh mint
    1 hour , 13 ingredients
  • Spicy Pickled Fish
    fish fillets, salt, flour, egg, beaten, chili sauce and
    6 More
    fish fillets, salt, flour, egg, beaten, chili sauce, tomato ketchup, lemon juice, sugar, sesame oil, oil (for frying ), stalk spring onion, chopped for garnishing (optional)
    30 min, 11 ingredients
  • My Favorite Fajitas My Favorite Fajitas
    smoked skirt steak , recipe follows, cumin seeds, limes and
    11 More
    smoked skirt steak , recipe follows, cumin seeds, limes, garlic cloves, peeled and sliced, kosher salt, crushed red pepper flakes, vegetable oil, red onions, peeled, halved and cut into 1/4-inch strips, green bell peppers, cored, seeded and cut into 1/4-inch strips, red bell peppers, cored, seeded , and cut into 1/4-inch strips, kosher salt, flour tortillas, smoky-spicy salsa, recipe follows, or your own favorite homemade or store-bought salsa, for serving, sour cream , for serving
    55 min, 14 ingredients
  • Island Fish Fajitas Island Fish Fajitas
    fresh lime juice, lemon pepper, ground cumin and
    8 More
    fresh lime juice, lemon pepper, ground cumin, snapper fillets, skinned and cut into 1/2-inch-wide strips, flour tortillas, vegetable oil, vertically sliced red onion, red bell pepper strips, green bell pepper strips, vegetable cooking spray, pineapple salsa
    11 ingredients
  • Freeze Ahead Steak Fajitas Freeze Ahead Steak Fajitas
    sirloin steak, lime juice, white wine vinegar, salad oil and
    8 More
    sirloin steak, lime juice, white wine vinegar, salad oil, dried oregano, garlic, crushed, flour tortillas, mixed vegetables, frozen (fajita blend), salsa, avocado , cut into cubes, tomato , cut into cubes, fresh cilantro
    25 min, 12 ingredients
  • Spicy Beef Burritos Spicy Beef Burritos
    julienned cooked roast beef, salsa and
    6 More
    julienned cooked roast beef, salsa, salsa verde or regular salsa, chopped green chilies, diced jalapeno pepper , optional, flour tortillas (8 inches), shredded cheddar or colby cheese, sour cream , chopped tomatoes and additional salsa, optional
    25 min, 8 ingredients
  • Spicy Grilled Fish Fillets Spicy Grilled Fish Fillets
    fish fillet (base, halibut, flounder, etc) and
    7 More
    fish fillet (base, halibut, flounder, etc), chili powder (berbere), extra virgin olive oil or 3 tbsp vegetable oil, breadcrumbs (finely crushed ), buttermilk, lemon, ground allspice, salt
    35 min, 8 ingredients
  • White Fish With Spicy Beans and Chorizo White Fish With Spicy Beans and Chorizo
    olive oil, onion, chopped, rosemary, leaves finely chopped and
    8 More
    olive oil, onion, chopped, rosemary, leaves finely chopped, chorizo sausage, chopped, garlic cloves, crushed, tomato sauce, cannellini beans, drained, green cabbage, shredded, sugar, white fish fillets, skinless, salt and pepper
    15 min, 11 ingredients
  • Beer Batter Fish and Spicy Chips with Lemon-Habanero Tartar Sauce and Serrano Vinegar (Bobby Flay) Beer Batter Fish and Spicy Chips with Lemon-Habanero Tartar Sauce and Serrano Vinegar (Bobby Flay)
    canola or peanut oil, for frying and
    25 More
    canola or peanut oil, for frying, all-purpose flour , plus 1 cup for dredging, salt, plus more for seasoning, ground black pepper, plus more for seasoning, beer, eggs, cod or haddock, cut into 3-oz pieces, serrano vinegar , recipe follows, spicy chips , recipe follows, lemon-habanero tartar sauce , recipe follows, white wine vinegar, serrano chiles , pricked with a fork, salt, baking potatoes , such as russets, about 3 lb, peeled and cut into matchstick slices 1/4-inch thick, canola oil, for frying, kosher salt, ancho chile powder, chile de arbol powder, chopped cilantro leaves, freshly squeezed lemon juice, good-quality mayonnaise, anchovy fillets, minced, habanero pepper, minced, cornichons, minced, capers, drained, salt and freshly ground black pepper
    26 ingredients
  • Spicy Fish Dip Spicy Fish Dip
    fish fillets, broiled and flaked, mayonnaise and
    3 More
    fish fillets, broiled and flaked, mayonnaise, italian salad dressing, sour cream, dijon mustard
    30 min, 5 ingredients




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