377 fine pasta salad Recipes

pasta shells (i always make the full lb and reserve 1/2 for a cold pasta salad for lunch the next day), fresh tomatoes - chopped, lemon - squeezed, red onion - finely sliced, shallot - minced, fresh garlic - pressed, leaves of basil - julienned, reserve pasta water -1/4 cup or so, olive oil, butter, salt and pepper to taste, fresh shaves of parmigiano-reggiano, variations - can roast tomatoes and garlic, saute onions , shallot and garlic

pasta, cooked, imitation crabmeat, diced, mayonnaise, french dressing or 1/4 cup western salad dressing, half an onion, diced small, dill pickles, diced fine (optional), celery salt (optional)

pasta , tri-colored spiral (cook according to package directions), shrimp, cooked, tuna, drained and flaked, green pepper, diced, sweet red pepper, chopped, carrot, sliced, fresh peas, zucchini, sliced, sweet onion, finely chopped, cheese, finely shredded, worcestershire sauce, mayonnaise

pasta, cooked and drained (elbow or small shells work fine ), tomatoes, diced, cucumbers, sliced thin, bacon bits (use a jar or you own), hellmans mayonnaise, hidden valley ranch dressing mix, salt and pepper

calorie reduced salad dressing, nonfat yogurt, avocado, mashed (2 oz), salt, pepper, cooked whole wheat pasta (rotini works fine), green pepper, chopped fine, yellow peppers or 1/4 cup red pepper, chopped fine, zucchini, chopped, celery, chopped, carrot, chopped fine, tomato, chopped, romaine lettuce , torn into bite sized pieces, spanish onion, chopped

olive oil, canola oil, white wine vinegar, garlic (pressed thru a press), black pepper (lots), fresh egg rotini pasta, fresh spinach rotini pasta, fresh red pepper rotini pasta or 1/3 lb dried tri-colored pasta, salami, sliced 1/4 inch strips, green bell pepper , cut into 1/4 inch wide strips no longer than 2 inches long, red bell pepper , cut into 1/4 inch wide strips no longer than 2 inches long, pitted black olives, quartered, sliced green onion, grated parmesan cheese, grated romano cheese, italian parsley, finely chopped

pasta, shredded green cabbage, skinless cooked chicken, red capsicum, seeded and thinly sliced, green capsicum, seeded and thinly sliced, red onion, thinly sliced, carrot, peeled and grated, celery rib, finely chopped, cucumber, peeled and finely diced, mayonnaise, coarse grain mustard, red wine vinegar

pasta shells, salt (for cooking pasta), firm avocado, chopped, baby shrimp, cooked, rinsed well and drained well, fresh sweet peas (thawed ) or 1 cup frozen sweet peas (thawed), scallion, chopped, miracle whip, lemon, juiced, fresh tarragon, finely chopped, extra virgin olive oil, white wine vinegar, sea salt , table grind, fresh ground pepper

puntalette , cooked al dente & cooled, cucumber, peeled & cut in tiny cubes, water melon , cut in tiny cubes, dried tomatoes, finely diced, spring onions, finely diced, olives, finely diced, basil, finely diced, some fresh goats cheese , torn in small pieces, sauce, olive oil, red wine vineggar, runny honey, juice of half a lemon

penne pasta, carrots, shredded, semi sun-dried tomato, sliced, garlic, finely sliced (in food processor), fresh sweet basil (torn into large pieces), extra virgin olive oil

shell pasta, olive oil , extra virgin, balsamic vinegar, lemon juice, freshly squeezed, garlic cloves, finely chopped, kosher salt, fresh ground pepper, capers, drained, kalamata olive, roasted red pepper, diced, white tuna , packed in olive oil, basil, chopped, parsley, chopped, eggs, boiled and roughly chopped (optional), smoked ham, cubed (optional)

uncooked gemelli pasta, tuna, hard-cooked eggs , cut into fourths, tomato, coarsely chopped, ripe avocado, pitted, peeled and coarsely chopped, sliced ripe olives, lettuce leaf, italian dressing, fresh basil leaf, chopped, crushed red pepper flakes, garlic cloves, finely chopped

pasta, cooked and drained (elbow or small shells work fine ), broccoli florets, cauliflower florets, red radish, diced, cucumbers, sliced thin, mayonnaise, hidden valley ranch dressing mix, salt and pepper

pasta , seashell variety, pepperoni sausage, diced, genoa salami, diced, asiago cheese, finely chopped, black olives, liquid removed and chopped, green bell pepper, chopped, red bell pepper, finely chopped, tomatoes, diced, extra virgin olive oil, balsamic vinegar, parmesan cheese, grated, dry italian-style salad dressing mix, dried oregano, dried parsley, salt and ground black pepper, to taste

pasta, green pepper, finely chopped, tomatoes, diced and drained, bacon, fried and crumbled, ranch salad dressing, salt, pepper, i omit the salt .

pasta shells (i use the small ones ), grape tomatoes (optional), carrots, grated, green sweet pepper, finely diced, sweet red pepper, finely diced, sweetened condensed milk, miracle whip, sugar (i never add this because it makes it too sweet), white vinegar, salt, black pepper

pasta , cooked orecchiette, olive oil, onion, red pepper, zucchini, mushroom, garlic cloves, minced, salad dressing (see note below ), capers, finely chopped, flat leaf parsley, finely chopped, red chili pepper flakes, black pepper, fresh ground, artichoke hearts, canned (not marinated ), black olives, sliced, cheese, shredded (see note below ), salad dressing , additional, tomatoes, quartered

pasta (13oz thick durum wheat tube ), olive oil, garlic cloves (minced ), cannellini beans (13oz rinsed and drained ), zucchini (courgettes grated), iceberg lettuce (roughly chopped ), baby rocket (3 1/3oz arugula), smoked salmon (6 1/2oz torn into large pieces), preserved lemons (finely shredded ), lemon juice, cracked black pepper