811 fillet chicken Recipes

vol-au-vent cases or 2 (100 g) puff pastry shells, garlic clove, crushed, spring onions, sliced, dried tarragon, salt, pepper, butter, chicken thigh fillets, sliced, white wine, cream, cornflour, water

chicken fillets, chopped, butter, onion, sliced, flour, milk, mushroom, sliced, broccoli floret, dried thyme, dried oregano, grainy mustard, cracked black pepper, grated tasty cheese, sheets puff pastry, egg, lightly beaten, sesame seeds

skinless chicken breast fillets, frozen, black beans, green chiles, chopped, stewed tomatoes, mexican recipe, diced tomatoes & green chilies, tomato sauce, picante sauce

chicken breast fillets (thinly sliced ), thai sweet chili sauce, hoisin sauce, soy sauce, chili flakes, red capsicum (diced ), green capsicum (diced ), shallots (diced ), head broccoli (separated into florets )

chicken thigh fillet, cut into chunks, eggs, all purpose seasoning, barbecue sauce, minced garlic, cheese, grated, corn chips , non-flavoured and crushed

oranges, skinless chicken breast fillets, cooked and shredded, celery ribs, cut into fine strips, spring onions, shredded, yellow capsicum , cut into fine strips, sea salt & freshly ground black pepper, to taste, mixed green salad leaves, natural yoghurt or 150 ml greek yogurt, mayonnaise, honey, fresh parsley, roughly chopped, pecans

chicken thigh fillets, diced, cooking oil, asia home green curry paste, coconut milk, brown sugar, fresh coriander, garnish, your choice of vegetables capsicum, sliced

chicken breast fillets, chopped coarsely, onion flakes, garlic flakes, plain flour, eggs, lightly beaten, paprika

chicken breast fillets, skinless, boneless, raw, canola oil, black pepper, freshly ground, ground ginger, garlic, paprika, bread crumbs

oil, onion, sliced, chicken breast fillets, thinly sliced, stir fry vegetables, tomato relish or 2 tbsp tomato chutney, sweet chili sauce, soy sauce, toasted cashew nuts

chicken thigh fillets, cut into 3cm pieces, red curry paste, coconut milk, lemon juice

chicken pieces (i use drumsticks with the skins removed but you can use 4 breast fillets as well), onion, yellow pepper, fresh coriander, yoghurt , with honey, cream (double works best for flavour), curry powder, to taste (mild to medium), basmati rice (washed in plenty of cold water and drained), turmeric, boiling water

white miso, fish sauce, low sodium soy sauce, water, chicken breast fillets, sliced, bok choy (or any asian green ), egg noodles

chicken fillets, barbecue spice, poultry seasoning, steer peri-peri, mrs ball fruit chutney sauce, dried herbs, oil, water

chicken breast fillets, trimmed, pineapple chunks in juice, thyme, olive oil, brown onion, finely chopped, mild curry powder, mango chutney, mayonnaise, butter lettuce, trimmed, washed, dried, mango, peeled, cut into thin wedges, avocado, peeled, sliced, macadamia nuts, roughly chopped

chicken thigh fillets (skin off and flattened), antipasto mix, prosciutto, bocconcini, sliced, eggs, beaten, parmesan cheese, breadcrumbs, olive oil, string or toothpick

coconut cream, skinless chicken breast fillet, trimmed, jasmine rice, coconut milk, garlic cloves, chopped, asian shallots, chopped, red chilies, dried shrimp, fish sauce, tomatoes, cut in halves, papayas, grated, lime juice, mint leaves, roughly chopped (1 1/2cups), coriander leaves, roughly chopped (2/3cups)

chicken breast fillets, skinless, dolcelatte, sliced, dried sage, prosciutto, butter, onion, finely chopped, dry vermouth, button mushrooms, sliced, cornstarch , blended in a little cold water