19042 filipino lumpia style Recipes

lumpia wrappers, ground beef, ground pork, chopped onion, chopped green bell pepper, chopped carrot, oil for frying

lumpia skins (maybe in stores as spring roll wrappers), ground sausage (we use jimmy dean regular for gluten free), garlic powder, carrots, shredded, onion, shredded, bean sprouts, soy sauce, vegetable oil

ground pork, garlic cloves, chopped, onion, chopped, soy sauce, vinegar, salt, fresh ground pepper, carrots, shredded, green beans, shredded, bamboo shoot, shredded, bean sprouts, egg roll wrap (lumpia wrappers), egg wash (mixture of water and egg), water, ketchup, sugar, orange rind, salt, cornstarch

vegetable oil, ground pork, garlic cloves (crushed ), onion (chopped ), carrots (chopped ), green onions (chopped ), cabbage (thinly sliced ), ground black pepper, salt, garlic powder, soy sauce, lumpia wrappers, vegetable oil (for frying )

count) package lumpia skins (or egg roll wrappers), ground beef, ground pork, green onion, minced, carrot, minced, celery, minced (same as above), egg, beaten, soy sauce, ground pepper, flour, water

lumpia skins (8 x 8 ), goya brand ripe plantains, brown sugar, for sprinkling, oil (for frying )

broth or 1 cup water, sugar, salt, soy sauce (or to taste), cornstarch, water

dozen lumpia skins, ground chuck, ground pork, chopped onion, chopped green bell pepper, chopped carrot, oil (for frying )

vegetable oil, garlic cloves, finely chopped, onion, finely chopped, diced pork, cooked, shrimp, peeled, chopped and cooked, bamboo shoots , cut into julienne strips, chinese cabbage, shredded, salt, fresh bean sprout, philippine lumpia skins (can use spring-roll wrappers), head lettuce (separated into leaves ), peanut oil (for frying lumpia), cornstarch, brown sugar, soy sauce, water

ground beef, ground pork, vegetable oil, carrots, finely chopped, soy sauce to taste, bean sprouts, sugar snap peas, chopped, fresh mushrooms, finely chopped, green onions, finely chopped, salt to taste, garlic powder to taste, black pepper to taste, lumpia wrappers, egg white, beaten, canola oil for frying

vegetable oil, ground pork, garlic, crushed, chopped onion, minced carrots, chopped green onions, sliced green cabbage, ground black pepper, salt, garlic powder, soy sauce, lumpia wrappers

pork (ground ), shrimp (finely chopped ), water chestnut (chopped ), green onion (finely chopped ), salt, black pepper, eggs, soy sauce, lumpia skins, cooking oil

ground pork (very lean), garlic cloves, crushed, chopped onion, minced carrot, chopped green onion, ground black pepper, salt, lumpia skins (substitute egg roll wrappers if you can tsp get ), vegetable oil (for frying )

ground pork, tblsp minced garlic, minced green onions, salt, pepper, soy sauce, egg, lumpia or eggroll wrappers **cut these in half into triangle shapes to double your wrappers because they don tsp have to be as big (can find these in the asian food markets)

lumpia, ground beef or pork, shredded cabbage, shredded carrots, shredded celery, garlic crushed, whole onion, chopped, soy sauce, spring roll wrappers (contains about 35 wrappers), sm bowl of water, peanut oil for frying, dipping sauce, cider vinegar, soy sauce, sugar, pineapple juice, ginger root -- finely grated, garlic clove; -- crushed, cornstarch; -- blended with, cold water, salt

vegetable oil, yellow onion, stalk celery, finely chopped, carrot, finely chopped, salt to taste, ground pork, minced fresh garlic, red pepper flakes, garlic powder, ground turmeric, ground ginger, ground cumin, ground coriander, celery seed, lumpia wrappers, vegetable oil for frying

lumpia skins , from an asian specialty store, carrots, chopped small, leeks, well cleaned,and chopped small, shallots or 2 onions, chopped small, sesame oil, dark (or regular oil, but sesame is better), salt (try 1 tsp), chinese duck sauce or plum sauce (for dipping)