172784 filipino lumpia sour sauce Recipes

ketchup, sugar, vinegar, soy sauce, cornstarch, pineapple juice (i use ) or 3/4 cup water (i use ), oil

pineapple juice, water, vinegar, soy sauce, brown sugar, cornstarch

ketchup, soy sauce, white vinegar, brown sugar, lightly packed, white sugar (can reduce a 2-3 tbsp for a less sweeter taste), cold water (or can use unsweetened pineapple juice or half each, i prefer the pineapple juice), cornstarch (for a thinner sauce reduce to 2 tablespoons, if you want an very thick sauce use 4 tablespoons)

boneless skinless chicken breasts, eggs, buttermilk, fine dry breadcrumbs or 1 1/2 cups saltine crackers, grated parmigiano-reggiano cheese, granulated garlic powder, salt, black pepper, dried dill weed, margarine or 1/2 cup butter, melted, white vinegar, granulated sugar, frozen pineapple juice concentrate, accent seasoning, or substitute and use 2 tsp of seasoning salt (optional), ketchup, soy sauce, seasoning salt, granulated garlic powder, cold water, tapioca starch or 2 1/2 tsp cornstarch

ketchup (or 1/4 cup other tomato based sauce), brown sugar (like honey) or 1/4 cup another sweetener (like honey), vinegar (i use white but others use wine or apple), fruit juice (i use pineapple but some people use cherry or orange or 1/8 cup apple and 1/8 cup orange)

vinegar, soy sauce, brown sugar, salt, water, garlic powder, ginger (dry powder or fresh grated ), cornstarch , to thicken

lean boneless pork, cooking oil, sesame oil, carrot , cut in coins, green bell pepper, cut in strips, green onions, chopped/sliced (in large or small pieces, it s up to your preference), brown sugar, cornstarch, water, red wine vinegar, soy sauce, ground ginger, pineapple chunk, drained, rice, hot cooked

pineapple tidbits (drained and reserve the juice from both cans), cornstarch, vegetable oil, garlic cloves (minced , or to taste), cayenne pepper, ketchup, brown sugar, white vinegar, soy sauce, black pepper (to taste) (optional)

minced garlic, minced ginger, orange marmalade, rice vinegar, dijon mustard, light soy sauce, peanut oil, shrimp, peeled and deveined (16-20), extra virgin olive oil, kosher salt, pure chile powder, paprika, fresh ground black pepper

apricot preserves, peach preserves, light corn syrup, white vinegar, cornstarch, soy sauce, yellow mustard, salt, garlic powder, water

butter, melted, chicken broth, green pepper, diced, pineapple, diced and canned, cornstarch, chicken broth, soy sauce, vinegar, pineapple juice, sugar, salt, ginger

cider vinegar, low-sodium chicken stock, soy sauce, sugar, minced jalapenos or 1 1/2 tbsp other fresh chili peppers

brown sugar , packed, sugar, cornstarch, seasoning salt (i use johnny s brand), pineapple tidbits, undrained (or chunks ), vinegar, water, worcestershire sauce, maraschino cherry juice, green pepper, chopped into 1-inch pieces

rice vinegar (do not substitute for best results), brown sugar, ketchup, soy sauce, cornstarch, water

lean ground beef, chopped onion, salt, pepper, butter, onion, chopped, ketchup, brown sugar, lemon juice, soy sauce, water

pineapple preserves, vinegar, pineapple juice, soy sauce, ketchup, cornstarch, mild paprika

white wine vinegar, soft brown sugar, soy sauce, tomato paste, tamarind paste (optional), water, cornstarch, sherry wine (optional)