228 filipino especial Recipes

pork (cut in 2-inch cubes ) or 3 -4 lbs chicken (cut into serving pieces), vinegar, soy sauce, water, bay leaves, crumbled, peppercorns (whole ), garlic cloves, crushed, onion, chopped, ground pepper, salt (optional, i do not put it in , it is what the original cook uses)

chicken pieces, garlic, minced (i prefer to smash the cloves, which is more traditional), white vinegar, black peppercorns, cracked, bay leaf, soy sauce, salt (or to taste (i leave this out )), vegetable oil (for sauteing ) or to taste vegetable oil cooking spray (for sauteing), potatoes, cut in 1 in . pieces (optional), water (to cover )

chicken pieces, bone-in, soy sauce, vinegar, garlic clove, crushed, bay leaves, peppercorn, salt

pork tenderloin, cubed, potatoes, cubed, carrots, cubed, raisins, red bell pepper, diced, green bell pepper, diced, tomato sauce, liver spread (originally, we use fresh pork liver but since it s very difficult to find a good liver, i substitute), onion, chopped, garlic cloves, chopped, grated romano cheese (parmesan is also good), bay leaves, sprite (yes, sprite .), soy sauce, lemon juice, lemon , zest of, only, ground black pepper

heavy cream, cream cheese, fruit cocktail, drained, pineapple chunks, drained, lychees, drained, coconut, unsalted chopped almonds (optional), cubed apples (optional)

chicken breasts, cut up into small pieces, garlic cloves, minced, onion, sliced, gingerroot , zested, fish sauce, chayote, peeled and cubed (you can also substitute green papaya or winter melon), olive oil, water

stewing beef chuck, cubed, white vinegar, head garlic, peeled and crushed, soy sauce, bay leaves, whole black peppercorns, fresh ground black pepper, sugar, vegetable oil, salt or 1 tbsp patis, coconut milk

beef round steak or 1 lb beef sirloin or 1 lb beef tenderloin, sliced 1/4-inch thick, kalamansi juice (native lemon), dark soy sauce (regular kikkoman s), freshly-ground pepper, garlic, minced, onions, cut into rings, cooking oil, water

canned corned beef, vegetable oil, garlic cloves, minced (to taste), onion, sliced into rings (to taste), potato , cut into cubes, roma tomatoes, diced (to taste), salt and pepper (to taste), water, freshly cooked jasmine rice

rice noodles , bihon, chicken breast, cubed, teriyaki sauce, garlic cloves, minced, cabbage, chopped, carrot, sliced, onion, sliced, accent seasoning (msg), cooking oil, cooking oil, cooking oil, soy sauce, soy sauce, green onion (optional), lemon slice (optional)

lumpia skins (maybe in stores as spring roll wrappers), ground sausage (we use jimmy dean regular for gluten free), garlic powder, carrots, shredded, onion, shredded, bean sprouts, soy sauce, vegetable oil

cake flour, sugar, baking powder, water, vegetable oil or 1/2 cup canola oil, vanilla, eggs , 4 seperated, cream of tartar

broth or 1 cup water, sugar, salt, soy sauce (or to taste), cornstarch, water

sirloin (we also sometimes leave whole and grill) or 1 1/2 lbs porterhouse steaks, cut into 2-inch pieces (we also sometimes leave whole and grill), onions, sliced, lemon juice, soy sauce, salt, sugar, cooking oil, water

ground pork, onion, diced, oil, garlic cloves, minced, chicken broth, angel hair pasta, egg, scrambled, soy sauce, fresh ground pepper, fresh cilantro, chopped, lime , wedges

bacon (chopped ), green pepper (seeded, chopped ), onion (minced ), cabbage (shredded ), carrots (peeled , julienned), garlic cloves (minced ), leftover roast pork (chopped ), cold cooked rice, frozen peas (thawed ), soy sauce

chicken (1 1/2-inch cubes ), potatoes (sliced 1-inch cube ), carrots (sliced 1-inch cube ), garlic (minced ), onion (sliced ), beans, salt, tomatoes (sliced ), green peas, tomato ketchup

distilled white vinegar or 1 cup cider vinegar, water, peeled and crushed garlic, salt, bay leaves, fresh coarse ground black pepper, chicken, cut into serving pieces, pork butt , cut into cubes, soy sauce, oil