169344 filetes pescado veracruzana fish fillets braised capers olives herbs Recipes

  • Fish Fillets Valenciennes
    margarine, chopped onion, sliced fresh white mushrooms and
    5 More
    margarine, chopped onion, sliced fresh white mushrooms, flat white fish fillets, fresh or frozen (flounder, sole, tilapia, etc.), chopped parsley, fresh lemon juice, oregano, fresh ground black pepper (to taste)
    35 min, 8 ingredients
  • Fish Fillets in Tomato Cream Sauce
    onion, peeled and chopped and
    9 More
    onion, peeled and chopped, oil (for frying , or use butter), tomatoes, chopped (400 g. fresh tomatoes can also be used), dry white wine (125 ml), parsley, finely chopped, black pepper, coarsely ground, sugar, salt (preferably a seasoning ), fish fillets, any kind (1 kg, which is just over 2 lbs), fresh cream (250 ml)
    40 min, 10 ingredients
  • Pescado Veracruzana (Snapper Veracruz)
    olive oil, yellowtail snapper fillets with skin and
    2 More
    olive oil, yellowtail snapper fillets with skin, salt and cracked black pepper, veracruzana salsa
    4 ingredients
  • Baked Herbed Fish Fillets
    white fish fillets such as flounder , fluke or pollack (a... and
    6 More
    white fish fillets such as flounder , fluke or pollack (about 1 1/4 lb. total), salt and pepper, unsalted butter, garlic, minced, lemon juice (from 1 large lemon), capers, drained and rinsed, chopped fresh tarragon
    20 min, 7 ingredients
  • Fish Fillets With Lemon and Caper Sauce
    fish fillets, lemons, flour, seasoned and
    5 More
    fish fillets, lemons, flour, seasoned, parmesan cheese, grated, clarified butter, capers, finely chopped, parsley, chopped, black pepper, ground
    16 min, 8 ingredients
  • Filetes De Chillo in Salsa (Puerto Rican Fish Fillets)
    fish fillets, butter, beer, garlic cloves, crushed and
    8 More
    fish fillets, butter, beer, garlic cloves, crushed, lime juice (or to taste), vegetable oil, onion, sliced, dried oregano, green bell pepper, chopped, tomato paste, chicken stock, dry white wine
    40 min, 12 ingredients
  • Broiled Fish With Buttery Caper Sauce
    boneless fish fillets, your choice, salt, pepper and
    4 More
    boneless fish fillets, your choice, salt, pepper, unsalted butter, balsamic vinegar , use the good stuff, capers, rinsed and drained, fresh parsley, minced
    10 min, 7 ingredients
  • Fish With Lemon Butter
    fish fillets (firm white ), cooking spray (olive oil ) and
    9 More
    fish fillets (firm white ), cooking spray (olive oil ), couscous, chicken stock (boiling ), butter (at room temperature ), lemon zest (finely grated ), lemon juice, parsley (flat leaf leaves ), grape tomatoes (halved ), onion (small red thinly sliced ), capers (drained chopped )
    15 min, 11 ingredients
  • Golden-Topped Fish Fillets
    egg white , largest size, mayonnaise, thick (125 ml) and
    8 More
    egg white , largest size, mayonnaise, thick (125 ml), cheddar cheese, grated, nice quality, mustard, any type, fish fillets, fresh (enough for 4 portions, 1 kg), salt, flour (20 ml), dried dill (or use 1 tblsp fresh, or any other herb), butter (very soft or melted , 60 ml), lemon juice
    17 min, 10 ingredients
  • Cod Roasted with Fresh Herbs
    italian style breadcrumbs (or plain if you prefer ) and
    6 More
    italian style breadcrumbs (or plain if you prefer ), fresh flat-leaf parsley (or mix 1/2 parsley with 1/2 of another fresh herb of your choice), garlic, lemon , zested, salt, cod fish fillets, in four servings, olive oil
    25 min, 7 ingredients
  • Herb Crusted Fish Fillets
    fish fillets (blue-eye cod skin on was recommended) and
    9 More
    fish fillets (blue-eye cod skin on was recommended), pine nuts, rolled oats, basil leaves, flat leaf parsley, thyme leaves, fresh breadcrumbs (i used wholemeal bread crusts cut off), plain flour, eggs (lightly beaten ), vegetable oil (for cooking )
    50 min, 10 ingredients
  • Delicious Mexi-Baked Fish Fillets Delicious Mexi-Baked Fish Fillets
    fish fillets (or use 6 small), melted butter or mayonnaise and
    6 More
    fish fillets (or use 6 small), melted butter or mayonnaise, fresh ground black pepper (to taste), picante sauce (use pace , or use a mild or medium salsa), shredded mexican blend cheese (or use cheddar cheese), crushed corn chips, sour cream (use as much as desired), chopped green onion (optional)
    30 min, 8 ingredients
  • Father's Favorite Fish Fillets! Father's Favorite Fish Fillets!
    fish fillets, thawed if frozen (cod loins) and
    11 More
    fish fillets, thawed if frozen (cod loins), bacon, partially cooked, tomatoes, sharp cheddar cheese, shredded, kosher salt, fresh ground pepper, old bay seasoning, butter, lemon juice, worcestershire sauce, prepared mustard, kosher salt
    30 min, 12 ingredients
  • Sauteed Fish With Lemon Butter and Cherry Tomatoes Sauteed Fish With Lemon Butter and Cherry Tomatoes
    fish fillets (any firm , white fish -i used whiting) and
    5 More
    fish fillets (any firm , white fish -i used whiting), olive oil, salt and pepper, lemon, juiced, butter, tomatoes, halved
    15 min, 6 ingredients
  • Caper, Olive, and Tomato Sauce Caper, Olive, and Tomato Sauce
    dried tomatoes, pitted ripe olives, chopped fresh parsley and
    3 More
    dried tomatoes, pitted ripe olives, chopped fresh parsley, capers, olive oil, tomatoes, chopped
    6 ingredients
  • Green Roasted Fish Fillets Green Roasted Fish Fillets
    gently packed fresh cilantro leaves and
    11 More
    gently packed fresh cilantro leaves, gently packed fresh flat leaf parsley, gently packed fresh spearmint, freshly ground dried coriander seed , untoasted. you can substitute 1 tsp fresh green coriander seed, finely chopped, green onions, white and green parts, coarsely chopped, garlic cloves, peeled, salt, fresh ground pepper, fresh lime , zest of (using a zester), freshly squeezed lime juice, extra virgin olive oil, skinless halibut fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs sea bass fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs cod fish fillets (a medium-firm white-fleshed fish fillet) or 1 1/2-2 lbs rockfish fillets (a medium-firm white-fleshed fish fillet)
    35 min, 12 ingredients
  • Prosciutto-Wrapped Fish With Lemon-Caper Butter Prosciutto-Wrapped Fish With Lemon-Caper Butter
    unsalted butter, softened and
    7 More
    unsalted butter, softened, capers, rinsed, drained and finely chopped, lemon juice, lemon zest, garlic clove, minced, fish fillets (halibut, cod or other firm, white , 1 inch thick), prosciutto, vegetable oil
    15 min, 8 ingredients
  • Broiled Fish Fillets With Orange Butter Sauce Broiled Fish Fillets With Orange Butter Sauce
    orange juice, butter, olive oil, salt and pepper and
    2 More
    orange juice, butter, olive oil, salt and pepper, diced fresh tomato (, i peel and seed them), skinless boneless white fish fillets (i like red snapper)
    10 min, 6 ingredients




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