96 filet mushroom wine Recipes

filet of beef, olive oil, chestnut mushrooms (include some wild ones if you like), butter, fresh thyme, dry white wine, prosciutto, puff pastry, thawed if frozen, little flour , for dusting, egg yolks beaten with 1 tsp water, pepper

filet of beef, olive oil, mushrooms, butter, thyme, dry white wine, prosciutto, puff pastry, egg yolks

filet of beef, olive oil, chestnut mushrooms , include some wild ones if you like, butter, fresh thyme, dry white wine, prosciutto or 12 slices bacon, puff pastry, thawed, handful flour , to dust, egg yolks beaten with 1 tsp water

filet mignon steaks, kosher salt and fresh cracked pepper to taste, olive oil, unsalted butter, minced fresh ginger, minced garlic, sliced fresh shiitake mushrooms, kosher salt, sake, mirin (japanese sweet wine), unsalted butter, chopped garlic chives

olive oil, beef tenderloin filets, butter, fresh white mushrooms, minced, minced shallot, garlic, minced, red wine, frozen puff pastry , thawed but still cold, red wine, salt and pepper to taste, egg (optional), milk (optional)

filet of beef , medallion, salt , to taste, black pepper, crushed, button mushrooms, cut in half, asparagus tips, blanched, tomatoes, cut in half, chopped onions, white wine, olive oil, balsamic vinegar, spring onions, basil leaves, sliced, salt , to taste, black pepper, crushed, potatoes, boiled, peeled & grated, salt , to taste, white pepper , power, parsley, chopped

filet mignon , center-cut, vietnamese soy sauce, butter, link chinese sausage, thinly sliced, red onions, thinly sliced, ground coriander, chili powder, garlic, minced, lemon juice, black pepper, dry red wine, salt, sugar, soy sauce, oyster mushrooms, fresh, sesame oil, cellophane noodles

filet of beef or 2 lbs flank of beef, butter, onion, chopped, garlic, fresh mushrooms, flour, meat extract paste, catsup, salt, pepper, beef broth, white wine, fresh dill or 1/4 tsp dried dill, sour cream (dairy)

filets mignons, 1/2-inch thick, chopped onion, chopped mushrooms, butter or margarine, brandy, dry mustard, salt, pepper, worcestershire sauce, burgundy or other dry red wine

filet of beef (mignon only), white onions, finely chopped, garlic cloves, finely chopped, italian parsley (leaves only ), watercress (leaves only ), cilantro (leaves only ), salt & fresh ground pepper, to taste, dashesof tabasco sauce, worcestershire sauce, fleur de sel sea salt , to taste, white mushroom, peeled, garlic clove, peeled & crushed, watercress (leaves only ), italian parsley (leaves only ), extra virgin olive oil, extra virgin olive oil, aged red wine vinegar, watercress, italian parsley, tarragon, chives, cilantro, chervil

filet mignon, head romain lettuce, washed and drained, tomatoes, red onion, sliced white mushrooms, feta cheese crumbled, garlic salt, red wine vinegar, oregano, butter

filet of beef , cut into a 1 inch thickness, butter, dry sherry, minced shallots, wine vinegar, tarragon, butter, mushroom, whipping cream, egg yolks

filet of beef, trimmed, kosher salt and freshly ground black pepper, for seasoning plus 1 tsp salt and 1/2 tsp pepper, good olive oil, bacon, diced, garlic cloves, minced, good dry red wine , such as burgundy or chianti, beef stock, tomato paste, fresh thyme, pearl onions, peeled, carrots, cut diagonally into 1-inch-thick slices, unsalted butter, at room temperature, all-purpose flour, mushrooms, sliced 1/4-inch thick (domestic or wild)

filet of beef or 100 g leftover roast beef, chinese broccoli stems, dried chinese mushrooms, stalk spring onion, soup stock, cornstarch (for thickening), egg white, soy sauce, sugar, cooking wine, pepper, cornstarch (for coating the beef fillet), salt

center-cut filet mignon (about 1.5 inch thick each), cremini mushrooms (about 1/2 lb total ), unsalted butter, chopped shallots, minced garlic, egg, puff pastry sheet, thawed (from a 17 1/4-oz package frozen puff pastry), gorgonzola (about 2 1/2 oz), butter or 1 tbsp margarine, divided, chopped shallot, fresh cremini mushroom, stems removed, cabernet sauvignon wine or 1 1/2 cups dry red wine, divided, beef consomme, undiluted, divided, low sodium soy sauce, cornstarch, dried thyme, fresh thyme sprig (optional)

flour, unsalted butter, room temperature , cut into pieces (2 sticks), vegetable shortening, salt, lemon juice, ice water, filet of beef, butter, room temperature, salt & freshly ground black pepper, cognac, egg white, lightly beaten, egg yolk, cream (or milk), butter, shallots, finely chopped, mushroom, finely chopped, butter (1/2 stick), onion, finely chopped, carrot, finely chopped, fresh parsley, finely chopped, fresh thyme, finely chopped (or 1/2 tsp. dried thyme), bay leaf, flour or 1/4 cup potato starch, cleaf beef broth, dry white wine, tomato paste, fresh ground pepper, salt , to taste, mushroom, sliced, butter , for sauteing mushrooms

butter, canned sliced mushrooms , reserve liquid, flour, mushroom liquid, red wine, worcestershire sauce, salt, black pepper, filet mignon, ripe tomato

thickly cut filet mignons, salt, freshly ground black pepper, olive oil, goose or duck liver, or pork country-style pate, half (17 1/4-oz package) frozen puff pastry (1 sheet), thawed, mushroom duxelles , recipe follows, egg beaten with 2 tsp water to make an egg wash, unsalted butter, minced shallots, minced garlic, button mushrooms , wiped clean, stemmed, and finely chopped, salt, freshly ground white pepper, dry white wine