8937 filet de boeuf Recipes

  • Filet Mignon with Port and Mustard Sauce
    filet mignon steaks, trimmed, salt, black pepper and
    4 More
    filet mignon steaks, trimmed, salt, black pepper, port or other sweet red wine, chopped shallots, fat-free , less-sodium beef broth, dijon mustard
    8 ingredients
  • Filet Mignon with Cabernet Sauce
    filet mignon steaks, salt, divided and
    7 More
    filet mignon steaks, salt, divided, freshly ground black pepper, divided, minced shallots, red wine vinegar, low-sodium soy sauce, cabernet sauvignon, fat-free , less-sodium beef broth, butter
    36 min, 10 ingredients
  • Boeuf En Croute or Beef Wellington
    boneless filet of beef, salt and pepper, butter, oil and
    3 More
    boneless filet of beef, salt and pepper, butter, oil, frozen puff pastry, foie gras pate (pate de foie-i use the pepper variety), egg, beaten
    45 min, 7 ingredients
  • Boeuf Bourguignon in Slow Time.
    steaks, cut in cubes, vegetable oil, white pearl onions and
    12 More
    steaks, cut in cubes, vegetable oil, white pearl onions, flour, pepper, garlic cloves, crushed, bay leaves, thyme, herbes de provence, red wine, beef bouillon, baby carrots, mushroom caps, butter , for mushroom, chopped parsley
    7 hour 45 min, 15 ingredients
  • Filetes de Pescado a la Veracruzana (Fish Fillets Braised with Tomatoes, Capers, Olives, and Herbs)
    olive oil, sliced onion, garlic cloves, minced and
    12 More
    olive oil, sliced onion, garlic cloves, minced, ripe tomatoes, chopped, sliced pitted manzanilla (or green ) olives, divided, water, capers, divided, sliced pickled jalapeno peppers, divided, chopped fresh flat-leaf parsley, dried mexican oregano, bay leaves, salt, divided, red snapper or other firm white fish fillets, fresh lime juice, flat-leaf parsley sprigs (optional)
    15 ingredients
  • Filete de Cerdo con Adobo (Marinated Pork Tenderloin)
    fresh orange juice (about 2 oranges), divided and
    9 More
    fresh orange juice (about 2 oranges), divided, fresh lemon juice, divided, olive oil, divided, salt, chopped fresh oregano, ground cumin, garlic cloves, chopped, pork tenderloins, trimmed, orange and lemon wedges (optional), oregano sprigs (optional)
    10 ingredients
  • Filet of Beef Chasseur (Tenderloin-Filet Mignon)
    garlic cloves, crushed, divided, seasoning salt and
    13 More
    garlic cloves, crushed, divided, seasoning salt, fresh ground pepper, filet mignon steaks, 1-inch thick, butter, divided, brandy, fresh mushrooms, sliced, all-purpose flour, tomato paste, dry red wine, chicken broth, beef broth, water, worcestershire sauce, currant jelly
    50 min, 15 ingredients
  • Stuffed Filet Mignon Bites
    filet mignon steaks, italian dressing, cream cheese and
    2 More
    filet mignon steaks, italian dressing, cream cheese, minced jalapeno pepper, sliced bacon
    23 min, 5 ingredients
  • Filet Mignons With Pepper Cream Sauce
    coarsely crushed black peppercorns and
    6 More
    coarsely crushed black peppercorns, beef tenderloin filets, 1 1/2 inches thick, salt to taste, butter, olive oil, beef broth, heavy cream
    25 min, 7 ingredients
  • Easiest Filet Marsala
    filet mignon steaks, salt and pepper to taste, butter and
    4 More
    filet mignon steaks, salt and pepper to taste, butter, sliced mushrooms, marsala wine, balsamic vinegar, sliced green onions
    30 min, 7 ingredients
  • Smothered Filet Mignon
    filet mignon steaks, seasoned salt to taste and
    9 More
    filet mignon steaks, seasoned salt to taste, cracked black pepper to taste, extra virgin olive oil, balsamic vinegar, dijon mustard, dried rosemary, butter, onion slices, white sugar, blue cheese, crumbled
    30 min, 11 ingredients
  • Boeuf Bourguignon with Mushroom Couscous Boeuf Bourguignon with Mushroom Couscous
    boneless beef round roast, flour, salt and
    16 More
    boneless beef round roast, flour, salt, freshly ground pepper, salt pork, rind removed, carrots, peeled and thinly sliced, onions, finely diced, olive oil, red burgundy wine, beef broth, bay leaves, garlic cloves, slivered, ribs celery, finely diced, herbes de provence, pearl onions, button mushrooms, cleaned and dried, red bell pepper, seeded and finely diced, couscous, fresh parsley for garnish
    19 ingredients
  • Filet of Beef Tournelle Filet of Beef Tournelle
    beef filet, cut 2-inch-thick, potatoes, butter and
    9 More
    beef filet, cut 2-inch-thick, potatoes, butter, light cream, egg yolks, flour , beaten eggs, bread crumbs, salt , freshly ground black pepper, madeira, truffles , cut in fine julienne, glace de viande or beef extracts, garnish: 4 slices truffle , chopped parsley
    12 ingredients
  • Filet Mignon With Cremini-Wine Sauce Filet Mignon With Cremini-Wine Sauce
    herbes de provence, kosher salt, fresh ground black pepper and
    9 More
    herbes de provence, kosher salt, fresh ground black pepper, filet mignon (about 1/2 lb each and 1 1/4 inches thick ), cremini mushroom, cold unsalted butter, divided, leek, trimmed, washed, and finely chopped (white part only ), carrot , thinly sliced crosswise, garlic clove, crushed, dry red wine, low sodium beef broth, chopped fresh italian parsley
    1 hour 22 min, 12 ingredients
  • Blackberry and Herb Filet Mignon (Sandra Lee) Blackberry and Herb Filet Mignon (Sandra Lee)
    filet mignon medallions and
    8 More
    filet mignon medallions, herb marinade mix (recommended : mccormick grill mates), herbs de provence, cognac, black and raspberry vinegar, olive oil, frozen blackberries, thawed, butter, fresh blackberries, for garnish
    20 min, 9 ingredients
  • Filete De Culichi (Tilapia W Mushrooms in Poblano Cream Sauce) Filete De Culichi (Tilapia W Mushrooms in Poblano Cream Sauce)
    olive oil, poblano peppers, onion, diced and
    12 More
    olive oil, poblano peppers, onion, diced, fresh cilantro leaves, minced garlic, cumin, salt, chicken stock, heavy cream, butter, garlic cloves, finely minced, salt and pepper, tilapia fillets, fresh mushrooms, sliced, grated monterey jack cheese (about 2 cups)
    1 hour , 15 ingredients
  • Filet de Vivaneau Sauce D'Algues Filet de Vivaneau Sauce D'Algues
    olive oil, carrots, chopped, onion, chopped and
    11 More
    olive oil, carrots, chopped, onion, chopped, fresh mushrooms, minced, fish scraps (heads and bones of red snapper, turbot, sole or halibut.), lobster head, bouquet garni ( - a leek tied with parsley, whole cloves, thyme, a bay leaf and whole peppercorns.), fresh seaweed, water, salt, white pepper, ground, cornstarch (optional), skim milk (optional), red snapper fillets (3/4 in .)
    14 ingredients
  • Filets de Sole Baumaniere Filets de Sole Baumaniere
    cooked shrimp plus their shells, dry vermouth and
    12 More
    cooked shrimp plus their shells, dry vermouth, whole sole cut into 4 fillets, black skin and head removed, salt , cayenne pepper, melted butter, fish poaching stock, bay leaf, thyme, saffron, dozen mussels, dry white wine, cream, scalded, egg yolks, brandy
    2 hour 35 min, 14 ingredients




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