33 figs topped Recipes

  • Dawn's Fig Crostini
    fig topping, dried black mission figs (6 oz), lemon juice and
    13 More
    fig topping, dried black mission figs (6 oz), lemon juice, water, maple syrup, salt, onions, olive oil, vertically sliced yellow onions, chocolate balsamic vinegar, chopped fresh thyme, salt, remaining ingredients, gorgonzola cheese, softened (or brie), thick) slices diagonally cut french bread baguette , brushed with olive oil + toasted (12 oz), fresh thyme leaves
    15 min, 16 ingredients
  • Grilled Figs Topped with Feta Cheese
    fresh figs, cut in half, olive oil, crumbled feta cheese and
    1 More
    fresh figs, cut in half, olive oil, crumbled feta cheese, fresh basil leaves
    9 min, 4 ingredients
  • Streuselkuchen Topped W. Fresh Fig or Peach, Plum (Bread Machine
    butter, softened, milk, room temperature and
    12 More
    butter, softened, milk, room temperature, egg , slightly beaten room temerature, bread flour, sugar, bread machine yeast, flour, pecans, cinnamon, brown sugar, salt, candied ginger, minced, butter, cold and cut into pieces, fresh figs (whole figs sliced into 2 slices, 2-3 large plums and peaches sliced thick 8-10 slices pre fruit)
    1 hour 5 min, 14 ingredients
  • Oat-Topped Fig Muffins
    all-purpose flour (about 6 3/4 oz) and
    14 More
    all-purpose flour (about 6 3/4 oz), whole wheat pastry flour (about 5 1/8 oz), sugar, baking powder, baking soda, salt, low-fat buttermilk, chopped dried figs, canola oil, vanilla extract, egg, brown sugar, quick-cooking oats, butter, melted
    15 ingredients
  • Cream Cheese, Dried Fig, and Walnut Spread
    calimyrna dried figs, stems trimmed, quartered and
    4 More
    calimyrna dried figs, stems trimmed, quartered, cream cheese, at room temperature, chopped walnuts, kosher salt, sliced green onion tops
    20 min, 5 ingredients
  • Grilled Rack of Lamb With a Port Wine Fig Sauce
    racks of lamb (8-10 oz each, 4-6 chops ), olive oil and
    16 More
    racks of lamb (8-10 oz each, 4-6 chops ), olive oil, fresh ground black pepper, fresh rosemary, chopped, fresh thyme, chopped, fresh sage, chopped, dijon mustard, red wine vinegar, minced garlic, fresh fig, 1/2 cut in quarters, 1/2 cut in half (you can also use 6-8 oz of dried figs but cook them all at once in the sauce. i just love the fresh ), shallot, chopped fine, olive oil, fresh rosemary, minced garlic, port wine, chicken broth, balsamic vinegar, butter , to top off the sauce
    24 hour 30 min, 18 ingredients
  • Honeyed Fig Topping With Vanilla and Cinnamon Honeyed Fig Topping With Vanilla and Cinnamon
    dried figs , each fig quartered and stemmed (about 1 cup) and
    3 More
    dried figs , each fig quartered and stemmed (about 1 cup), honey, vanilla extract, ground cinnamon
    5 min, 4 ingredients
  • Fig and Almond Muffin-Top Cookies Fig and Almond Muffin-Top Cookies
    brown sugar , packed, butter, melted, eggs and
    11 More
    brown sugar , packed, butter, melted, eggs, dried fig, finely chopped, dried sweetened cranberries, vanilla extract, all-purpose flour, whole wheat flour, natural bran, baking soda, cinnamon, allspice, sliced almonds, sugar
    32 min, 14 ingredients
  • Fig Tart With A Rosemary Cornmeal Crust And Lemon ... Fig Tart With A Rosemary Cornmeal Crust And Lemon ...
    all-purpose flour, yellow cornmeal (not stone-ground) and
    22 More
    all-purpose flour, yellow cornmeal (not stone-ground), sugar, salt, cold unsalted butter , cut into pieces, chopped fresh rosemary, ice water, lemon zest, toasted walnuts (optional), walnut halves, toasted, dried figs, stems removed, halved, raisins, grated lemon zest, honey, brandy, ground cinnamon, lemon cream, cream cheese (8 oz), whipped, powdered sugar, zest of 1 large lemon, salt, lemon juice, cream sweetened with 2 tsp powdered sugar or 1/2 cup whipped topping, thawed
    35 min, 25 ingredients
  • Figs Pizza Dough Figs Pizza Dough
    whole wheat flour and
    6 More
    whole wheat flour, all-purpose flour , plus additional flour for rolling, active dry yeast, salt, sugar, olive oil, pizza toppings
    8 min, 7 ingredients
  • Lamb Kabobs With Roasted Beets and Figs Lamb Kabobs With Roasted Beets and Figs
    yellow onion, chopped, olive oil, ground cinnamon and
    8 More
    yellow onion, chopped, olive oil, ground cinnamon, salt and pepper, loin lamb, cut in 1 1/4 inch cubes, beets , tops trimmed close, roots intact, balsamic vinegar, orange juice, turkish dried figs or 8 fresh figs, lime slices, mint sprig (to garnish )
    30 min, 11 ingredients
  • Fettuccini With Figs and Goat  Cheese Fettuccini With Figs and Goat Cheese
    dried calimyrna figs (8oz), chicken broth, dry red wine and
    7 More
    dried calimyrna figs (8oz), chicken broth, dry red wine, black pepper, thyme, extra virgin olive oil, red bell pepper, fettuccine pasta, goat cheese, crumbled, snipped chives or 2 tbsp scallion tops
    30 min, 10 ingredients
  • Nutty Fig Toasts (Food Network Kitchens) Nutty Fig Toasts (Food Network Kitchens)
    fresh figs, halved, extra-virgin olive oil, kosher salt and
    6 More
    fresh figs, halved, extra-virgin olive oil, kosher salt, salted roasted mixed nuts , plus chopped nuts for topping, peanut oil, part-skim ricotta cheese, honey, plus more for drizzling, ground cinnamon, toasted multigrain bread , for serving
    20 min, 9 ingredients
  • Goat Cheese and Fig Sandwiches on Raisin Bread Goat Cheese and Fig Sandwiches on Raisin Bread
    dried calimyrna figs, stemmed and chopped, water, sugar and
    5 More
    dried calimyrna figs, stemmed and chopped, water, sugar, fresh lemon juice, raisin bread, logs plain goat cheese , such as st. tola, milk, fresh chives, sprigs cut into 1/2-inch pieces, for topping
    30 min, 8 ingredients
  • Chocolate and Olive Oil Fig Cakes (Food Network Kitchens) Chocolate and Olive Oil Fig Cakes (Food Network Kitchens)
    extra-virgin olive oil, plus more for the pan and
    14 More
    extra-virgin olive oil, plus more for the pan, all-purpose flour, plus more for dusting, dutch-process cocoa powder, kosher salt, baking soda, sugar, egg plus 1 yolk, vanilla extract, grated lemon zest, fresh figs, halved, bittersweet chocolate, chopped, honey, plus more for drizzling, extra-virgin olive oil, kosher salt, coarsely ground black pepper, plus more for topping
    45 min, 15 ingredients
  • Fresh Fig Tartlets With Mascarpone & Chocolate Black Pepper Fresh Fig Tartlets With Mascarpone & Chocolate Black Pepper
    all-purpose flour, plus extra for dusting and
    13 More
    all-purpose flour, plus extra for dusting, unsweetened cocoa powder, sugar, sea salt, black pepper, freshly ground (use less , depending on taste), very cold unsalted butter, cut into small cubes, egg yolk, ice water, butter, melted, mascarpone cheese, vanilla bean, marsala wine, fresh fig, sliced thinly from top to bottom, orange , zest of
    1 min, 14 ingredients
  • Turkish-Style Sirloin with Roasted Garlic-Fig Sauce (New Dynamic Beef Dishes) Turkish-Style Sirloin with Roasted Garlic-Fig Sauce (New Dynamic Beef Dishes)
    garlic, minced, pumpkin pie spice, pepper and
    15 More
    garlic, minced, pumpkin pie spice, pepper, boneless beef top sirloin steak, cut 1-inch thick (1 1/2 lb), dry red wine, uncooked bulgur wheat, water, salt, pumpkin pie spice, freshly chopped mint leaves, chopped salted roasted un-blanched almonds, dry red wine, roasted garlic-onion jam, sliced dried figs, stems removed, pumpkin pie spice, olive oil, salt and freshly ground black pepper, chopped almonds and fresh mint leaves, optional
    50 min, 18 ingredients
  • Fruity Brie Topping Fruity Brie Topping
    apricot preserves, fig preserves, craisins, orange extract and
    2 More
    apricot preserves, fig preserves, craisins, orange extract, preserved walnuts (chopped finely) (optional), almonds (coarsely chopped )
    5 min, 6 ingredients




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