361179 fig tartlets chocolate pepper Recipes

chocolate , fig, and marsala pastries, water, marsala wine, brown sugar, dried black mission figs, chopped, vanilla extract, fresh grated nutmeg, bittersweet chocolate chunks, egg yolk, circles of the sweet cream cheese dough (see below ), sugar

bittersweet chocolate or 1 lb semisweet chocolate, chopped, butter, at room temperature, fine brown sugar, eggs, all-purpose flour, baking soda, fresh coarse ground black pepper

all-purpose flour, unsweetened dutch-process cocoa powder, coarse salt, ground pepper, plus more for sprinkling, good-quality instant espresso powder, ground cinnamon, unsalted butter, softened, granulated sugar, egg, pure vanilla extract, coarse sanding sugar, for rolling

nuts, dried figs (for crust ), avocado, fresh figs or 5 dried figs, that have been soaked, for filling, vanilla, stevia (or sweetner of choice)

figs (fig preserves), shortening, eggs, white sugar, all-purpose flour, vanilla, baking soda, baking powder

figs (chopped ), flour, salt, sugar (white ), sugar (brown ) (for the fig mixture), baking powder, brown sugar (for the dough), butter (soft )

water, honey, fernet branca or anisette liqueur, fresh lemon juice, salt, fresh figs, quartered, butter, brown sugar, old-fashioned rolled oats, pine nuts, toasted, freshly ground black pepper, salt, mascarpone cheese

fig preserves, rice vinegar, chili paste, garlic, minced, soy sauce, kosher salt, pork tenderloin, fresh ground pepper, fresh chives (to garnish )

all-purpose flour, plus extra for dusting, unsweetened cocoa powder, sugar, sea salt, black pepper, freshly ground (use less , depending on taste), very cold unsalted butter, cut into small cubes, egg yolk, ice water, butter, melted, mascarpone cheese, vanilla bean, marsala wine, fresh fig, sliced thinly from top to bottom, orange , zest of

egg whites, drops white vinegar, caster sugar, dried fig, finely chopped, dark chocolate, coarsely chopped, toasted hazelnuts, chopped

chicken stock, brown sugar, ponzu sauce, soy sauce, peppercorn (corse ground, from mill), ground ginger, dutch-processed cocoa powder, ground cayenne pepper, cornstarch, water

unsalted butter, all-purpose flour, plus more for dusting, granulated sugar, sugar, salt, fig jam, bourbon, granulated sugar, vanilla bean , split lengthwise and seeds scraped out, dried black figs, stems removed, halved, creme fraeche , for serving

flour , plus moe for dusting, sugar, coarse salt, egg yolk, cold unsalted butter, cut into small pieces, ice water, cream cheese, room temperature, creme fraiche, sugar, ruby port, star anise, cinnamon sticks, whole black peppercorn, orange zest, plus zest curls (to garnish, 3-inches long and 1-inch wide), granulated sugar, honey, vanilla beans , halved lengthwise, fresh black mission figs (about 24)

flour, sweet unsalted butter, melted and liquid, sugar, extra large eggs, ripe figs, prosciutto di parma, sliced paper thin, fennel salad, extra virgin olive oil

chopped dried figs, brown sugar, bacon strips, cooked and crumbled, butter, melted, frozen miniature phyllo tart shells, cream cheese, softened, crumbled blue cheese, sugar, thawed apple juice concentrate, chopped pistachios, pistachios , optional

chocolate, dark 70, dates, figs, dried & chopped, water, bicarbonate of soda, butter, sugar, eggs, vanilla bean paste, self-rising flour, cocoa, salt, chocolate , orange flavoured, milk, brown sugar, butter, unsalted

chocolate chips, heavy cream, scalded, mascarpone cheese, grand marnier, sugar, dozen fresh figs, smooth apricot jelly, candied violet leaves, fresh rose petals

quinoa, chicken stock, water, half dried apricots, dates, dried figs, yellow bell pepper, pine nuts, extra virgin olive oil, garlic, chopped red onion, apple juice, white wine vinegar, cumin, cinnamon, coriander seed, yellow mustard seed, ground sage