66 fig preserves sugar Recipes
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pie crust, unbaked, fresh or frozen blueberries , unthawed and8 Morepie crust, unbaked, fresh or frozen blueberries , unthawed, green or black fresh or preserved figs, quick-cooking or traditional oats, brown sugar, ground cinnamon, ground cardamom, ground nutmeg, toasted and finely chopped hazelnuts30 min, 10 ingredients
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flour, sugar, baking powder, salt, butter, eggs and13 Moreflour, sugar, baking powder, salt, butter, eggs, dried figs, finely diced, raisins, candied orange, diced, almonds, finely chopped, semisweet chocolate, cut into small dice, apricot preserves, dark rum, cinnamon, egg wash, eggs, salt, multi-colored candy sprinkles (optional)1 hour , 19 ingredients
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dates, chopped (250 g), italian biscotti cookie (125 g) and11 Moredates, chopped (250 g), italian biscotti cookie (125 g), cashew nuts , roasted, chopped (200 g), superfine sugar (400 g caster sugar), cornstarch (15 ml cornflour), baking powder, salt, egg whites, at room temperature, vanilla, cocoa powder, green fig , preserve (or bottled watermelon pieces or any fruit you think suitable), honey or maple syrup, sweetened whipped cream41 min, 13 ingredients
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Brandied Fig Vanilla Puddingsugar, cornstarch, whole milk, heavy cream and5 Moresugar, cornstarch, whole milk, heavy cream, unsalted butter, cut into bits, pure vanilla extract, fig or other preserves, brandy , or to taste, fresh lemon juice2 hour , 9 ingredients
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Figgy Pecan Cakesugar, shortening (butter flavored crisco works best) and9 Moresugar, shortening (butter flavored crisco works best), eggs, beaten, fig preserves, milk, baking soda, nutmeg, cinnamon, allspice, all-purpose flour, pecans, chopped1 hour 20 min, 11 ingredients
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Toasted Almond Tart With Blood Orange Sorbetpre-baked tart shell (11 inch ), fig preserves and12 Morepre-baked tart shell (11 inch ), fig preserves, powdered sugar, unsalted butter, salt, egg yolks, heavy cream, all-purpose flour, butter (softened ), sugar , plus, sugar, eggs, toasted marcona almonds, ground fine, salt3 hour , 14 ingredients
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Pork and Peachespork tenderloin, whole peach medium-large, fig preserves and14 Morepork tenderloin, whole peach medium-large, fig preserves, onion thinly sliced, dijion mustard, white wine vinegar, dry white wine, worchestershire sauce, honey, garlic salt, fresh ground pepper, greek seasoning, ground ginger, dried or ground thyme, butter, sugar, evoo17 ingredients
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Pear Preserves (Peren Conserf)pears, cored, seedless raisin, lemon, dried fig, sugar55 min, 5 ingredients
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Frozen Creole Cream Cheese (Emeril Lagasse)creole cream cheese , recipe follows, whole milk and10 Morecreole cream cheese , recipe follows, whole milk, heavy cream, sugar, vanilla extract, orange-flavored liqueur, fig preserves, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth35 min, 12 ingredients
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