Toasted Almond Tart With Blood Orange Sorbet Recipe

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Toasted Almond Tart With Blood Orange Sorbet
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Ingredients:

Directions:

  1. TOASTED ALMOND TART WITH BLOOD ORANGE SORBET
  2. Cream butter, sugar and salt in mixer with paddle until light.
  3. Add yolks.
  4. Add 1 1/2 cups of flour and mix until coarse meal.
  5. Add heavy cream and the rest of the flour and barely bring together.
  6. Form a disc and wrap it in plastic wrap.
  7. Chill for one hour.
  8. Grate into tart shell and place in freezer for 30 minutes.
  9. Bake in 325-350 degree oven until golden.
  10. ALMOND FILLING:
  11. Cream butter and sugar until light and fluffy.
  12. Add eggs (1 at a time) and ground almonds.
  13. Spread almond filling in par baked pie shell.
  14. Bake at 325 degrees for 40 minutes.
  15. Almond filling should be set and firm when taken out of oven.
  16. Serve with blood orange sorbet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1829.12 Kcal (7658 kJ)
Calories from fat 1104.49 Kcal
% Daily Value*
Total Fat 122.72g 189%
Cholesterol 354.84mg 118%
Sodium 932.58mg 39%
Potassium 1156.29mg 25%
Total Carbs 191.16g 64%
Sugars 96.94g 388%
Dietary Fiber 7.05g 28%
Protein 29.57g 59%
Vitamin C 9.7mg 16%
Vitamin A 0.9mg 28%
Iron 3.2mg 18%
Calcium 250.6mg 25%
Amount Per 100 g
Calories 417.86 Kcal (1749 kJ)
Calories from fat 252.32 Kcal
% Daily Value*
Total Fat 28.04g 189%
Cholesterol 81.06mg 118%
Sodium 213.05mg 39%
Potassium 264.16mg 25%
Total Carbs 43.67g 64%
Sugars 22.15g 388%
Dietary Fiber 1.61g 28%
Protein 6.76g 59%
Vitamin C 2.2mg 16%
Vitamin A 0.2mg 28%
Iron 0.7mg 18%
Calcium 57.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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