Directions:
- Mix in pan.
- Bring to full rolling boil for 3 minutes.
- Pour in jars& seal for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 488.65 Kcal (2046 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 39.74mg | 2% | |
| Potassium | 413.48mg | 9% | |
| Total Carbs | 123.72g | 41% | |
| Sugars | 116.59g | 466% | |
| Dietary Fiber | 5.32g | 21% | |
| Protein | 3.22g | 6% | |
| Vitamin C | 3.5mg | 6% | |
| Calcium | 63mg | 6% | |
| Amount Per 100 g | |||
| Calories | 177.99 Kcal (745 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 14.47mg | 2% | |
| Potassium | 150.61mg | 9% | |
| Total Carbs | 45.06g | 41% | |
| Sugars | 42.47g | 466% | |
| Dietary Fiber | 1.94g | 21% | |
| Protein | 1.17g | 6% | |
| Vitamin C | 1.3mg | 6% | |
| Calcium | 23mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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