264365 fig glazed burgers onion jam Recipes

sweet onions, chopped, butter, divided, bay leaves, divided, sage sprigs, divided, fresh thyme sprigs, divided, garlic cloves, minced, balsamic vinegar, brown sugar, molasses, frozen puff pastry, thawed, grated parmesan cheese

pearl onions, dry sherry, raisins, honey, water, butter, chopped fresh thyme, toasted slivered almonds, red wine vinegar, salt to taste, ground black pepper to taste

onions, sweet , large (vidallia or bermuda, sliced thin), butter, vinegar , white balsamic, sugar, dark brown, curry (i use red thai , but you may use your favorite paste or powder), paprika, salt , coarse sea, pepper, black, fresh ground, parsley, chopped (may use fresh cilantro, garnish), red pepper flakes (optional, garnish )

carrots, peeled, sliced diagonally, parsnips, peeled, sliced into strips, white pearl onion, peeled and halved, cinnamon stick, fresh orange rind, thyme, garlic salt, powdered ginger, fresh fennel seed, ground into powder, orange juice, fresh squeezed, sweet butter, brown sugar, red peppers, finely chopped (garnish )

white pearl onions, margarine or 3 tbsp butter, currant jelly, sugar, salt

unpeeled white pearl onions (root ends trimmed but left intact), ruby port, low sodium chicken broth, bay leaves (preferably fresh ), dark brown sugar, balsamic vinegar

frozen pearl onions, cooked and drained, cooking oil, garlic clove, thinly sliced, orange marmalade, salt, pepper, snipped fresh chives

pearl onions, cooking oil, garlic, thinly sliced, orange marmalade, salt, ground black pepper, snipped fresh chives or parsley, omit fresh onions and step 1; substitute 1 16-oz package frozen small whole onions and cook according to package directions until tender. drain well and set aside. proceed with step 2. serve with a slotted spoon.

frozen pearl onions, thawed, butter, brown sugar, dijon mustard, minced fresh parsley

spanish onions, heads garlic , roasted, sugar, brown sugar, balsamic vinegar

vegetable or canola oil, red onions, halved, peeled , and cut into thin (1/4-inch) slices, kosher salt and freshly ground black pepper, dry red wine, honey, red wine vinegar, juice and a few grates of zest from 1 lemon, optional

onion, thinly sliced (i like the sweet onions for this), heads of garlic with the tops cut off to expose the ends of the cloves, olive oil, water or chicken stock, sugar, cider vinegar, balsamic vinegar, teas thyme, salt and pepper, jell for low or sugar free recipes

unpeeled pearl onions , root ends trimmed but left intact, ruby port, low-salt chicken broth, bay leaves (preferably fresh ), dark brown sugar, balsamic vinegar

white pearl onions, dry sherry, raisins, honey, water, butter, chopped fresh thyme, toasted slivered almonds, red wine vinegar, salt , to taste, ground black pepper , to taste

baby carrots with tops, red pearl onions, sugar, butter, kosher salt

butter, vertically sliced onion, sliced shallots, sugar, garlic cloves, minced, dry white wine, fat-free , less-sodium chicken broth, blue cheese (such as maytag), chopped fresh chives, chopped fresh thyme leaves, salt, remaining ingredients, x 14-inch) sheets frozen phyllo dough, thawed, butter, melted