114357 field triple lemon bars Recipes
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salted butter (1 stick), sugar, vanilla extract, flour and12 Moresalted butter (1 stick), sugar, vanilla extract, flour, cream cheese, softened, sugar, egg , large, lemon extract, egg yolks , large, cornstarch, granulated sugar, water, lemon peel, grated, freshly-squeezed lemon juice, salted butter, softened, sugar2 hour , 16 ingredients
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m ashamed to admit it but i am a lemon bar snob. i m not ... and5 Morem ashamed to admit it but i am a lemon bar snob. i m not proud of it. well, maybe the word snob is a bit harsh. let s just say that i have very strong preferences when it comes to lemon bars., i prefer a delicate, buttery crust with a slight snap to it. and the crust should never be more than half the overall height of the lemon bar. i don tsp want to chew endlessly on an overly thick and, inevitably, tough crust. or even worse, mash my way through the gummy mess of an underdone crust., i prefer a dominant lemon flavor untainted by the milkiness of cream , evaporated or condensed milk. it should be just tart enough to make my mouth pucker a teeny bit. don tsp get me wrong. a creamy lemon confection has its place in my dessert kingdom, but not in the form of lemon bars. sorry, milk, but tart is king., i prefer my lemon filling to be smooth and soft, but not runny. when the filling hits my tongue it should be luscious. overcooking the filling will turn the lemon bar into a sponge. no 1 wants to eat a lemon flavored sponge, least of all me., i prefer my lemon bars dusted with confectioners sugar. but not so heavily dusted that exhaling will shower the table (or your neighbor) with sugar., finally, i prefer to eat my lemon bars with a fork. that s not snobbish, is it18 min, 6 ingredients
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betty crocker super moist lemon cake mix, water and9 Morebetty crocker super moist lemon cake mix, water, vegetable oil, eggs, lemons , zest of, lemon curd (homemade or store bought ), real butter , no substitute, lemon extract or 1 1/2 tsp clear vanilla extract, lemons , zest of, powdered sugar, milk54 min, 11 ingredients
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Mrs Fields Triple Layer Lemon Barssalted butter, softened, sugar, vanilla extract, flour and15 Moresalted butter, softened, sugar, vanilla extract, flour, cream cheese filling, cream cheese, softened, sugar, egg, lemon extract, lemon curd, egg yolks, cornstarch, granulated sugar, water, lemons, grated , for 2 tsp lemon peel, squeezed for 1/4 cup fresh lemon juice, salted butter, softened, sugar30 min, 20 ingredients
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Easy Cheesy Lemon Barslemon cake mix, melted butter, egg, slightly beaten and4 Morelemon cake mix, melted butter, egg, slightly beaten, cream cheese, softened, lemon frosting, egg, lemon juice50 min, 7 ingredients
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Lynne's Lemon Barslemon cake mix, eggs, vegetable oil, cream cheese, sugar and1 Morelemon cake mix, eggs, vegetable oil, cream cheese, sugar, lemon juice35 min, 6 ingredients
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Triple Good Barsraisins, sweetened condensed milk and9 Moreraisins, sweetened condensed milk, freshly grated lemon rind, fresh lemon juice, butter or 1 cup margarine, brown sugar , firmly packed, vanilla, quick-cooking oats, chopped walnuts, baking soda, salt55 min, 11 ingredients
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Triple Fruit Barsbutter, sugar, eggs, vanilla, flour, baking powder and9 Morebutter, sugar, eggs, vanilla, flour, baking powder, pears, peeled and sliced, tart apples, peeled and sliced, coarsely chopped dried cranberries, all-purpose flour, water, lightly packed brown sugar, lemon juice, grated lemon rind, cinnamon1 hour 10 min, 15 ingredients
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Triple Good Barsraisins, sweetened condensed milk, grated lemon , rind of and8 Moreraisins, sweetened condensed milk, grated lemon , rind of, lemon juice, butter or margarine, brown sugar , packed, vanilla, quick-cooking oats, chopped walnut, baking soda, salt11 ingredients
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Triple Layered Barsbutter, softened, sugar, egg, lemon extract and10 Morebutter, softened, sugar, egg, lemon extract, king arthur unbleached all-purpose flour, butter, cubed, unsweetened chocolate, eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, salt, white candy coating, melted45 min, 14 ingredients
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Triple Lemon Muffinssyrup, granulated sugar, water and13 Moresyrup, granulated sugar, water, grated lemon zest (yellow part of rind only), fresh lemon juice, batter, unbleached all-purpose flour, granulated sugar, baking powder, baking soda, salt, butter, melted, grated lemon zest, fresh lemon juice, eggs, carton low-fat lemon yogurt16 ingredients
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Triple-Lemon Cheesecakegraham cracker crumbs, unsalted butter, melted and7 Moregraham cracker crumbs, unsalted butter, melted, granulated sugar, lemon zest, finely grated, cream cheese, room temperature, sour cream, lemon juice, fresh squeezed, eggs, lemon curd, chilled16 min, 9 ingredients
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Triple Lemon Pound Cakebutter, softened, vegetable oil, sugar, eggs and8 Morebutter, softened, vegetable oil, sugar, eggs, lemon , zest of, lemon , juice of, flour, baking powder, salt, milk, vanilla, lemon extract21 min, 12 ingredients
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Triple-Lemon Genoise with Buttercream and Raspberriesclassic genoise, grated lemon rind and10 Moreclassic genoise, grated lemon rind, butter or stick margarine, softened, fresh lemon juice, vanilla extract, less-fat cream cheese, chilled, powdered sugar, boiling water, granulated sugar, fresh lemon juice, remaining ingredients, fresh raspberries12 ingredients
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Triple-Lemon Muffinsall-purpose flour, sugar, baking powder, baking soda, salt and7 Moreall-purpose flour, sugar, baking powder, baking soda, salt, margarine, melted, grated lemon rind, fresh lemon juice, divided, eggs, carton lemon low-fat yogurt, sugar12 ingredients
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