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Triple-Lemon Genoise with Buttercream and Raspberries Recipe

Triple-Lemon Genoise with Buttercream and Raspberries Recipe

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Triple-Lemon Genoise with Buttercream and Raspberries

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Ingredients

Count

Nutrition

552

Calories

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Ingredients:

Serving

classic genoise
1 tsp grated lemon rind
2 tbsp butter or stick margarine, softened
1 tbsp fresh lemon juice
1 tsp vanilla extract
1 (8-oz) block 1/3- less-fat cream cheese, chilled
2 cups powdered sugar
1/3 cup boiling water
1/4 cup granulated sugar
2 tbsp fresh lemon juice
remaining ingredients
1 1/2 cups fresh raspberries

Directions:

Prepare Classic Genoise as directed in a 9-inch springform pan, adding 1 teaspoon lemon rind to batter. Cool cake completely.
To prepare buttercream frosting, beat butter and next 3 ingredients (butter through cream cheese) at medium speed of a mixer until smooth. Lightly spoon powdered sugar into dry measuring cups; level with a knife. Gradually add powdered sugar to butter mixture; beat at low speed just until blended (do not overbeat). Cover and chill.
To prepare lemon syrup, combine water and granulated sugar in a small bowl; stir until sugar dissolves. Stir in lemon juice; cool to room temperature.
To assemble the cake, split the Classic Génoise in half horizontally using a serrated knife. Place bottom layer, cut side up, on a serving platter, and brush with half of lemon syrup. Spread with 3/4 cup frosting. Arrange 3/4 cup raspberries on top of frosting. Top with remaining cake layer, cut side down, and brush with remaining syrup. Spread remaining frosting over top and sides of the cake. Top with 3/4 cup raspberries. Store cake loosely covered in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	552.46 Kcal (2313 kJ)
Calories from fat	237.4 Kcal
		% Daily Value*
Total Fat	26.38g	41%
Cholesterol	7.27mg	2%
Sodium	591.55mg	25%
Potassium	1265.76mg	27%
Total Carbs	75.39g	25%
Sugars	48.86g	195%
Dietary Fiber	1.08g	4%
Protein	5.61g	11%
Vitamin C	5.5mg	9%
Iron	0.2mg	1%
Calcium	46.5mg	5%

Amount Per 100 g
Calories	396.47 Kcal (1660 kJ)
Calories from fat	170.37 Kcal
		% Daily Value*
Total Fat	18.93g	41%
Cholesterol	5.22mg	2%
Sodium	424.52mg	25%
Potassium	908.37mg	27%
Total Carbs	54.1g	25%
Sugars	35.06g	195%
Dietary Fiber	0.78g	4%
Protein	4.03g	11%
Vitamin C	3.9mg	9%
Iron	0.1mg	1%
Calcium	33.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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