462 field fake hamentash Recipes

chocolate hazelnut spread (recommended : nutella), whole-wheat tortillas, room temperature, butter, marshmallows, chopped toasted hazelnuts

crab meat, fake crab meat (sometimes we use all crab meat), cream cheese, room temperature, worcestershire sauce, horseradish, onion, minced, drops tabasco, almonds , to taste

mushrooms, chopped fine, onion, chopped fine, minced garlic, miracle whip or mayo, curry powder, tarragon, fake crab (pollock), lemon juice, stalk celery, chopped fine, raisins, whole wheat pitas

warning : don tsp buy a chicken larger than your slow cooker, foil, whole chicken, about 4-4 3/4 lb (not frozen ), herb or spice rubs (suggestion: lawry s seasoned salt, garlic powder, paprika)

lemon juice, garlic cloves, minced, olive oil, smoked paprika, salt, pepper, sliced fresh shiitake mushrooms, green peppers, sliced, onion, thinly sliced, hoagie buns, split, reduced-fat provolone cheese

lemon juice, garlic cloves, minced, olive oil, smoked paprika, salt, pepper, sliced fresh shiitake mushrooms, green pepper, sliced, sliced onion, hoagie buns, split, reduced-fat provolone cheese

frozen mixed berries (such as europe s best 4-field berry mix), maple syrup, whole wheat flour, quinoa flour, baking powder, ground cinnamon, milk, egg, beaten, vanilla yogurt

all-purpose flour, salt, white sugar, egg, vanilla extract, colored sugar for decoration, butter

butter, softened, white sugar, brown sugar, vanilla extract, salt, baking powder, baking soda, eggs, all-purpose flour, rolled oats, semisweet chocolate chips, grated chocolate bar, chopped walnuts

mixed field greens, sliced red onion (optional), bosc pear, cored and sliced, chopped candied pecans, crumbled blue cheese, maple syrup, apple cider vinegar, mayonnaise, brown sugar, salt, freshly ground black pepper, walnut oil

olive oil, red wine vinegar, honey, white sugar, dijon mustard, salt and pepper to taste, strawberries, sliced, sweetened dried cranberries, red onion, sliced thin, crumbled feta cheese (optional)

extra-virgin olive oil, chicken apple sausage, sliced in 1/2 inch rounds, granny smith apple, cored and sliced, fresh lemon juice, extra-virgin olive oil, dijon mustard, fresh lemon juice, kosher salt and ground black pepper to taste, mixed field greens, washed and dried, baby arugula leaves, washed and dried, red onion, thinly sliced, toasted pecans, crumbled blue cheese

carapelli premium 100% italian extra virgin olive oil, champagne vinegar or sherry vinegar, dijon mustard, coarse sea salt or kosher salt, freshly ground black pepper, crushed red pepper flakes, garlic, minced, uncooked large shrimp, peeled and deveined, fresh pineapple, peeled and cored , cut lengthwise into 4 slabs, mixed field greens or baby greens, chopped fresh basil or tarragon leaves

firm eggplants, about 6 to 7 inches long and 3 inches wide or 5 japanese eggplants about the same size, extra-virgin olive oil, salt and freshly ground black pepper, ground beef or lamb, tomato paste, onion, finely chopped, garlic, finely chopped, a small handful raisins, splash white wine or chicken stock, toasted pine nuts, a handful basil leaves , torn or chopped, butter, bread crumbs, chopped parsley leaves , a couple generous handfuls, grated pecorino cheese or parmigiano-reggiano

extra-virgin olive oil , 3 turns of the pan, garlic, finely chopped, whole peeled tomatoes (recommended : san marzano), crushed tomatoes, (recommended : san marzano)* if san marzanos are not available, add a tsp sugar to your sauce, optional, coarse salt, a handful fresh basil leaves , torn, ziti rigate , with ridges, butter, all-purpose flour, freshly ground black pepper, a generous grating nutmeg, whole milk, shredded asiago cheese, shredded parmigiano-reggiano, sliced fresh mozzarella, crusty bread , to pass at table

cavatappi , corkscrew pasta with lines or, macaroni with line in any short cut, salt, extra-virgin olive, divided, butter, onion, chopped, garlic, chopped, black pepper, all-purpose flour, whole or 2 percent milk, sliced capocollo , hot ham, halve then slice into thin ribbons, frozen chopped spinach , defrosted and excess liquid squeezed out, grated parmigiano-reggiano , a few large handfuls, divided, nutmeg, ground or freshly grated , eyeball it, ground cayenne pepper , a couple pinches, ball fresh mozzarella -- buy a piece wrapped , not packed in water, then cut into 1/2-inch cubes, plain or italian bread crumbs, a generous handful of flat leaf parsley, finely chopped

cream cheese, crab (or fake for those of us on a budget, it works almost as well), worchestershire, soy sauce, green onions, chopped, garlic, minced, sesame oil, wonton wrappers, vegetable oil to deep fry