16 fideo sauce Recipes

vermicelli (fideo or the stars-which is what i used in the pics), tomato sauce, red pepper flakes (optional), garlic clove, minced, cumin, oil (for frying ), water (may add more, if needed), chicken bouillon cubes, cooked pork chops, sliced thinly, tortilla, sour cream, lime, left over pork chops or chicken, you can cut into thin slices and throw some in there. you do not need any meat it is just as good wi

vegetable oil, fideo pasta, ground cumin, garlic salt, tomato sauce, chili powder, water

ground beef, dried minced onion, divided, garlic powder, divided, salt and ground black pepper to taste, canola oil, fideo noodles, water , or as needed, tomato sauce, ground cumin, onion powder, cube beef bouillon, green bell pepper

pure wesson vegetable oil, dry angel hair fideo, uncooked, poblano or green bell pepper, seeded, chopped, jalapeno or serrano pepper, seeded, chopped, chopped onion, garlic, finely chopped, tomato sauce, water, caldo con sabor de pollo (chicken bouillon), shredded cooked chicken, sazon seasoning, chopped fresh cilantro

vegetable oil, onion, chopped, garlic cloves, minced, vermicelli, broken up (about 2 cups), salt, pepper, cumin, green chilies, chopped, tomato sauce, water

canola oil or 2 tbsp lard, yellow onion, chopped, garlic clove, pressed, star-shaped pasta (usually found in the hispanic food section of the grocery store), tomato-flavored bouillon cubes , with chicken flavor, tomato sauce, water, ground cumin, salt & pepper (though probably will not need it- bullion is y enough!)

fideos, broken into about 1/2-in lengths (rolled vermicelli noodles), olive oil, new zealand mussels (green-tipped), black mussels, manila clams, calamari, rock shrimp, lobsters, onion, coarsely diced, garlic cloves, minced, red bell pepper, cut to 1/2-in . dice, green bell pepper, cut to 1/2-in . dice, yellow bell pepper, cut to 1/2-in . dice, ancho chili, dried, lobster stock, english-petit peas, shelled (fresh or frozen ), lemon, chives, hot sauce (optional)

fideos (or vermicelli), oil, salt, black pepper, shakes powdered comino (cumin), chopped onion (or equiv. instant minced onion), water, tomato sauce, chili powder (optional, recommended )

olive oil, spaghetti broken into 1 inch pieces, chorizo thinly sliced, sweet onion (vidalia) thinly sliced, chickpeas drained, jarred marinated roasted red peppers drained and thinly sliced, dry white wine, canned tomato sauce, low sodium chicken broth, salt and pepper, sliced green olives, crumbled cojita or farmers cheese (2 oz)

ground beef, cooked and seasoned, vermicelli (fideo), onion, diced, bell pepper, diced, tomato sauce , half a can, beef bouillon (knorr is the best for this), water, potatoes , medium sized & diced, vegetable oil, salt, pepper, garlic powder, cumin, onion powder, chili powder

whole chicken, cut in pieces, salt, pepper, olive oil (1 reserved), chicken stock, oregano, sofrito sauce, celery ribs, sliced, onion, diced, carrot, sliced, potato, cube, sazon goya con culantro y achiote , 1 package

cooking oil, fideos (original recipe called for 10 fideo coils ( see note below), chopped onion, garlic clove, minced, beef broth, water, tomato sauce, salt, fresh ground pepper, fresh spinach, coarsely chopped (you may substitute frozen chopped spinach, thawed and drained)

olive oil , with amounts more for oiling, fideos or 8 oz vermicelli, broken into small pieces, canned chipotle chiles con adobo sauce, minced, garlic cloves, minced, crushed tomatoes with juice, white onion, coarsely chopped, chicken broth or 1/2 cup chicken stock, unrefined sea salt & freshly ground black pepper, to taste, crumbled cotija cheese, crema or 3/4 cup sour cream, minced fresh cilantro, aluminum foil

olive oil, fideos pasta (or vermicelli, broken), beef chuck , trimmed of fat and cut into 1/2 inch cubes, onion, chopped, celery, chopped, garlic, minced, tomato paste, tabasco sauce , to taste, cumin, salt, low sodium beef broth