43 fettuccine prosciutto peppers Recipes

fettuccine (uncooked ), olive oil or 1/4 cup butter, minced fresh garlic (or to taste), gorgonzola, crumbled, whipping cream (unwhipped), half-and-half cream, dried red pepper flakes (can use more ), salt and black pepper, eggs, lightly beaten, prosciutto, chopped, grated parmesan cheese (can use more to taste), chopped fresh parsley

fettuccine pasta, butter, cognac, whipping cream, tomato sauce, prosciutto, sliced mushrooms (or more if wish), butter, salt and pepper

pine nuts, prosciutto slices, separated and cut into slivers, dole (sweet ) or regular gorgonzola, cambozola, or other mild blue cheese (3/4 to 1 cup, packed; see notes), whipping cream, fat-skimmed chicken broth, dry white wine, dried thyme, fresh fettuccine or 8 oz dried fettuccine, fresh basil leaves, fresh-ground pepper

diagonally cut asparagus, fresh fettuccine, olive oil, chopped onion, bottled minced garlic, chopped prosciutto (about 2 oz.), balsamic vinegar, salt, crushed red pepper flakes, black pepper, shredded parmesan cheese (1 oz.)

butter, flour, hot milk (milk heated to just under boiling), butter, prosciutto , cut into thin strips, fettuccine, salt , to taste, black pepper , to taste, freshly grated parmesan cheese

fat-skimmed chicken broth, low-fat (1%) milk, dried fettuccine, frozen petite peas, sliced prosciutto, cornstarch, reduced-fat sour cream, grated parmesan cheese, freshly grated nutmeg or ground nutmeg, salt and pepper

butter, diced onion, chicken broth, salt, fresh ground pepper, heavy cream or 1 cup whipping cream, frozen peas, plain fettuccine pasta , cooked according to package directions, drained, spinach fettuccine , cooked according to package directions, drained, sliced prosciutto ham , julienned, freshly grated parmesan cheese

cooked fettuccine, olive oil, garlic cloves, smashed and chopped, prosciutto, cut in strips, dry white wine, eggs, pecorino cheese, grated, parmesan cheese, grated, fresh parsley, chopped, fresh ground pepper

egg fettuccine, uncooked, butter, divided, fresh mushrooms, thinly sliced, ham or 1/4 lb prosciutto, thinly sliced and chopped, fresh garlic, finely chopped, frozen peas, thawed, salt , to taste, fresh ground black pepper , to taste, parmesan cheese, grated , to taste

prosciutto, cut into small pieces, milk or 1 cup cream, meat broth or 2 cups chicken broth, whole italian plum tomatoes, drained and broken apart, salt and pepper, tagliatelle pasta noodles or 1 lb fettuccine pasta, butter, fresh parmigiano-reggiano cheese, grated

prosciutto or 4 oz cooked ham, cut in juilienne strips, butter or 1/4 cup margarine, frozen tiny peas, roasted red pepper , cut in julienne strips, heavy cream, fresh ground black pepper , to taste, fettuccine, grated parmesan cheese

prosciutto , crudo or 4 oz other unsmoked ham (raw or cooked), butter, shallots , very finely chopper, heavy cream, fettuccine, parmesan cheese, salt and pepper, fresh parsley (to garnish )

fettuccine (uncooked ), olive oil, garlic clove, minced, prosciutto, thinly sliced, spinach (fresh, chopped ), egg, parmesan cheese, fresh, divided, black pepper

uncooked fettuccine, olive oil, garlic clove, minced, sliced prosciutto, chopped, fresh spinach, egg, grated fresh parmesan cheese, divided, black pepper

dried fettuccine, sliced prosciutto, chunks blue cheese such as gorgonzola or stilton, milk, qt.) washed spinach leaves, rinsed and drained, fresh-ground pepper

fettuccine, spinach fettuccine, extra virgin olive oil, sliced white mushrooms, heavy cream, frozen tiny peas, thawed, sun-dried tomato packed in oil, drained, prosciutto , cut into thin strips, salt, ground nutmeg, black pepper, grated parmesan cheese (optional), fresh herb (to garnish ) (optional)

extra virgin olive oil, minced onion, minced carrot, minced celery, ground chuck, prosciutto, finely minced, salt and fresh ground black pepper, to taste, dry red wine, canned plum tomatoes, finely chopped with juices, low sodium beef broth, coarse salt, fresh egg fettuccine noodles, unsalted butter, fresh grated parmesan cheese

extra virgin olive oil, caper, drained and patted dry, cornstarch, anchovies packed in oil, chopped, garlic cloves, thinly sliced, sliced prosciutto , cut into 1-inch-wide ribbons, tomatoes, coarsely chopped, crushed red pepper flakes, sliced basil, fettuccine, freshly grated parmigiano-reggiano cheese , for serving