151031 feta salad lemon verbena Recipes

feta cheese, chopped fresh mint, tomatoes, sliced, cucumber, sliced into thin slices, assorted red pear tomatoes or 1/2 lb cherry tomatoes, red and yellow,halved, pitted kalamata olive, halved, olive oil, grated lemon , zest of, fresh lemon juice, fresh pepper

lemon juice, olive oil, honey, pepper, spinach , leaves torn, strawberries, halved, red onion, sliced in to thin rings, feta cheese, crumbled

salad greens, watermelon, cubes (i used a melon baller), feta cheese, crumbled, balsamic vinegrette salad dressing (mine was fat-free)

feta salad dressing, creamy, lemon juice, freshly squeezed, green onion, finely chopped, salt & freshly ground black pepper, ripe tomatoes, sliced

feta, cubed, watermelon, cubed, red onion, thinly sliced, olive oil, vinegar

feta cheese, garlic, dried oregano, dried basil, white pepper, vinegar, olive oil, ripe tomatoes (tennis ball size), black olives, romaine lettuce, some fresh parsley leaves, salt

feta cheese (i like athenos), olive oil, salt, black pepper, lemon,sliced,divided, orange,sliced,divided, fresh rosemary ,oregano and parsley, garnish:fresh rosemary ,oregano,parsley, assorted pita chips, pita bread rounds

water melon try some sweet n seedless, feta, salt n pepper to taste, olive oil, some basil leaves for garnish

feta cheese, greek dressing, chopped fresh parsley, tomatoes, chopped, sliced oil-cured ripe black olives, chopped red onion

feta cheese, lemon thyme leaves (or use herbs of your choice), olive oil, olive , and crackers to serve

leafy lemon verbena sprigs plus 4 medium leaves, divided, dry rose wine, sugar, divided, mixed summer fruit such as berries and thinly sliced nectarines or peaches, fresh lemon juice, divided, unflavored gelatin (two 1/4-oz envelopes), water

lemon juice, black pepper, garlic cloves, minced, olive oil, mint, coarsely chopped, boneless skinless chicken breasts, salt, cantaloupe, baby spinach leaves, tomatoes, quartered, feta cheese, crumbled, green onion, thinly sliced diagonally

cucumbers, salt, chopped green onions, crumbled feta cheese, lemon juice, olive oil, coarsely ground pepper

fresh firm white fish fillets, sweet paprika, flat leaf parsley, chopped, lemon zest, finely grated, garlic cloves, crushed, lemon wedge, to serve, green capsicum, cut into rings, lebanese cucumber, sliced, tomatoes, quartered, red onion, cut into thin rings, kalamata olive, pitted, low-fat feta, crumbled, lemon juice, dried oregano

gourmet mixed salad greens , thoroughly washed, grapefruit, peeled and cut into thin slices, qt. strawberries, quartered, avocados, thinly sliced, feta cheese, crumbled

rolled boneless leg of lamb, trimmed, crumbled goat s milk feta cheese, chopped fresh or 2 tsp dried thyme, grated lemon rind, fresh lemon juice, divided, fresh thyme sprigs, dry white wine, salt, freshly ground black pepper, cubed yukon gold potatoes (about 1 3/4 lb), chopped peeled parsnip, plain fat-free yogurt, olive oil, salt, freshly ground black pepper, fresh thyme sprigs (optional)

feta cheese, watermelon, grape tomatoes, olive oil, white balsamic vinegar, kosher salt, arugula greens (about 5 oz), sliced red onions

cabbage leaves, uncooked basmati rice, unwaxed lemon , zested, spring onions, chopped, pine nuts, olive oil, chopped mint, fresh thyme, chopped, feta cheese, salt and pepper, vegetable stock cubes or 1/2 chicken stock cube, cucumber, grated, garlic, minced, coarsely chopped coriander, yoghurt