312108 feta peppers chives scrambler Recipes
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feta cheese, crumbled, cream cheese and16 Morefeta cheese, crumbled, cream cheese, plain yogurt or 1/4 cup greek yogurt, pepperoncini pepper, sliced, scallions, sliced, lemon zest, minced, salt , to taste, fresh ground black pepper , to taste, ground round or 2 lbs ground chuck, salt , to taste, fresh ground black pepper , to taste, oregano , to taste, crushed red pepper flakes , to taste (optional), hoagie rolls or 4 ciabatta rolls, split, toasted, red leaf lettuce, tomato , slices, sliced cucumber, yogurt , for rolls (only if needed)45 min, 18 ingredients
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feta cheese, crumbled, cream cheese, softened and8 Morefeta cheese, crumbled, cream cheese, softened, extra virgin olive oil, garlic clove, minced, dried mediterranean oregano, crumbled, cayenne pepper (depending on your taste), chopped kalamata olive, chopped sun-dried tomato, chopped walnuts, toasted, minced fresh parsley20 min, 10 ingredients
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Green and Yellow Beans With Chive Dressinggreen beans (should be small and slender) and8 Moregreen beans (should be small and slender), yellow wax bean (should be small and slender), dijon mustard, white wine vinegar, extra virgin olive oil, fresh chives (chopped ), salt, pepper, chives (whole, fresh for garnish )25 min, 9 ingredients
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Orecchiette With Broiled Feta, Peppers and Sausagetomatoes, halved, extra virgin olive oil, sliced mint leaf and6 Moretomatoes, halved, extra virgin olive oil, sliced mint leaf, chopped oregano, salt & freshly ground black pepper, red bell peppers, feta, sliced 3/4 inch thick, sweet and hot sausage, dried orecchiette40 min, 9 ingredients
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Creamy Crab Risotto with Chive Oilolive oil, shallots, finely chopped, dry white wine and10 Moreolive oil, shallots, finely chopped, dry white wine, unsalted butter, chicken broth, arborio rice, fresh shelled dungeness crabmeat, whole milk, grated parmesan, salt and freshly ground black pepper, chives, olive oil (for chive oil), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.40 min, 13 ingredients
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Orecchiette with Broiled Feta, Peppers and Sausagetomatoes, halved, extra-virgin olive oil and7 Moretomatoes, halved, extra-virgin olive oil, sliced mint leaves, chopped oregano, salt and freshly ground pepper, red bell peppers, feta, sliced 3/4 inch thick, sweet and hot sausages, dried orecchiette9 ingredients
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Peppers Stuffed with Quinoa, spinach and feta cheesepepper cut in half and cleaned, olive oil and10 Morepepper cut in half and cleaned, olive oil, spear asparagus cut into 1-inch pieces, chopped onion, scallions chopped finely, garlic chopped finely, chopped cilantro, spinach frozen, sweet corn kernels frozen, ground cumin, quinoa cooked, feta cheese12 ingredients
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Feta Spread With Basil, Honey, Lemon and Pepperfeta cheese, crumbled, honey, black peppercorns, cracked and3 Morefeta cheese, crumbled, honey, black peppercorns, cracked, dried basil, extra virgin olive oil, lemons , juice and zest of10 min, 6 ingredients
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