80655 feta burgers prosciutto parmesan rolls Recipes

mayonnaise, iuk-packed sun dried tomatoes, drained & chopped, olive oil, chopped white onion, chopped red bell pepper, chopped white mushrooms, sliced fresh spinach leaves, ground sirlion, crummbled feta cheese, salt, olive oil, sliced prosciutto, vegetable oil for brushing on grill, fresh mozzarella cheese, french style hamburger buns, split, olive oil, garlic , cut in half lengthwise, freshly grated parmesan, lettuce

feta cheese, eggs, parmesan cheese, hot sauce (i used sriracha)

sheet frozen puff pastry, thawed, egg, slightly beaten, parmigiano-reggiano cheese (ferrari recommended), prosciutto ( de parma recommended)

butter, softened, diced prosciutto, grated parmesan cheese, ground black pepper to taste, french baguettes , cut into 1/2 inch slices, toasted pine nuts

frozen puff pastry, thawed, dijon mustard, sliced prosciutto or deli ham, chopped, shredded parmesan cheese

lean ground beef, feta cheese, packed, crumbled, dried oregano, salt, ground black pepper, garlic cloves, peeled, extra virgin olive oil, extra virgin olive oil, nonstick vegetable oil cooking spray, red onions, peeled , each cut crosswise into 4 slices, hamburger buns, tomatoes , each cut crosswise into 4 slices

baguette (you need 24 slices that you have toasted), bocconcini, thinly sliced (mini cheese balls), fresh basil leaves, prosciutto, parmesan cheese, cracked black pepper (optional)

flour for rolling pastry, chilled puff pastry, sliced prosciutto, parmesan, egg wash (1 egg whisked with 2 tbsp. water)

feta cheese, crumbled, cream cheese, softened, whipping cream, french baguette loaf, prosciutto, cut in half

prosciutto, parmesan cheese, grated, extra virgin olive oil, butter, shallots, finely chopped, garlic cloves, crushed, arborio rice, white wine, vegetable stock, parmesan cheese, grated, salt, fresh basil leaf, pine nuts, garlic cloves, finely chopped, extra virgin olive oil, parmesan cheese, grated, pecorino cheese, grated

pillsbury breadsticks, prosciutto, parmesan cheese, herbed cheese (i like alouette or boursin, but you can use any brand), olive oil, garlic, minced

skinless, boneless chicken breast halves, fat-free ricotta cheese, frozen chopped spinach, thawed, drained, and squeezed dry, grated parmesan cheese, chopped drained oilpacked sun-dried tomato halves, very thin slices prosciutto, bottled marinara sauce, divided

skinned, boned chicken breast halves, pepper, mascarpone cheese, minced fresh parsley, minced garlic, salt, prosciutto, italian-seasoned breadcrumbs, grated parmesan cheese, whole milk, margarine, melted, lemon juice, paprika

whole garlic bulbs, olive oil, divided, fresh rosemary sprigs, crumbled feta cheese, crushed garlic-flavored melba rounds, lemon juice, minced fresh rosemary, grated lemon peel, baby portobello mushrooms, prosciutto or deli ham, chicken broth

sheet frozen puff pastry, thawed in the refrigerator, prosciutto (sliced ), honey mustard (or other flavored mustard), parmesan cheese, egg, beaten with 1 tbsp water

unsliced italian bread , 16-oz, butter, softened, prosciutto , coarsley chopped (about 2 oz), grated parmesan cheese, dried basil, fresh ground pepper

baking mix (recommended : bisquick), prosciutto, finely chopped, cream, black pepper, extra-virgin olive oil, grated parmesan

lean ground beef, crumbled feta cheese, dried oregano, salt, ground black pepper, garlic cloves, peeled, extra-virgin olive oil, nonstick vegetable oil spray, red onions, peeled , each cut crosswise into 4 slices, hamburger buns, tomatoes , each cut crosswise into 4 slices