147349 fennel potato soup medallions orange Recipes

potatoes, diced, water, chicken bouillon, onions, chopped, celery, chopped, carrot, grated, butter, salt, pepper, ham, cubed, evaporated milk, parsley, chopped

potatoes, butter beans, rinsed and drained, salt, refried beans, butter, chicken stock, black pepper

potatoes, peeled and cut into 1/2-inch cubes, chicken broth, onion, chopped, roasted sweet red peppers, drained and chopped, celery rib, chopped, garlic powder, seasoned salt, pepper, rubbed sage, king arthur unbleached all-purpose flour, heavy whipping cream, divided, grated parmesan cheese, divided, bacon strips, cooked and crumbled, minced fresh cilantro

beets, trimmed, grated orange peel, dijon mustard, fennel seeds, crushed, balsamic vinegar, olive oil, fennel bulbs, trimmed (fronds reserved), halved lengthwise, thinly sliced crosswise, navel oranges, halved pitted kalamata olives

extra virgin olive oil, orange juice , freshly squeezed if possible (prepared is fine, though), sea salt, black pepper, freshly ground, fennel bulb, cut in half and sliced paper-thin (stems , feathery leaves and any discoloured outer parts discarded), oranges, peeled , cut crosswise into slices, smoked salmon , cut into slivers, green onions , cut into slivers, parmesan cheese, shaved

extra-virgin olive oil, sherry vinegar, grated orange rind, fresh orange juice, kosher salt, freshly ground black pepper, crushed red pepper, fennel bulbs with stalks (about 4 lb), orange sections (about 2 large oranges), coarsely chopped pitted green olives

pork tenderloin , cut into medallions, oranges , juice of, olive oil, rosemary, fresh and minced, onion, minced, garlic clove, minced, red pepper flakes

potatoes , pared and diced, onions, salt, hot milk, pepper, stalk celery, sliced very fine, water

potatoes, mushrooms (depending on how many you want in your soup), salt, cornstarch, milk, beef bouillon cubes

potato (small cubes ), stalks celery (chopped ), carrot (chopped ), chicken broth, salt, black pepper, cornstarch

potatoes peeled, salt, snipped dill, flour, sour cream, white vinegar

potatoes, diced and peeled, onion, grated, butter, flour, milk (about 1 qt.)

potato peeled and chunked, onion small, diced, garlic minced, seasoning salt, black pepper, red pepper, chicken broth, cream cheese add at end, bacon crumbled, garnish

potatoes peeled & diced, leeks diced, onions chopped, carrot pared & sliced, celery sliced, chicken bouillon cubes, heavy cream or, evaporated milk, parsley, water, salt, celery salt, pepper, butter

potatoes, peeled and cubed, onion, sliced, diced green pepper, ham hock, water, milk, half-and-half, celery salt, salt, pepper, red pepper, butter or margarine, softened, paprika, fresh parsley sprigs (optional)

leek (white and pale green part only), halved and thinly sliced, garlic cloves, finely chopped, fennel seeds, extra-virgin olive oil, divided, russet (baking) potato, fennel bulbs, stalks discarded, reserving fronds, and bulb cut into 1/2-inch pieces, water, length of baguette, cut into 1-inch cubes, creme fraiche or sour cream, grated orange zest

butter, chopped fennel bulb (about 2 small bulbs), sliced leek (about 2 large), cubed peeled baking potato, water, salt, fennel seeds, black pepper, fat-free , less-sodium chicken broth, fennel fronds (optional)

potatoes, peeled and diced (about 2 cups), onion, diced, minced garlic, olive oil, vegetable broth, dried celery flakes (not seed), fennel seed, heavy cream, sliced ham, diced (or crisp bacon), cheddar cheese, shredded, salt , to taste, black pepper , to taste, cornstarch , disolved in water or 2 tbsp broth, lime