41 favorite glaze Recipes

cream cheese, softened, apricot preserves, poundcake mix, divided, sour cream, half-and-half cream or 1/2 cup full-fat milk, eggs, almond extract, chopped dried apricot (optional), sliced almonds, vanilla icing (use kittencal s easy creamy white glaze or use your favorite glaze recipe)

skinless chicken breasts, flour (for dredging chicken), salt and pepper (or your favorite seasonings), honey, lemon juice, shoyu soy sauce, olive oil or 1 tbsp melted butter

whole boneless pork tenderloin, favorite preserves or 1 cup marmalade (i used 1/2cup peach, and 1/2cup apricot), apple juice

cake, lemon cake mix, orange jell-o, water, vegetable oil, eggs, glaze, powdered sugar, lemon juice

chicken wings ( about 3 lbs total ), salt and pepper or seasoning of choice, amount of oil, more if desired ) of favorite barbecue sauce , may be home made or favorite from jar or bottle

water, cider vinegar, red wine vinegar, honey, light brown sugar, freshly grated ginger or 1/4 tsp ground ginger, crushed red pepper flakes, kosher salt, fresh ground black pepper, onion, minced, fruit preserves (such as raspberry, peach, apricot, cherry or your favorite)

brown sugar, chopped nuts (your favorite kinds ), brandy, brie or camembert, apple wedges, pear wedges, celery sticks, lemon juice, crackers , for serving

refrigerated buttermilk fluffy biscuits, raspberry jelly (or your favorite flavor ), sugar, cinnamon, butter, melted, powdered sugar, milk, vanilla, salt

ground beef, ground pork, eggs, salt, mixed herbs, your favorites, pepper, mozzarella cheese, sliced, red onion, peeled and sliced, barbecue sauce

light brown sugar, seasoning salt, chopped fresh rosemary leaves, chopped fresh sage leaves, whole pork loin chop , excess fat removed, olive oil, minced fresh garlic, rib pork loin, mushroom ragout sauce , recipe follows, mashed potatoes (your favorite recipe ), candied pecans, blue cheese crumbles, for garnish, chopped fresh mint leaves, for garnish

bone-in pork chops, cut 1/4-inch thick, boneless, skinless chicken breasts, your favorite teriyaki sauce, (recommended : lawry s teriyaki sauce), your favorite bbq sauce, kosher salt and freshly ground black pepper

grape jelly or 12 oz currant jelly, barbecue sauce (bottled, or your favorite homemade ), frozen meatballs , thawed overnight in refrigerator

baby carrots, your favorite brand catalina dressing, toasted slivered almonds, dried tarragon

butter, softened, sugar, eggs, vanilla extract, flour , all purpose, baking powder, salt, baking soda, cinnamon, allspice, bananas, mashed (over-ripe is best, with black peel ), milk, ground pecans or 1 cup walnuts, butter, softened, sugar, vanilla extract, milk (or more ), pecans or 1/2 cup walnuts, chopped,whole,or ground,for garnish (optional)

flour, sugar, baking powder, cold butter, egg, orange juice, grated orange peel, chopped fresh or frozen cranberries, golden raisins, streusel, brown sugar, flour, cold butter, glaze, confectioners sugar, orange juice

beef short ribs, 2-inches thick , cut across the bone, salt, fresh ground black pepper, olive oil, poblano peppers, cored, seeded and diced, yellow onions, diced, stalks celery, diced, sliced garlic, red zinfandel, favorite bbq sauce, chicken stock

chicken breasts, orange juice (your favorite brand ), grapefruit juice, extra virgin olive oil, onion, olive oil, orange marmalade, dried tarragon, white grape juice, orange juice, salt

ketchup, brown sugar, granulated sugar (or splenda ), honey, molasses, prepared mustard, worcestershire sauce, salt, liquid smoke, pepper, your favorite meatloaf or hamburger, recipe