93 favorite fried cheese Recipes

eggplants (2 lb total ), salt, divided, olive oil (for brushing and frying ), eggs, grated parmesan cheese, plain dry breadcrumbs, divided, chopped fresh italian parsley, chopped fresh thyme, ground black pepper, all purpose flour, smoked mozzarella cheese,* cut into 1/2-inch cubes (about 20 cubes ), gluten free .... gluten free bread crumbs, substitute your favorite gluten free flour blend for the 1 and 1/2 tbsp of regular flour..

whole jalapeno peppers (or 1 depending on heat), corn tortillas, boiled potatoes (or mashed or any left over soft skillet potato leftovers), taco seasoning, shredded cheese (your favorite kind ), fresh cilantro, finely chopped, cooking oil (enough to lightly fry )

hash brown potatoes, cooked (or substitute pan fried ), pinto beans, drained and heated, eggs , cooked your favorite way, green enchilada sauce, heated (hatch huevos rancheros sauce), chopped green chilies (for a thicker sauce) (optional), tortillas, heated (i crisped them in the panini maker), grated cheese (optional), black olives, chopped (optional), cooked bacon, chopped (optional), cooked ham, chopped (optional), ground pork, cooked and chopped (optional)

raw vegetables of your choice - prepared and steamed, tb of your favorite herb, water or vegetable broth (you can use a chicken or beef broth) (you can use milk for a creamy texture and flavor.), toppings: shredded cheese , crumbled tortilla chips, raw or roasted seeds (like pumpkin, sunflower, sesame), roasted and chopped nuts (slivered almonds, dry roasted peanuts), soynuts, a spoonful of yogurt, popcorn, dehydrated vegetables, corn nuts, fried onion rings, etc..), thickening agents.. see below, tb to 1/4 cup of either quick cooking grits , cornmeal or oatmeal, mashed potato flakes, shredded triscuit crackers

tomato, onion, chopped, stalk celery, chopped, bacon , fried crisp and broken into small bits, salt , pepper, and any other favorite seasonings, shredded or 1 slice of cheese, cut into small bits

sour cream, mayonnaise, fresh basil, chopped, vegetable oil (for frying ), fingerling potatoes, sliced thin (or use 1 large potato), kosher salt , to taste, butter, garlic cloves, minced, rolls (sub style), swiss cheese (or your favorite ), green bell pepper, sliced into strips, sweet onion, sliced into strips, beef tips , kept thin (sliced as needed to keep them thin), salt and black pepper, to taste, portabella mushroom, cap sliced

bread (this can be anything from your basic loaf to a specialty or rustic bakery ), eggs, milk or half and half, sliced baby bella mushrooms, gruyere , havarti, fontina or similar cheese(slices or fresh grated), parmesan, grated, fresh tarragon, minced, several tsp chopped fresh chives or 1 scallion, diced, butter for grilling/frying, kosher or sea salt and fresh ground pepper, honey mustard chive sauce, sour cream, honey mustard (or 3tsp of your favorite mustard and 1t honey, hot sauce, fresh snipped chives

egg, milk, chicken breasts, cubed, plain breadcrumbs, oil (for frying ), swiss cheese, cubed, cubed ham, alfredo sauce (your favorite )

chickpeas, drained and mashed with fork, parsley or 1/3 cup cilantro, finely chopped, jalapeno pepper, very finely minced, white vinegar, dried onion, minced, ground cumin, dried garlic granules, egg, beaten to blend, self rising flour, cheddar cheese, coarsely-grated, salt and pepper, to taste, oil , for shallow-frying, flour, sesame seeds, your favorite salsa

pasta shells or 2 cups your favorite pasta, cooked drained, boneless skinless chicken breasts , cut into bite sized pieces (or can use canned chicken as shortcut), butter, mixed vegetables, drained, grated mild cheddar cheese, cream of mushroom soup, cream of chicken soup, french-fried onions, salt and pepper, garlic salt

ruby tuesday s chicken quesadillas, chicken breast, italian dressing, flour tortilla, margarine, shredded monterey jack/cheddar cheese, tomatoes, diced, jalapeno peppers, diced, shredded lettuce, diced tomatoes, sour cream, salsa, place chicken breast in a bowl with enough italian dressing to, coat ; allow to marinate 30 minutes, refrigerated. grill marinated, chicken until done in a lightly oiled pan. cut into 3/4 pieces, aside ., brush 1 side of tortilla with margarine and place in frying pan, over medium heat. on 1 half of tortilla , add cheese, tomatoes , peppers, and cajun seasoning in that serving. make, spread to the edge of the half. top with diced chicken, fold empty tortilla side on top , and flip over in pan so that, cheese is on top of chicken. cook until very warm throughout ., pan to serving plate and cut into six equal wedges, on 1 side of plate. on the other side put lettuce , topped with, tomatoes , and then topped with sour cream. serve your, favorite salsa in a small bowl on the side .

raw large shrimp, peeled and deveined, italian seasoned bread crumbs, oil (for frying ), your favorite prepared pasta sauce, shredded mozzarella cheese, grated parmesan cheese, salt and pepper, chopped fresh parsley

buttery crackers (like ritz), canned tuna, drained and well-flaked, very finely minced onion, very finely minced bell peppers, american cheese, finely minced or 2 tbsp finely shredded cheddar cheese, mayonnaise, egg, salt (to taste), fresh ground black pepper (to taste), ground ginger, dried dill, oil (for frying ), dijon mustard, lemon juice, minced fresh dill or 2 tsp dried dill, sugar, salt and pepper, olive oil or 1/2 cup vegetable oil, dijon mustard or 3 tbsp your favorite mustard, honey, mayonnaise , depending on how mild you like the sauce, white wine (optional), dried mint, salt and pepper, mayonnaise, curry powder, sugar

sauerkraut, onion, chopped, garlic, crushed, pineapple, chopped, curry powder, sambal oelek or 1 tsp some chili paste or 1 chopped fresh chili pepper, red bell peppers or 1 yellow bell pepper, chopped, your favorite ham, not too thin, grated emmenthaler cheese or 4 oz gruyere cheese, breadcrumbs, butter, for frying,greasing and topping the cheese

sharp cheddar cheese, grated, butter, softened, cajun seasoning (louisiana fish fry brand or favorite ), flour, pecans, chopped

boneless skinless chicken breasts (about 1 1/4 lb), salt, pepper, vegetable oil, mayonnaise, crumbled blue cheese (about 1/2 cup), sour cream, lemon juice, hard-cooked eggs, finely chopped, avocado, pitted, skinned and diced, bacon , fried crisp and crumbled, leafy lettuce (optional), sandwich buns, your favorite

chunked stew meat (cut into smaller pieces), chopped white onion, olive oil (for frying ), black beans, drained, green chilies, drained, pace picante sauce (or your favorite brand ), whole wheat tortillas, monterey jack and cheddar cheese blend, blend grated, sour cream

your favorite spaghetti sauce, itallian sausage or hamburger fried and drained, spaghetti noodles (aproximately 4-6 servings) cooked, drained and rinsed, creamed style corn, tillamook cheese grated, bbq sauce, sliced black olives, garlic minced, whole small to medium onion optional, minced & sauted, stalk celery optional, sliced & sauted, anise seed crushed