980 favorite chicken chicken Recipes

cooked chicken breasts, shredded, cream cheese, cubed, shredded cheddar cheese, ranch salad dressing, red hot sauce

pizza crust, chicken breast, butter or 3 tbsp margarine, melted, garlic powder, onion powder, hot sauce (we use frank s red hot), mozzarella cheese, shredded, ranch dressing, green onions, chopped (optional)

free-range chicken, kosher salt & freshly ground black pepper, minced thyme, unsalted butter, dijon mustard

chopped cooked chicken breast, grapes, sliced thin, crumbled feta cheese, chopped celery, dried onion flakes, cashews , pieces, chopped parsley, salt and pepper (to taste), mayonnaise

chicken (2 1/2 to 3 lbs, cut into pieces), garlic cloves, sliced, salt, water, rice, olive oil, salsa, ground cumin, ground black pepper, tomatoes, chopped, black olives, sliced, green onions, sliced

chicken broth, head cauliflower, broken into florets, onion, thinly sliced, dried thyme, butter, king arthur unbleached all-purpose flour, salt, ground nutmeg, white pepper, half-and-half cream, shredded fontina cheese

apple (whatever is your favorite), raisins (you could also use any dried fruits cranberry, blueberry etc.), chicken, cubed (you can use the can or just a medium chicken breast), mayonnaise (i prefer miracle whip), raspberry pecan vinaigrette (or your favorite salad dressing)

boneless chicken breasts, mozzarella cheese or 1 (170 g) package swiss cheese, cream of chicken soup, milk, bread stuffing mix, your favorite recipe (or you can use a package. variety for convenience.)

store-bought whole roasted chicken, favorite barbecue sauce, sour cream, chopped green chiles, frozen corn, thawed, red onion, diced, garlic, peeled, crushed, and minced, shredded smoked gouda cheese, shredded monterey jack cheese, cumin, chile powder, freshly ground black pepper, flour tortillas, vegetable oil, for frying, favorite salsa and guacamole, for serving

chicken breasts, your favorite salad dressing (not creamy ), spanish rice (rice a roni or your favorite), onion, thinly sliced and separated ., tomatoes, cut into quarters ., chunky salsa, cayenne pepper, hot sauce, pickled jalapeno pepper (optional), monterey jack cheese, cheddar cheese

fryer chicken, cut up, mustard, salt, margarine, honey, curry powder

vegetable oil or 2 tbsp olive oil, unsalted butter, red hot sauce or 1/3 cup any other favorite hot sauce, ground chicken , preferably thigh meat, egg, celery, minced, breadcrumbs, salt, sour cream, crumbled blue cheese, whole milk, mayonnaise, salt, to taste (or more ), red wine vinegar

milk, kraft mac n cheese deluxe, shredded cheese (sharp is our favorite), boneless chicken breast half (4-5 breast halves), crushed buttery cracker (such as ritz), butter, melted

chicken i use boneless skinless thighs they seem to fit best in this dish., smoked pork and beef sausage.( use your favorite.), yellow onion, bell pepper, stalks celery, your favorite chicken soup base (i have my favorite it is not as salty as most), flour, vegetable oil, cajun spice to taste (again use your favorite ), louisiana hot sauce to taste (this i recommend using the original as i have never found a suitable replacement for the best), white rice cook per directions

favorite barbecue rub, paprika, fresh black pepper, beer, whole chicken, favorite barbecue sauce

chicken pieces (i use tenders now, my kids liked drumsticks), bisquick for dredging., cubes of butter (melted in cooking pan ), spices (your choice of favorites, i use garlic, salt, pepper, cayenne pepper)

chicken, cut bite size (i prefer dark meat), onion, thickly diced, sweet red pepper, thickly diced, pineapple chunk , with juice,about 3/4 cup (you can use 1 of those fruit cups), liquid honey, butter, melted, dijon mustard, curry powder (i use 4 hot ), soy sauce or 1 tbsp worcestershire sauce, fresh grated ginger, cayenne pepper (or a dash of favorite hot sauce or you can substitute with 1 jalapeno pepper, chunked and added wi), canadian rye whisky (optional), salt and pepper, cilantro or 1/4 cup parsley (to garnish)