3337 faux beurre anchois anchovy Recipes
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anchovy fillets, finely chopped, garlic cloves, pressed and6 Moreanchovy fillets, finely chopped, garlic cloves, pressed, extra-virgin olive oil, cubes crustless country bread, coarsely grated gruyere cheese (about 4 oz), divided, nonstick vegetable oil spray, mustard greens (about 12 oz), center rib and stem cut from each leaf, leaves cut crosswise into 1/2-inch-wide strips, more) fresh lemon juice40 min, 8 ingredients
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olive oil, garlic, peeled and very finely sliced and7 Moreolive oil, garlic, peeled and very finely sliced, big handfuls of pine nuts, a big handful of raisins, salted anchovy fillets, heaping tbsp tomato puree, a large wineglass of red wine, stale bread crumbs, dried margherita pasta9 ingredients
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Anchovy-Stuffed Eggplant
eggplant, large, unpeeled, olive oil, anchovy fillets and4 Moreeggplant, large, unpeeled, olive oil, anchovy fillets, garlic, peeled & crushed, bread crumbs, salt, pepper7 ingredients -
Anchovy, Little Gem, and Tomato Salad
ripe tomatoes on the vine (about 1 1/3 lb), stemmed , hal... and5 Moreripe tomatoes on the vine (about 1 1/3 lb), stemmed , halved lengthwise, kosher salt and freshly ground black pepper, olive oil, whole marinated white anchovy fillets (boquerones), drained, head little gem lettuce (about 4 oz), leaves separated, chopped fresh curly parsley6 ingredients -
Anchovy-Stuffed Mushrooms
white mushrooms, the stems removed and minced and the cap... and7 Morewhite mushrooms, the stems removed and minced and the caps left whole, fresh white bread crumbs, freshly grated parmesan, olive oil, minced fresh parsley leaves, red-wine vinegar , or to taste, anchovy fillet, mashed to a paste, flat-leafed parsley leaves for garnish8 ingredients -
Anchovy Lemon Dip with Green Beans
sour cream, divided, water and5 Moresour cream, divided, water, flat anchovy fillets in oil, rinsed and drained, garlic cloves, finely chopped, mayonnaise, fresh lemon juice, green or wax beans, trimmed1 hour 30 min, 7 ingredients
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