127846 fat spicy little sweet peanut Recipes

olive oil, divided, sweet potatoes (about 1 1/4 lb.), salt, chili powder, brown sugar

ground cumin, garlic powder, salt, ground red pepper, olive oil, peeled sweet potatoes , cut into 1/4-inch-thick slices, chopped fresh cilantro

brownie mix (if you can tsp find this size, just make extra brownies with the surplus!), low-fat cream cheese, softened, peanut butter, smooth, sugar, light whipped topping, thawed (i prefer real whipped cream ), maraschino cherries, with stems if you can

shell-less skinless peanuts (available in asian supermarkets), water, sugar

butter (can substitute olive oil, walnut oil or any other fat), onion, diced (sweet or yellow or substitute several shallots), salt and pepper, to taste (i use about a tsp of and a good grinding of pepper or another spice), basmati rice or 2 cups jasmine rice, chicken stock

sweet potatoes, peeled and cut into 1-inch chunks, unsalted butter, melted, light brown sugar, fresh lemon juice, chinese five spice powder, ground ginger

sized sweet potatoes, sized pears, olive oil, tony chacheres creole seasoning, cinnamon

canola oil cooking spray, cut sweet potatoes, drained, pecans, finely chopped, unsalted butter, cut into small pieces, frozen orange juice concentrate, thawed, brown sugar, pumpkin pie spice, cayenne pepper, marshmallows

vegetable oil, onion, chopped, chilli powder, ground ginger, garlic cloves, crushed, vegetable stock, sweet potatoes, peeled and diced, button mushrooms, sliced, x 400 ml coconut milk, x 225 g pack of baby spinach, juice of lime or lemon, fresh coriander (cilantro)

sugar, divided, water, cream of tartar, low-fat milk, reduced-calorie peanut butter, egg substitute

peanuts , roasted,shelled, jaggery or 300 g unrefined sugar, water

all purpose flour, baking powder, salt, salted butter, room temperature, sugar, brown sugar, creamy peanut butter, egg, vanilla extract, milk

recipe, pg. 66 of the sweet melissa baking book, cookies are best when they are chewy , so don tsp over-bake them, makes 2 dozen cookies ., smooth peanut butter, unsalted butter, granulated sugar, light brown sugar, egg which may or may not be optional, all-purpose flour, baking powder, baking soda, salt

reduced-fat creamy or crunchy peanut butter spread, white sandwich bread, whole wheat sandwich bread, apple butter

reduced-fat creamy or crunchy peanut butter spread, whole wheat sandwich bread, banana, sliced, honey

sweet potato, vidalia onion, extra virgin olive oil, ground ginger, ground black pepper, salt

peanut oil, grated peeled fresh ginger, garlic cloves, minced, fat-free , less-sodium chicken broth, creamy reduced-fat peanut butter, rice vinegar, low-sodium soy sauce, hoisin sauce, chile paste with garlic, cubed cooked chicken breast (about 1 1/2 lb), cut red bell pepper, snow peas , halved crosswise, pineapple chunks in juice, drained, water chestnuts, drained

peanut butter, garlic cloves, quartered, fresh ginger (chopped ), fresh hot pepper , remove seeds and dice, peanut oil, soy sauce, rice vinegar, sesame oil, strong tea, scallions , trim and include white and green, fresh cilantro, stalk lemongrass (can use lemon zest from 1/2 lemon), garlic cloves, ground turkey (mixed light and dark ), instant brown rice (out of the box), unsweetend low-fat coconut milk (from 14 oz can), egg, slightly beaten, breadcrumbs (plain, dried ), thai peanut sauce, sesame oil, coconut milk (or whatever is remaining in the can), peanut sauce, raw sugar (turbinado)