125066 fat medallions cinnamon raspberry pear Recipes

milk, vinegar, vanilla, all-purpose flour, granulated sugar, baking powder, baking soda, salt, butter, chilled and cubed, brown sugar , packed, cornstarch, pears, peeled and diced, frozen raspberries, turbinado sugar

all-purpose flour, baking powder, salt, sugar, cinnamon, ground, egg, lightly beaten, low-fat buttermilk, margarine, melted, vegetable oil cooking spray, seedless raspberry jam, sugar, cinnamon, ground

flour, sugar, brown sugar, baking powder, cinnamon, butter or margarine, melted, egg, low fat milk, fresh raspberries, grated rind of 1 lemon, pecans, finely chopped, brown sugar, flour, cinnamon, butter, melted

reduced-fat cream cheese, softened, butter, softened, vanilla extract, egg whites, egg, all-purpose flour, baking powder, baking soda, salt, low-fat buttermilk, fresh raspberries or 2 cups frozen raspberries, chopped walnuts

chopped peeled ripe pears (about 3 medium), water, sugar, divided, active dry yeast, warm water (110o to 115o), eggs, lightly beaten, butter, softened, honey, salt, almond extract, king arthur unbleached all-purpose flour, ground cinnamon

port wine, sugar, lemon rind , 2-inches each, lemon juice, black peppercorns, cinnamon stick, 3-inches, bartlett pears, peeled, cored, halved, fresh mint

butter, brown sugar, egg, rolled oats, cinnamon, chopped pears (fresh or canned ), vanilla, salt, sugar, for topping, flour

ripe pears, peeled, cored & chopped, raspberries (fresh or frozen ), lemon juice, sugar (see below )

all-purpose flour, brown sugar, whole-wheat flour or all-purpose flour, baking powder, salt, ground cinnamon, chopped pear, coarsely chopped walnuts, toasted, low-fat milk, vegetable oil, egg, lightly beaten, granulated sugar

quarter cup cream cheese, softened, sour cream, honey, cinnamon, ripe pears, unsalted butter, softened, dry white wine

fat free milk, sugar free vanilla pudding, fat free milk, raspberries, raspberry sherbert, fat free cool whip

soft margarine or 5 oz butter, caster sugar, ground almonds, self-raising flour, ground cinnamon, egg, raspberries, raspberries, sugar, lemon juice, sugar, mixed with, ground cinnamon, cream, mixed with, thick greek yogurt or cream (optional)

cupcake liners, red mill gluten-free all-purpose baking flour, xanthan gum, baking powder, ground cinnamon, pureed pears or 1/2 cup puree, 1/2 cup fruit cup mixture, pear juice or 1/2 cup unsweetened applesauce, oil, separated eggs or 1/2 cup eggbeaters egg substitute, egg white

apple cider, ripe but firm medium pears , preferably bartlett, unpeeled, honey, light-bodied red wine ( beaujolais would be perfect), ground cinnamon

ripe pears, white unsweetened grape juice, fresh lemon juice, vanilla bean split lengthwise, whole cinnamon stick, golden raisins

plain fat free greek yogurt, frozen raspberries, diced mangoes, undrained (in juice), splenda granular, sugar substitute, vanilla extract, stevia powder, lemon juice

low-fat sweetened condensed milk, low-fat milk, frozen raspberries in syrup, thawed, almond extract

sour cream (do not use fat-free), marshmallows, raspberry jell-o gelatin, sugar, boiling water, frozen raspberries in light syrup, applesauce