118909 fat lime bbq roast Recipes

red potatoes, cooked and cubed, whole kernel corn, drained, chili powder, divided, light mayonnaise, salt, pepper, lime , juice of, roasted red peppers, drained and chopped, sliced black olives, partially drained, green onions, thinly sliced, fresh cilantro, chopped, fresh parsley, chopped

whole chickens (any size would work though), lime, dried basil (more or less to taste)

roasted red peppers, peeled and seeded, garlic cloves, minced (not from jar), cream cheese, softened, lime juice, dried basil, salt, fresh ground pepper, crackers or toasted baguette, sliced

lime juice, sugar, chopped unsalted roasted peanuts, fish sauce, minced fresh ginger, chopped fresh cilantro, garlic cloves, minced

fat-free cream cheese, softened, prepared horseradish, dijon-style mustard, flour tortillas, spinach leaves, washed with stems removed, sliced cooked deli roast beef, shredded cheddar cheese

roasted red peppers, drained and patted dry, low-fat sour cream, chopped fresh basil, garlic, black pepper

tuna in water, granny smith apple, unpeeled and chopped, orange bell peppers or 1 yellow bell pepper, finely diced, red onion, finely minced, jalapeno pepper, seeded and finely minced, hard-boiled eggs, chopped, mayonnaise (i used low-fat), limes , juice and zest of, garlic salt, lemon pepper, hot sauce (i used cholula)

pork loin (with skin and fat attached), salt , for roasting, salt, pepper, sugar

roasted red peppers, drained, onion, chopped, fresh garlic cloves, minced, extra virgin olive oil, low-fat milk, flour, romano cheese, grated, butter, salt, pepper, paprika

fenugreek seeds, dried red chilies, broken into pieces, oil, black mustard seeds, split white urad dal, channa dal, minced serrano chilies, hing, curry leaves, turmeric, cooked rice, salt , as needed, lemon , juice of, limes , juice of, roasted peanuts, chopped fresh cilantro

roasted sweet corn, red tear drop tomatoes, stemmed, washed and sliced in half, yellow teardrop tomatoes, stemmed, washed and sliced in half, minced red onions, minced jalapeno peppers, chopped fresh parsley leaves, freshly squeezed lime juice, freshly squeezed lemon juice, salt, freshly ground black pepper

roasted corn (your favorite corn on the cob) (throw and extra cob on the grill and save for the salsa), diced avocado, chopped scallion, diced roma tomato, chopped sweet red pepper, chef suggested adding chopped cucumber or papaya for something different, juice & zest of 2 limes, chopped cilantro to taste, cayenne pepper to taste, salt & pepper to taste

lime juice, garlic cloves, minced, sugar, chopped unsalted roasted peanuts, minced fresh ginger, chopped fresh cilantro, fish sauce

limes, very thinly sliced red onion, chopped cilantro, jalapeno--halved, seeded and very thinly sliced crosswise, canola oil, sugar, sea salt, four 6-oz center-cut skinless salmon fillets, freshly ground pepper

tomatoes, quartered, coarsely chopped fennel bulb, olive oil, nonstick vegetable oil spray, japanese eggplants, trimmed , each cut lengthwise into four, portobello mushrooms, stems trimmed, caps sliced, rice vinegar, spinach leaves, rinsed, low-fat mozzarella cheese, roasted red bell peppers from jar, drained , cut into 1/2-inch-wide strips, basil leaves

yellow tomatoes, seeded and chopped (you may use red if you need to), red onion, finely chopped, jalapeno pepper, seeded and chopped, chopped fresh mint leaves, chopped fresh cilantro leaves, coarse salt, sour cream or 2 cups low-fat, lime, juiced and zested, cilantro leaf, extra virgin olive oil, frozen corn kernels, coarse salt and black pepper, smoked white cheddar cheese (preferred brand cabot vermont smoked cheddar), jalapeno jack cheese, flour tortillas

eggs, hard-cooked, fat-free mayonnaise, roasted red pepper, minced, dijon mustard, hot pepper sauce, chives, minced

eggs, fat-free mayonnaise, roasted red pepper (from water-packed jar), fresh parsley, capers, dijon mustard, dried oregano, ground black pepper, whole grain bread, lightly toasted, leaves romaine lettuce