61 fat honey balsamic Recipes

crumbled goat cheese, fat-free mayonnaise, honey, balsamic vinegar, apple, sliced, french bread (1/4 inch thick )

fat-free balsamic vinaigrette (such as girard s), honey, spring mix salad greens (such as fresh express), halved grape tomatoes (about 5 oz), sliced green onions, freshly ground black pepper, crumbled blue cheese (such as maytag)

balsamic vinegar, lemon juice, olive oil, dijon mustard, worcestershire sauce, garlic clove, minced, pepper, water (start with 1/2 cup and increase if needed), honey (optional), salt (optional)

bacon slices, chopped onion, chopped fresh collard greens, salt, garlic cloves, minced, bay leaf, fat-free , lower-sodium chicken broth, balsamic vinegar, honey

fat-free , less-sodium chicken broth, balsamic vinegar, honey, butter, vegetable oil, skinless, boneless chicken breast halves, salt, freshly ground black pepper, all-purpose flour, chopped shallots, chopped parsley (optional)

honey, red-wine vinegar, garlic cloves, finely chopped, salt, black pepper, rib lamb chops (1 1/2 lb total), bones frenched and all fat trimmed, tomatoes (preferably on the vine), balsamic vinegar, barley with toasted cumin and mint

balsamic vinegar, fresh lemon juice, freshly ground black pepper, extravirgin olive oil, grated lemon rind, chopped fresh sage, garlic cloves, minced, veal chops, trimmed, salt, walla walla or other sweet onion, cut into 1/2-inch-thick slices (about 1/2 lb), portobello mushrooms, stemmed, low-sodium soy sauce or tamari, fresh lemon juice, honey, chopped fresh chives, chopped fresh flat-leaf parsley, freshly ground black pepper, fat-free , less-sodium chicken broth, red currant jelly

unsalted butter, melted, firm-ripe bosc pears , halved lengthwise (leave stems intact), and cored, balsamic vinegar, honey, freshly ground black pepper, low-fat ice cream (such as edy s; 1 1/4 pints)

strawberries, hulled and halved, balsamic vinegar, honey, low-fat whipping cream, fresh mint, flour, salt, baking soda, baking powder, cream of tartar, sugar, vegetable shortening, buttermilk, buttermilk (no need to separate ), egg wash , for glazing (1 egg plus 1 tblspn. milk or water or cream)

fat-free , less-sodium chicken broth, olive oil, white balsamic or white wine vinegar, honey, minced shallots, minced fresh tarragon, dijon mustard, salt, freshly ground black pepper

raw shrimp, all purpose greek seasoning , from penzey s, head of lettuce, tomatoes, red onion, feta cheese, crumbled, all purpose greek seasoning , from penzey s, water, low-fat yogurt (no fat-free), balsamic vinegar, honey

balsamic vinegar, olive oil, honey, fresh rosemary, chopped, lean boneless pork chops , visible fat removed, olive oil flavored cooking spray, sea salt and black pepper, peaches, halved & pitted, fresh thyme leave (to garnish )

olive oil, pork tenderloin , cut crosswise into 1/2-inch-thick slices, chopped fresh rosemary, salt, black pepper, fat-free , less-sodium chicken broth, balsamic vinegar, honey

balsamic vinegar, dried black mission figs, chopped, water, fat-free , less-sodium chicken broth, extra-virgin olive oil, honey, minced shallots, chopped fresh thyme, trimmed arugula (about 4 oz), sliced red onion, freshly ground black pepper, salt, center-cut bacon slices, cooked and crumbled, crumbled goat cheese

butter, melted, chopped fresh thyme or 1/2 tsp dried thyme, salt (to taste), black pepper (to taste), walla walla onions, peeled and quartered (or other sweet onion; each onion should weigh 6 oz), fat free chicken broth, balsamic vinegar, honey

butter, melted, chopped fresh or 1/2 tsp dried thyme, salt, black pepper, walla walla or other sweet onions, peeled and quartered, fat-free , less-sodium chicken broth, balsamic vinegar, honey

good balsamic vinegar, apple cider vinegar, balsamic syrup (tis the secret ingredient) (also called condensed or cream of balsamic - it can be found in ny at places such as turco s and trader joe s and specialty food stores)(and note, its slightly pricey but lasts and lasts and its very versatile and fantastic on top of fruits like strawberries, etc.), good olive oil, fresh garlic minced, fresh (if possible ) tarragon - dried ok, honey, mayonnaise (lo-fat works great too), dijon mustard, grainy mustard, kosher salt, fresh cracked pepper, equipment needed: bowl, whisk , container with lid for placing leftovers or reserves in fridge. i usually use a cleaned commercial salad dressing container so it can easily be squirted onto salad.

onion, garlic cloves, fresh basil leaf (tightly packed), dry basil, rice vinegar, balsamic vinegar, honey, water, prepared mustard (coarse ), extra virgin olive oil